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PUBMED FOR HANDHELDS

Journal Abstract Search

120 related items for PubMed ID: 28027980

  • 1. Assessment of the carcinogenic potential of high intense-sweeteners through the test for detection of epithelial tumor clones (warts) in Drosophila melanogaster.
    Vasconcelos MA, Orsolin PC, Silva-Oliveira RG, Nepomuceno JC, Spanó MA.
    Food Chem Toxicol; 2017 Mar; 101():1-7. PubMed ID: 28027980
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  • 2. Assessment of the mutagenic, recombinogenic and carcinogenic potential of fipronil insecticide in somatic cells of Drosophila melanogaster.
    de Morais CR, Bonetti AM, Carvalho SM, de Rezende AAA, Araujo GR, Spanó MA.
    Chemosphere; 2016 Dec; 165():342-351. PubMed ID: 27664524
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  • 9. Assessment of the mutagenic, recombinagenic and carcinogenic potential of orlistat in somatic cells of Drosophila melanogaster.
    Orsolin PC, Silva-Oliveira RG, Nepomuceno JC.
    Food Chem Toxicol; 2012 Aug; 50(8):2598-604. PubMed ID: 22621838
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  • 11. Effect of sucralose and aspartame on glucose metabolism and gut hormones.
    Ahmad SY, Friel JK, Mackay DS.
    Nutr Rev; 2020 Sep 01; 78(9):725-746. PubMed ID: 32065635
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  • 15. Genotoxicity and carcinogenicity of ivermectin and amoxicillin in vivo systems.
    de Sousa FA, de Morais CR, Vieira JS, Maranho LS, Machado FL, Pereira S, Barbosa LC, Coelho HE, Campos CF, Bonetti AM.
    Environ Toxicol Pharmacol; 2019 Aug 01; 70():103196. PubMed ID: 31152944
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  • 16. Plausible Biological Interactions of Low- and Non-Calorie Sweeteners with the Intestinal Microbiota: An Update of Recent Studies.
    Plaza-Diaz J, Pastor-Villaescusa B, Rueda-Robles A, Abadia-Molina F, Ruiz-Ojeda FJ.
    Nutrients; 2020 Apr 21; 12(4):. PubMed ID: 32326137
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  • 18. Modulating effect of DL-kavain on the mutagenicity and carcinogenicity induced by doxorubicin in Drosophila melanogaster.
    Teixeira da Silva T, Braga Martins J, Do Socorro de Brito Lopes M, de Almeida PM, Silva Sá JL, Alline Martins F.
    J Toxicol Environ Health A; 2021 Oct 02; 84(19):769-782. PubMed ID: 34176449
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  • 20. Natural sweeteners: Sources, extraction and current uses in foods and food industries.
    Castro-Muñoz R, Correa-Delgado M, Córdova-Almeida R, Lara-Nava D, Chávez-Muñoz M, Velásquez-Chávez VF, Hernández-Torres CE, Gontarek-Castro E, Ahmad MZ.
    Food Chem; 2022 Feb 15; 370():130991. PubMed ID: 34509947
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