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Journal Abstract Search

720 related items for PubMed ID: 27821357

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  • 2. Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey.
    Pehlivanlar Önen S, Aslantaş Ö, Şebnem Yılmaz E, Kürekci C.
    J Food Sci; 2015 Sep; 80(9):M2023-9. PubMed ID: 26256548
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  • 3. A decline in the occurrence of extended-spectrum β-lactamase-producing Escherichia coli in retail chicken meat in the UK between 2013 and 2018.
    Randall LP, Horton RH, Chanter JI, Lemma F, Evans SJ.
    J Appl Microbiol; 2021 Jan; 130(1):247-257. PubMed ID: 32364269
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  • 4. Molecular epidemiology of extended-spectrum β-lactamases and Escherichia coli isolated from retail foods including chicken meat in Japan.
    Kawamura K, Goto K, Nakane K, Arakawa Y.
    Foodborne Pathog Dis; 2014 Feb; 11(2):104-10. PubMed ID: 24093132
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  • 6. Occurrence of extended-spectrum β-lactamase and AmpC-producing Escherichia coli in retail meat products from the Maritime Provinces, Canada.
    Awosile B, Eisnor J, Saab ME, Heider L, McClure JT.
    Can J Microbiol; 2021 Jul; 67(7):537-547. PubMed ID: 33242259
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  • 13. Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli Strains Isolated from Retail Foods in Shaanxi Province, China.
    Xi M, Wu Q, Wang X, Yang B, Xia X, Li D.
    J Food Prot; 2015 May; 78(5):1018-23. PubMed ID: 25951400
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  • 14. Cephalosporin resistance mechanisms in Escherichia coli isolated from raw chicken imported into the UK.
    Dhanji H, Murphy NM, Doumith M, Durmus S, Lee SS, Hope R, Woodford N, Livermore DM.
    J Antimicrob Chemother; 2010 Dec; 65(12):2534-7. PubMed ID: 20889530
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  • 15. Prevalence and genomic analysis of ESBL-producing Escherichia coli in retail raw meats in Singapore.
    Guo S, Aung KT, Leekitcharoenphon P, Tay MYF, Seow KLG, Zhong Y, Ng LC, Aarestrup FM, Schlundt J.
    J Antimicrob Chemother; 2021 Feb 11; 76(3):601-605. PubMed ID: 33331642
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  • 16. Genotypic characterization of ESBL-producing E. coli from imported meat in South Korea.
    Kim YJ, Moon JS, Oh DH, Chon JW, Song BR, Lim JS, Heo EJ, Park HJ, Wee SH, Sung K.
    Food Res Int; 2018 May 11; 107():158-164. PubMed ID: 29580473
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  • 19. Prevalence of extended-spectrum-β-lactamase-producing Escherichia coli from pigs at slaughter in the UK in 2013.
    Randall LP, Lemma F, Rogers JP, Cheney TE, Powell LF, Teale CJ.
    J Antimicrob Chemother; 2014 Nov 11; 69(11):2947-50. PubMed ID: 25006237
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  • 20. Escherichia coli with extended-spectrum beta-lactamases or transferable AmpC beta-lactamases and Salmonella on meat imported into Sweden.
    Egervärn M, Börjesson S, Byfors S, Finn M, Kaipe C, Englund S, Lindblad M.
    Int J Food Microbiol; 2014 Feb 03; 171():8-14. PubMed ID: 24296257
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