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PUBMED FOR HANDHELDS

Journal Abstract Search


95 related items for PubMed ID: 2798929

  • 1. Contrast effects in flavour preference learning.
    Capaldi E, Sheffer JD, Pulley RJ.
    Q J Exp Psychol B; 1989 Aug; 41(3):307-23. PubMed ID: 2798929
    [Abstract] [Full Text] [Related]

  • 2. Acquired flavour preferences: contextual control of adaptation-level effects.
    Albertella L, Harris JA, Boakes RA.
    Q J Exp Psychol (Hove); 2008 Feb; 61(2):227-31. PubMed ID: 17935002
    [Abstract] [Full Text] [Related]

  • 3. Palatability shifts in taste and flavour preference conditioning.
    Forestell CA, LoLordo VM.
    Q J Exp Psychol B; 2003 Feb; 56(1):140-60. PubMed ID: 12623544
    [Abstract] [Full Text] [Related]

  • 4. Reinforcer devaluation in palatability-based learned flavor preferences.
    Dwyer DM.
    J Exp Psychol Anim Behav Process; 2005 Oct; 31(4):487-92. PubMed ID: 16248735
    [Abstract] [Full Text] [Related]

  • 5. Increasing children's liking of vegetables through flavour-flavour learning.
    Havermans RC, Jansen A.
    Appetite; 2007 Mar; 48(2):259-62. PubMed ID: 17113192
    [Abstract] [Full Text] [Related]

  • 6. Role of gustatory and postingestive actions of sweeteners in the generation of positive affect as evaluated by place preference conditioning.
    Agmo A, Marroquin E.
    Appetite; 1997 Dec; 29(3):269-89. PubMed ID: 9468761
    [Abstract] [Full Text] [Related]

  • 7. Effects of dietary restraint on flavour-flavour learning.
    Brunstrom JM, Downes CR, Higgs S.
    Appetite; 2001 Dec; 37(3):197-206. PubMed ID: 11895320
    [Abstract] [Full Text] [Related]

  • 8. Enhanced preference for a flavour following reversed flavour-glucose pairing.
    Boakes RA, Lubart T.
    Q J Exp Psychol B; 1988 Feb; 40(1):49-62. PubMed ID: 3353515
    [No Abstract] [Full Text] [Related]

  • 9. From contrast to reinforcement: role of response contingency in anticipatory contrast.
    Flaherty CF, Grigson PS.
    J Exp Psychol Anim Behav Process; 1988 Apr; 14(2):165-76. PubMed ID: 3367102
    [Abstract] [Full Text] [Related]

  • 10. Children's hard-wired aversion to pure vegetable tastes. A 'failed' flavour-nutrient learning study.
    Zeinstra GG, Koelen MA, Kok FJ, de Graaf C.
    Appetite; 2009 Apr; 52(2):528-30. PubMed ID: 19071170
    [Abstract] [Full Text] [Related]

  • 11. Irrelevant-incentive learning with flavors in rats.
    Holman EW.
    J Exp Psychol Anim Behav Process; 1980 Apr; 6(2):126-36. PubMed ID: 7373229
    [Abstract] [Full Text] [Related]

  • 12. Effects of dexfenfluramine on glucose drinking and glucose-conditioned flavour preferences in rats: taste versus post-ingestive conditioning.
    Yildiz O, Bolu E, Deniz G, Senöz S, Simşek A, Ozata M, Gündogan N, Gündogan MA.
    Pharmacol Res; 1996 Jan; 33(1):41-6. PubMed ID: 8817645
    [Abstract] [Full Text] [Related]

  • 13. Effects of excitotoxic brain lesions on taste-mediated odor learning in the rat.
    Sakai N, Yamamoto T.
    Neurobiol Learn Mem; 2001 Mar; 75(2):128-39. PubMed ID: 11222055
    [Abstract] [Full Text] [Related]

  • 14. Hunger enhances the expression of calorie- but not taste-mediated conditioned flavor preferences.
    Fedorchak PM, Bolles RC.
    J Exp Psychol Anim Behav Process; 1987 Jan; 13(1):73-9. PubMed ID: 3819653
    [Abstract] [Full Text] [Related]

  • 15. Development of altered taste preferences in tumor-bearing rats.
    Smith BK, Barker K, Schork MA, Kluger MJ.
    Appetite; 1994 Dec; 23(3):219-30. PubMed ID: 7726541
    [Abstract] [Full Text] [Related]

  • 16. Gustatory thalamus lesions in the rat: II. Aversive and appetitive taste conditioning.
    Reilly S, Pritchard TC.
    Behav Neurosci; 1996 Aug; 110(4):746-59. PubMed ID: 8864266
    [Abstract] [Full Text] [Related]

  • 17. Expression of flavor preference depends on type of test and on recent drinking history.
    Boakes RA, Albertella L, Harris JA.
    J Exp Psychol Anim Behav Process; 2007 Jul; 33(3):327-38. PubMed ID: 17620030
    [Abstract] [Full Text] [Related]

  • 18. Learning about cues in their absence: evidence from flavour preferences and aversions.
    Dwyer DM.
    Q J Exp Psychol B; 2003 Feb; 56(1):56-67. PubMed ID: 12623537
    [Abstract] [Full Text] [Related]

  • 19. Flavour preferences conditioned by protein solutions in post-weaning pigs.
    Figueroa J, Solà-Oriol D, Borda E, Sclafani A, Pérez JF.
    Physiol Behav; 2012 Oct 10; 107(3):309-16. PubMed ID: 22974751
    [Abstract] [Full Text] [Related]

  • 20. Mere exposure and flavour-flavour learning increase 2-3 year-old children's acceptance of a novel vegetable.
    Hausner H, Olsen A, Møller P.
    Appetite; 2012 Jun 10; 58(3):1152-9. PubMed ID: 22425616
    [Abstract] [Full Text] [Related]


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