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Journal Abstract Search

181 related items for PubMed ID: 28146312

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  • 3. Methionine oxidation enhances κ-casein amyloid fibril formation.
    Koudelka T, Dehle FC, Musgrave IF, Hoffmann P, Carver JA.
    J Agric Food Chem; 2012 Apr 25; 60(16):4144-55. PubMed ID: 22443319
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  • 4. Resveratrol Induces the Conversion from Amyloid to Amorphous Aggregation of β-lactoglobulin>.
    Ma B, Zhang F, Liu Y, Xie J, Wang X.
    Protein Pept Lett; 2018 Feb 08; 24(12):1113-1119. PubMed ID: 28925863
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  • 6. The dissociated form of kappa-casein is the precursor to its amyloid fibril formation.
    Ecroyd H, Thorn DC, Liu Y, Carver JA.
    Biochem J; 2010 Jul 15; 429(2):251-60. PubMed ID: 20441567
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  • 8. Specificity of disulfide bond formation during thermal aggregation in solutions of beta-lactoglobulin B and kappa-casein A.
    Livney YD, Dalgleish DG.
    J Agric Food Chem; 2004 Aug 25; 52(17):5527-32. PubMed ID: 15315395
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  • 10. Heat-induced amyloid-like aggregation of β-lactoglobulin regulated by glycation: A comparison of five kinds of reducing saccharides.
    Zhao D, Li L, Xu D, Sheng B, Chen J, Li B, Zhang X.
    Int J Biol Macromol; 2018 Dec 25; 120(Pt A):302-309. PubMed ID: 30102987
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  • 12. The molecular chaperone β-casein prevents amorphous and fibrillar aggregation of α-lactalbumin by stabilisation of dynamic disorder.
    Sanders HM, Jovcevski B, Carver JA, Pukala TL.
    Biochem J; 2020 Feb 14; 477(3):629-643. PubMed ID: 31939601
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  • 13. Simultaneous acquisition of infrared, fluorescence and light scattering spectra of proteins: direct evidence for pre-fibrillar species in amyloid fibril formation.
    Baldassarre M, Bennett M, Barth A.
    Analyst; 2016 Feb 07; 141(3):963-73. PubMed ID: 26668843
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  • 17. Insight into the co-solvent induced conformational changes and aggregation of bovine β-lactoglobulin.
    Pal S, Maity S, Sardar S, Chakraborty J, Halder UC.
    Int J Biol Macromol; 2016 Mar 07; 84():121-34. PubMed ID: 26657584
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