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Journal Abstract Search

275 related items for PubMed ID: 28008719

  • 21. Antiangiogenic effect of carnosic acid and carnosol, neuroprotective compounds in rosemary leaves.
    Kayashima T, Matsubara K.
    Biosci Biotechnol Biochem; 2012; 76(1):115-9. PubMed ID: 22232247
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  • 22. Subcritical water extraction of antioxidant compounds from rosemary plants.
    Ibañez E, Kubátová A, Señoráns FJ, Cavero S, Reglero G, Hawthorne SB.
    J Agric Food Chem; 2003 Jan 15; 51(2):375-82. PubMed ID: 12517098
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  • 23. Differential activation of pregnane X receptor by carnosic acid, carnosol, ursolic acid, and rosmarinic acid.
    Seow CL, Lau AJ.
    Pharmacol Res; 2017 Jun 15; 120():23-33. PubMed ID: 28288941
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  • 24. Antioxidative constituents of Rosmarinus officinalis and Salvia officinalis. II. Isolation of carnosic acid and formation of other phenolic diterpenes.
    Schwarz K, Ternes W.
    Z Lebensm Unters Forsch; 1992 Aug 15; 195(2):99-103. PubMed ID: 1529648
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  • 25. Potential of rosemary (Rosemarinus officinalis L.) diterpenes in preventing lipid hydroperoxide-mediated oxidative stress in Caco-2 cells.
    Wijeratne SS, Cuppett SL.
    J Agric Food Chem; 2007 Feb 21; 55(4):1193-9. PubMed ID: 17263550
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  • 26. Capillary electrophoretic separation of phenolic diterpenes from rosemary.
    Sáenz-López R, Fernández-Zurbano P, Tena MT.
    J Chromatogr A; 2002 Apr 12; 953(1-2):251-6. PubMed ID: 12058938
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  • 27. Storage method, drying processes and extraction procedures strongly affect the phenolic fraction of rosemary leaves: an HPLC/DAD/MS study.
    Mulinacci N, Innocenti M, Bellumori M, Giaccherini C, Martini V, Michelozzi M.
    Talanta; 2011 Jul 15; 85(1):167-76. PubMed ID: 21645686
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  • 28. The effect of rosemary (Rosmarinus officinalis L.) extract on the oxidative stability of lipids in cow and soy milk enriched with fish oil.
    Qiu X, Jacobsen C, Sørensen AM.
    Food Chem; 2018 Oct 15; 263():119-126. PubMed ID: 29784296
    [Abstract] [Full Text] [Related]

  • 29. The key phytochemistry of rosemary (Salvia rosmarinus) contributing to hair protection against UV.
    Marsh JM, Whitaker S, Li L, Fang R, Simmonds MSJ, Vagkidis N, Chechik V.
    Int J Cosmet Sci; 2023 Dec 15; 45(6):749-760. PubMed ID: 37461190
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  • 30. Antibacterial and resistance modifying activity of Rosmarinus officinalis.
    Oluwatuyi M, Kaatz GW, Gibbons S.
    Phytochemistry; 2004 Dec 15; 65(24):3249-54. PubMed ID: 15561190
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  • 34. Rosemary (Rosmarinus officinalis L.) Extract as a Potential Complementary Agent in Anticancer Therapy.
    González-Vallinas M, Reglero G, Ramírez de Molina A.
    Nutr Cancer; 2015 Dec 15; 67(8):1221-9. PubMed ID: 26452641
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  • 40. Testing and enhancing the in vitro bioaccessibility and bioavailability of Rosmarinus officinalis extracts with a high level of antioxidant abietanes.
    Soler-Rivas C, Marín FR, Santoyo S, García-Risco MR, Señoráns FJ, Reglero G.
    J Agric Food Chem; 2010 Jan 27; 58(2):1144-52. PubMed ID: 20038145
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