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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

191 related items for PubMed ID: 27692018

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  • 2. Increasing children's lunchtime consumption of fruit and vegetables: an evaluation of the Food Dudes programme.
    Upton D, Upton P, Taylor C.
    Public Health Nutr; 2013 Jun; 16(6):1066-72. PubMed ID: 23067425
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  • 3. Does the distribution frequency matter? A subgroup specific analysis of the effectiveness of the EU School Fruit and Vegetable Scheme in Germany comparing twice and thrice weekly deliveries.
    Haß J, Lischetzke T, Hartmann M.
    Public Health Nutr; 2018 May; 21(7):1375-1387. PubMed ID: 29370878
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  • 8. A cluster-randomised controlled trial of a school-based fruit and vegetable intervention: Project Tomato.
    Evans CE, Ransley JK, Christian MS, Greenwood DC, Thomas JD, Cade JE.
    Public Health Nutr; 2013 Jun; 16(6):1073-81. PubMed ID: 23237386
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  • 13. The Impact of School Gardening on Cree Children's Knowledge and Attitudes toward Vegetables and Fruit.
    Hanbazaza MA, Triador L, Ball GD, Farmer A, Maximova K, Alexander First Nation, Willows ND.
    Can J Diet Pract Res; 2015 Sep; 76(3):133-9. PubMed ID: 26280793
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  • 15. Strategies to increase primary school children's fruit and vegetable intake during 10AM snack time.
    Zeinstra GG, van der Haar S, Haveman-Nies A.
    Appetite; 2021 Aug 01; 163():105235. PubMed ID: 33811943
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  • 16. Increasing children's fruit and vegetable consumption: a peer-modelling and rewards-based intervention.
    Horne PJ, Tapper K, Lowe CF, Hardman CA, Jackson MC, Woolner J.
    Eur J Clin Nutr; 2004 Dec 01; 58(12):1649-60. PubMed ID: 15252421
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  • 17. Changes in the nutritional content of children's lunches after the Food Dudes healthy eating programme.
    Marcano-Olivier M, Sallaway-Costello J, McWilliams L, Horne PJ, Viktor S, Erjavec M.
    J Nutr Sci; 2021 Dec 01; 10():e40. PubMed ID: 34367625
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