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Journal Abstract Search
824 related items for PubMed ID: 28106712
21. Dietary acid intake and kidney disease progression in the elderly. Kanda E, Ai M, Kuriyama R, Yoshida M, Shiigai T. Am J Nephrol; 2014; 39(2):145-52. PubMed ID: 24513976 [Abstract] [Full Text] [Related]
22. Alkaline Diet and Metabolic Acidosis: Practical Approaches to the Nutritional Management of Chronic Kidney Disease. Rodrigues Neto Angéloco L, Arces de Souza GC, Almeida Romão E, Garcia Chiarello P. J Ren Nutr; 2018 May; 28(3):215-220. PubMed ID: 29221627 [Abstract] [Full Text] [Related]
25. Concordance of dietary sodium intake and concomitant phosphate load: Implications for sodium interventions. Humalda JK, Keyzer CA, Binnenmars SH, Kwakernaak AJ, Slagman MC, Laverman GD, Bakker SJ, de Borst MH, Navis GJ. Nutr Metab Cardiovasc Dis; 2016 Aug; 26(8):689-96. PubMed ID: 27266988 [Abstract] [Full Text] [Related]
26. Dietary management of chronic kidney disease: protein restriction and beyond. Goraya N, Wesson DE. Curr Opin Nephrol Hypertens; 2012 Nov; 21(6):635-40. PubMed ID: 23079747 [Abstract] [Full Text] [Related]
27. Diet, evolution and aging--the pathophysiologic effects of the post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet. Frassetto L, Morris RC, Sellmeyer DE, Todd K, Sebastian A. Eur J Nutr; 2001 Oct; 40(5):200-13. PubMed ID: 11842945 [Abstract] [Full Text] [Related]
28. Impact of Serum Bicarbonate Levels on Muscle Mass and Kidney Function in Pre-Dialysis Chronic Kidney Disease Patients. Kittiskulnam P, Srijaruneruang S, Chulakadabba A, Thokanit NS, Praditpornsilpa K, Tungsanga K, Eiam-Ong S. Am J Nephrol; 2020 Oct; 51(1):24-34. PubMed ID: 31752000 [Abstract] [Full Text] [Related]
33. Nutritional therapy in autosomal dominant polycystic kidney disease. Di Iorio BR, Cupisti A, D'Alessandro C, Bellasi A, Barbera V, Di Lullo L. J Nephrol; 2018 Oct; 31(5):635-643. PubMed ID: 29344814 [Abstract] [Full Text] [Related]
34. Correction of metabolic acidosis improves insulin resistance in chronic kidney disease. Bellasi A, Di Micco L, Santoro D, Marzocco S, De Simone E, Cozzolino M, Di Lullo L, Guastaferro P, Di Iorio B, UBI study investigators. BMC Nephrol; 2016 Oct 22; 17(1):158. PubMed ID: 27770799 [Abstract] [Full Text] [Related]
35. Dietary treatment of urinary risk factors for renal stone formation. A review of CLU Working Group. Prezioso D, Strazzullo P, Lotti T, Bianchi G, Borghi L, Caione P, Carini M, Caudarella R, Ferraro M, Gambaro G, Gelosa M, Guttilla A, Illiano E, Martino M, Meschi T, Messa P, Miano R, Napodano G, Nouvenne A, Rendina D, Rocco F, Rosa M, Sanseverino R, Salerno A, Spatafora S, Tasca A, Ticinesi A, Travaglini F, Trinchieri A, Vespasiani G, Zattoni F, CLU Working Group. Arch Ital Urol Androl; 2015 Jul 07; 87(2):105-20. PubMed ID: 26150027 [Abstract] [Full Text] [Related]
36. Comparative effects of potassium chloride and bicarbonate on thiazide-induced reduction in urinary calcium excretion. Frassetto LA, Nash E, Morris RC, Sebastian A. Kidney Int; 2000 Aug 07; 58(2):748-52. PubMed ID: 10916098 [Abstract] [Full Text] [Related]
37. Dietary acid reduction with fruits and vegetables or bicarbonate attenuates kidney injury in patients with a moderately reduced glomerular filtration rate due to hypertensive nephropathy. Goraya N, Simoni J, Jo C, Wesson DE. Kidney Int; 2012 Jan 07; 81(1):86-93. PubMed ID: 21881553 [Abstract] [Full Text] [Related]
38. Dietary acid load, metabolic acidosis and insulin resistance - Lessons from cross-sectional and overfeeding studies in humans. Williams RS, Heilbronn LK, Chen DL, Coster AC, Greenfield JR, Samocha-Bonet D. Clin Nutr; 2016 Oct 07; 35(5):1084-90. PubMed ID: 26299332 [Abstract] [Full Text] [Related]