These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

171 related items for PubMed ID: 27776536

  • 1. Postprandial effect of breakfast glycaemic index on vascular function, glycaemic control and cognitive performance (BGI study): study protocol for a randomised crossover trial.
    Sanchez-Aguadero N, Garcia-Ortiz L, Patino-Alonso MC, Mora-Simon S, Gomez-Marcos MA, Alonso-Dominguez R, Sanchez-Salgado B, Recio-Rodriguez JI.
    Trials; 2016 Oct 24; 17(1):516. PubMed ID: 27776536
    [Abstract] [Full Text] [Related]

  • 2. Postprandial Effects of Breakfast Glycemic Index on Vascular Function among Young Healthy Adults: A Crossover Clinical Trial.
    Sanchez-Aguadero N, Patino-Alonso MC, Mora-Simon S, Gomez-Marcos MA, Alonso-Dominguez R, Sanchez-Salgado B, Recio-Rodriguez JI, Garcia-Ortiz L.
    Nutrients; 2017 Jul 07; 9(7):. PubMed ID: 28686199
    [Abstract] [Full Text] [Related]

  • 3. Postprandial effects of breakfast glycaemic index on cognitive performance among young, healthy adults: A crossover clinical trial.
    Sanchez-Aguadero N, Recio-Rodriguez JI, Patino-Alonso MC, Mora-Simon S, Alonso-Dominguez R, Sanchez-Salgado B, Gomez-Marcos MA, Garcia-Ortiz L.
    Nutr Neurosci; 2020 Jan 07; 23(1):1-7. PubMed ID: 29649949
    [Abstract] [Full Text] [Related]

  • 4. Nature and Cognitive Perception of 4 Different Breakfast Meals Influence Satiety-Related Sensations and Postprandial Metabolic Responses but Have Little Effect on Food Choices and Intake Later in the Day in a Randomized Crossover Trial in Healthy Men.
    Rosi A, Martini D, Scazzina F, Dall'Aglio E, Leonardi R, Monti L, Fasano F, Di Dio C, Riggio L, Brighenti F.
    J Nutr; 2018 Oct 01; 148(10):1536-1546. PubMed ID: 30204905
    [Abstract] [Full Text] [Related]

  • 5. Effects on cognitive performance of modulating the postprandial blood glucose profile at breakfast.
    Nilsson A, Radeborg K, Björck I.
    Eur J Clin Nutr; 2012 Sep 01; 66(9):1039-43. PubMed ID: 22781020
    [Abstract] [Full Text] [Related]

  • 6. Sex differences in adolescents' glycaemic and insulinaemic responses to high and low glycaemic index breakfasts: a randomised control trial.
    Cooper SB, Dring KJ, Morris JG, Cousins BE, Nute ML, Nevill ME.
    Br J Nutr; 2017 Feb 01; 117(4):541-547. PubMed ID: 28285608
    [Abstract] [Full Text] [Related]

  • 7. Ingesting breakfast meals of different glycaemic load does not alter cognition and satiety in children.
    Brindal E, Baird D, Danthiir V, Wilson C, Bowen J, Slater A, Noakes M.
    Eur J Clin Nutr; 2012 Oct 01; 66(10):1166-71. PubMed ID: 22872029
    [Abstract] [Full Text] [Related]

  • 8. A low glycaemic load breakfast can attenuate cognitive impairments observed in middle aged obese females with impaired glucose tolerance.
    Lamport DJ, Chadwick HK, Dye L, Mansfield MW, Lawton CL.
    Nutr Metab Cardiovasc Dis; 2014 Oct 01; 24(10):1128-36. PubMed ID: 24925124
    [Abstract] [Full Text] [Related]

  • 9. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.
    Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG.
    Eur J Clin Nutr; 2006 Sep 01; 60(9):1122-9. PubMed ID: 16670695
    [Abstract] [Full Text] [Related]

  • 10. Breakfast glycaemic index and cognitive function in adolescent school children.
    Cooper SB, Bandelow S, Nute ML, Morris JG, Nevill ME.
    Br J Nutr; 2012 Jun 01; 107(12):1823-32. PubMed ID: 22017815
    [Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Effect of postprandial modulation of glucose availability: short- and long-term analysis.
    Nazare JA, de Rougemont A, Normand S, Sauvinet V, Sothier M, Vinoy S, Désage M, Laville M.
    Br J Nutr; 2010 May 01; 103(10):1461-70. PubMed ID: 20030904
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Glycaemic and satiating properties of potato products.
    Leeman M, Ostman E, Björck I.
    Eur J Clin Nutr; 2008 Jan 01; 62(1):87-95. PubMed ID: 17327869
    [Abstract] [Full Text] [Related]

  • 18. Influence of the glycaemic index of an evening meal on substrate oxidation following breakfast and during exercise the next day in healthy women.
    Stevenson E, Williams C, Nute M, Humphrey L, Witard O.
    Eur J Clin Nutr; 2008 May 01; 62(5):608-16. PubMed ID: 17440522
    [Abstract] [Full Text] [Related]

  • 19. Australian sweet lupin flour addition reduces the glycaemic index of a white bread breakfast without affecting palatability in healthy human volunteers.
    Hall RS, Thomas SJ, Johnson SK.
    Asia Pac J Clin Nutr; 2005 May 01; 14(1):91-7. PubMed ID: 15734714
    [Abstract] [Full Text] [Related]

  • 20. High-energy breakfast with low-energy dinner decreases overall daily hyperglycaemia in type 2 diabetic patients: a randomised clinical trial.
    Jakubowicz D, Wainstein J, Ahrén B, Bar-Dayan Y, Landau Z, Rabinovitz HR, Froy O.
    Diabetologia; 2015 May 01; 58(5):912-9. PubMed ID: 25724569
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 9.