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Journal Abstract Search

324 related items for PubMed ID: 28061795

  • 1. Temporal eating patterns: a latent class analysis approach.
    Leech RM, Worsley A, Timperio A, McNaughton SA.
    Int J Behav Nutr Phys Act; 2017 Jan 07; 14(1):3. PubMed ID: 28061795
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  • 3. Meal Frequency but Not Snack Frequency Is Associated with Micronutrient Intakes and Overall Diet Quality in Australian Men and Women.
    Leech RM, Livingstone KM, Worsley A, Timperio A, McNaughton SA.
    J Nutr; 2016 Oct 07; 146(10):2027-2034. PubMed ID: 27581583
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  • 4. Characterizing children's eating patterns: does the choice of eating occasion definition matter?
    Leech RM, Spence AC, Lacy KE, Zheng M, Timperio A, McNaughton SA.
    Int J Behav Nutr Phys Act; 2021 Dec 19; 18(1):165. PubMed ID: 34923993
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  • 5. Eating patterns of Australian adults: associations with blood pressure and hypertension prevalence.
    Leech RM, Timperio A, Worsley A, McNaughton SA.
    Eur J Nutr; 2019 Aug 19; 58(5):1899-1909. PubMed ID: 29876653
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  • 6. Characterizing eating patterns: a comparison of eating occasion definitions.
    Leech RM, Worsley A, Timperio A, McNaughton SA.
    Am J Clin Nutr; 2015 Nov 19; 102(5):1229-37. PubMed ID: 26447152
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  • 8. 40-year trends in meal and snack eating behaviors of American adults.
    Kant AK, Graubard BI.
    J Acad Nutr Diet; 2015 Jan 19; 115(1):50-63. PubMed ID: 25088521
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  • 9. The role of energy intake and energy misreporting in the associations between eating patterns and adiposity.
    Leech RM, Worsley A, Timperio A, McNaughton SA.
    Eur J Clin Nutr; 2018 Jan 19; 72(1):142-147. PubMed ID: 28561038
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  • 11. Temporal patterns of energy intake identified by the latent class analysis in relation to prevalence of overweight and obesity in Iranian adults.
    Jayedi A, Shafiei Neyestanak M, Djafarian K, Shab-Bidar S.
    Br J Nutr; 2023 Dec 14; 130(11):2002-2012. PubMed ID: 37132327
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  • 12. Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study.
    Huseinovic E, Winkvist A, Freisling H, Slimani N, Boeing H, Buckland G, Schwingshackl L, Olsen A, Tjønneland A, Stepien M, Boutron-Ruault MC, Mancini F, Artaud F, Kühn T, Katzke V, Trichopoulou A, Naska A, Orfanos P, Tumino R, Masala G, Krogh V, Santucci de Magistris M, Ocké MC, Brustad M, Jensen TE, Skeie G, Rodríguez-Barranco M, Huerta JM, Ardanaz E, Quirós JR, Jakszyn P, Sonestedt E, Ericson U, Wennberg M, Key TJ, Aune D, Riboli E, Weiderpass E, Bertéus Forslund H.
    Public Health Nutr; 2019 Feb 14; 22(2):324-335. PubMed ID: 30326988
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  • 13. Comparison of protein intake per eating occasion, food sources of protein and general characteristics between community-dwelling older adults with a low and high protein intake.
    Hengeveld LM, Pelgröm ADA, Visser M, Boer JMA, Haveman-Nies A, Wijnhoven HAH.
    Clin Nutr ESPEN; 2019 Feb 14; 29():165-174. PubMed ID: 30661683
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  • 17. Nutrient Intakes from Meals and Snacks Differ with Age in Middle-Aged and Older Americans.
    Krok-Schoen JL, Jonnalagadda SS, Luo M, Kelly OJ, Taylor CA.
    Nutrients; 2019 Jun 08; 11(6):. PubMed ID: 31181765
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  • 18. Meal patterns across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study.
    Huseinovic E, Winkvist A, Slimani N, Park MK, Freisling H, Boeing H, Buckland G, Schwingshackl L, Weiderpass E, Rostgaard-Hansen AL, Tjønneland A, Affret A, Boutron-Ruault MC, Fagherazzi G, Katzke V, Kühn T, Naska A, Orfanos P, Trichopoulou A, Pala V, Palli D, Ricceri F, Santucci de Magistris M, Tumino R, Engeset D, Enget T, Skeie G, Barricarte A, Bonet CB, Chirlaque MD, Amiano P, Quirós JR, Sánchez MJ, Dias JA, Drake I, Wennberg M, Boer J, Ocké MC, Verschuren W, Lassale C, Perez-Cornago A, Riboli E, Ward H, Forslund HB.
    Public Health Nutr; 2016 Oct 08; 19(15):2769-80. PubMed ID: 27194183
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  • 19. Snacks as an element of energy intake and food consumption.
    Ovaskainen ML, Reinivuo H, Tapanainen H, Hannila ML, Korhonen T, Pakkala H.
    Eur J Clin Nutr; 2006 Apr 08; 60(4):494-501. PubMed ID: 16319836
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