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Journal Abstract Search

104 related items for PubMed ID: 28087999

  • 1. Identification of irradiated foodstuffs using ESR microwave saturation.
    Aydaş C, Tepe Çam S.
    Appl Radiat Isot; 2017 Apr; 122():14-20. PubMed ID: 28087999
    [Abstract] [Full Text] [Related]

  • 2. Various approaches in EPR identification of gamma-irradiated plant foodstuffs: A review.
    Aleksieva KI, Yordanov ND.
    Food Res Int; 2018 Mar; 105():1019-1028. PubMed ID: 29433192
    [Abstract] [Full Text] [Related]

  • 3. Detection of irradiated spices by different physical techniques.
    Chabane S, Pouliquen-Sonaglia I, Raffi J.
    Can J Physiol Pharmacol; 2001 Feb; 79(2):103-8. PubMed ID: 11233560
    [Abstract] [Full Text] [Related]

  • 4. [Electron spin resonance spectroscopy as probes for spices. Detection of treatment with ionizing radiation].
    Helle N, Linke B, Bögl KW, Schreiber GA.
    Z Lebensm Unters Forsch; 1992 Aug; 195(2):129-32. PubMed ID: 1326829
    [Abstract] [Full Text] [Related]

  • 5. An ESR protocol based on relaxation phenomena of irradiated Japanese pepper.
    Ukai M, Nakamura H, Shimoyama Y.
    Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar 13; 63(4):879-82. PubMed ID: 16495128
    [Abstract] [Full Text] [Related]

  • 6. [Status of the development of electron spin resonance measurement for the detection of irradiated food].
    Helle N, Linke B, Mager M, Schreiber G, Bögl KW.
    Z Ernahrungswiss; 1992 Sep 13; 31(3):205-18. PubMed ID: 1332268
    [Abstract] [Full Text] [Related]

  • 7. Alcoholic extraction enables EPR analysis to characterize radiation-induced cellulosic signals in spices.
    Ahn JJ, Sanyal B, Akram K, Kwon JH.
    J Agric Food Chem; 2014 Nov 19; 62(46):11089-98. PubMed ID: 25347931
    [Abstract] [Full Text] [Related]

  • 8. Detection of irradiated ingredients included in low quantity in non-irradiated food matrix. 2. ESR analysis of mechanically recovered poultry meat and TL analysis of spices.
    Marchioni E, Horvatovich P, Charon H, Kuntz F.
    J Agric Food Chem; 2005 May 18; 53(10):3774-8. PubMed ID: 15884795
    [Abstract] [Full Text] [Related]

  • 9. Identification of irradiation treatment of aromatic herbs, spices and fruits by electron paramagnetic resonance and thermoluminescence.
    Raffi J, Yordanov ND, Chabane S, Douifi L, Gancheva V, Ivanova S.
    Spectrochim Acta A Mol Biomol Spectrosc; 2000 Feb 01; 56A(2):409-16. PubMed ID: 10727159
    [Abstract] [Full Text] [Related]

  • 10. Free radicals and food irradiation.
    Dodd NJ.
    Biochem Soc Symp; 1995 Feb 01; 61():247-58. PubMed ID: 8660399
    [Abstract] [Full Text] [Related]

  • 11. An electron spin resonance study of gamma-ray irradiated ginseng.
    Nakamura H, Ukai M, Shimoyama Y.
    Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar 13; 63(4):883-7. PubMed ID: 16490382
    [Abstract] [Full Text] [Related]

  • 12. Application of EPR spectroscopy to identify irradiated Indian medicinal plant products.
    Sanyal B, Chatterjee S, Variyar PS, Sharma A.
    J Food Sci; 2012 Jun 13; 77(6):C710-8. PubMed ID: 22582753
    [Abstract] [Full Text] [Related]

  • 13. An improved approach to identify irradiated spices using electronic nose, FTIR, and EPR spectroscopy.
    Sanyal B, Ahn JJ, Maeng JH, Kyung HK, Lim HK, Sharma A, Kwon JH.
    J Food Sci; 2014 Sep 13; 79(9):C1656-64. PubMed ID: 25155212
    [Abstract] [Full Text] [Related]

  • 14. A new approach for extension of the identification period of irradiated cellulose-containing foodstuffs by EPR spectroscopy.
    Yordanov ND, Gancheva V.
    Appl Radiat Isot; 2000 Feb 13; 52(2):195-8. PubMed ID: 10697727
    [Abstract] [Full Text] [Related]

  • 15. [Possibilities of analytical determination of food irradiation].
    Diehl JF.
    Z Ernahrungswiss Suppl; 1973 Feb 13; 16():111-25. PubMed ID: 4362798
    [No Abstract] [Full Text] [Related]

  • 16. Radiation induced EPR centers in foodstuffs and inorganic materials.
    Pilbrow JR, Troup GJ, Hutton DR, Rosengarten G, Zhong YC, Hunter CR.
    Appl Radiat Isot; 1993 Feb 13; 44(1-2):413-7. PubMed ID: 8386046
    [Abstract] [Full Text] [Related]

  • 17. Detection of gamma irradiated fig seeds by analysing electron spin resonance.
    Engin B, Aydaş C, Polat M.
    Food Chem; 2011 Jun 15; 126(4):1877-82. PubMed ID: 25213971
    [Abstract] [Full Text] [Related]

  • 18. [Identification of irradiated abalone by ESR spectroscopy].
    Song Y, Wang C, Yang Z, Zhong W, Geng J, Lu D, Ding Z.
    Wei Sheng Yan Jiu; 2012 May 15; 41(3):480-4. PubMed ID: 23050453
    [Abstract] [Full Text] [Related]

  • 19. Current status of the EPR method to detect irradiated food.
    Desrosiers MF.
    Appl Radiat Isot; 1996 May 15; 47(11-12):1621-8. PubMed ID: 9022201
    [Abstract] [Full Text] [Related]

  • 20. ESR and TL investigations on gamma irradiated linden (Tilia vulgaris).
    Paksu U, Aydaş C, Yüce ÜR, Aydın T, Polat M, Engin B.
    Radiat Environ Biophys; 2013 May 15; 52(2):255-67. PubMed ID: 23519757
    [Abstract] [Full Text] [Related]

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