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Journal Abstract Search

213 related items for PubMed ID: 27889170

  • 21. Environmental factors influencing the inactivation of Cronobacter sakazakii by high hydrostatic pressure.
    Arroyo C, Cebrián G, Mackey BM, Condón S, Pagán R.
    Int J Food Microbiol; 2011 May 27; 147(2):134-43. PubMed ID: 21497932
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  • 23. Multiplex PCR coupled with propidium monoazide for the detection of viable Cronobacter sakazakii, Bacillus cereus, and Salmonella spp. in milk and milk products.
    Yu S, Yan L, Wu X, Li F, Wang D, Xu H.
    J Dairy Sci; 2017 Oct 27; 100(10):7874-7882. PubMed ID: 28755939
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  • 24. Inactivation of Salmonella Typhimurium on red chili peppers by treatment with gaseous chlorine dioxide followed by drying.
    Lee H, Beuchat LR, Ryu JH, Kim H.
    Food Microbiol; 2018 Dec 27; 76():78-82. PubMed ID: 30166193
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  • 26. Reservoir and routes of transmission of Enterobacter sakazakii (Cronobacter spp.) in a milk powder-producing plant.
    Jacobs C, Braun P, Hammer P.
    J Dairy Sci; 2011 Aug 27; 94(8):3801-10. PubMed ID: 21787917
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  • 27. Thermal tolerance of Cronobacter sakazakii and Cronobacter pulveris in reconstituted infant milk formula.
    Garbaj AM, Farag SA, Sherif JA, Lawila AF, Eshamah HL, Azwai SM, Gammoudi FT, Naas HT, El Salabi AA, Eldaghayes IM.
    Open Vet J; 2023 Jan 27; 13(1):108-113. PubMed ID: 36777432
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  • 28. Short communication: Effects of high-pressure processing on the inactivity of Cronobacter sakazakii in whole milk and skim milk samples.
    Jiao R, Gao J, Li Y, Zhang X, Zhang M, Ye Y, Wu Q, Fan H.
    J Dairy Sci; 2016 Oct 27; 99(10):7881-7885. PubMed ID: 27423950
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  • 30. Alterations in the Transcriptional Landscape Allow Differential Desiccation Tolerance in Clinical Cronobacter sakazakii.
    Cao Y, Dever K, Sivasankaran SK, Nguyen SV, Macori G, Naithani A, Gopinath GR, Tall B, Lehner A, Stephan R, Srikumar S, Fanning S.
    Appl Environ Microbiol; 2021 Nov 24; 87(24):e0083021. PubMed ID: 34644165
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  • 32. Cronobacter sakazakii in foods and factors affecting its survival, growth, and inactivation.
    Beuchat LR, Kim H, Gurtler JB, Lin LC, Ryu JH, Richards GM.
    Int J Food Microbiol; 2009 Dec 31; 136(2):204-13. PubMed ID: 19346021
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  • 34. Dehydrated foods: Are they microbiologically safe?
    Chitrakar B, Zhang M, Adhikari B.
    Crit Rev Food Sci Nutr; 2019 Dec 31; 59(17):2734-2745. PubMed ID: 29672137
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  • 35. Monitoring ultraviolet (UV) radiation inactivation of Cronobacter sakazakii in dry infant formula using Fourier transform infrared spectroscopy.
    Liu Q, Lu X, Swanson BG, Rasco BA, Kang DH.
    J Food Sci; 2012 Jan 31; 77(1):M86-93. PubMed ID: 22182052
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  • 36. Effect of hydrolysis and microwave treatment on the antibacterial activity of native bovine milk lactoferrin against Cronobacter sakazakii.
    Harouna S, Franco I, Carramiñana JJ, Blázquez A, Abad I, Pérez MD, Calvo M, Sánchez L.
    Int J Food Microbiol; 2020 Apr 16; 319():108495. PubMed ID: 31911211
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  • 37. Growth kinetics and model comparison of Cronobacter sakazakii in reconstituted powdered infant formula.
    Fang T, Gurtler JB, Huang L.
    J Food Sci; 2012 Sep 16; 77(9):E247-55. PubMed ID: 22900603
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  • 38. Development of resistance in Cronobacter sakazakii ATCC 29544 to thermal and nonthermal processes after exposure to stressing environmental conditions.
    Arroyo C, Cebrián G, Condón S, Pagán R.
    J Appl Microbiol; 2012 Mar 16; 112(3):561-70. PubMed ID: 22221523
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  • 39. Effect of trans-cinnamaldehyde on reducing resistance to environmental stresses in Cronobacter sakazakii.
    Amalaradjou MA, Venkitanarayanan K.
    Foodborne Pathog Dis; 2011 Mar 16; 8(3):403-9. PubMed ID: 21114424
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  • 40. Heat Tolerances of Salmonella, Cronobacter sakazakii, and Pediococcus acidilactici Inoculated into Galactooligosaccharide.
    Bang J, Choi M, Jeong H, Lee S, Kim Y, Ryu JH, Kim H.
    J Food Prot; 2017 Jul 16; 80(7):1123-1127. PubMed ID: 28581334
    [Abstract] [Full Text] [Related]

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