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Journal Abstract Search

152 related items for PubMed ID: 2816805

  • 1.
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  • 3. The use of low-EPA fish oil for long-chain polyunsaturated fatty acid supplementation of preterm infants.
    Lapillonne A, Picaud JC, Chirouze V, Goudable J, Reygrobellet B, Claris O, Salle BL.
    Pediatr Res; 2000 Dec; 48(6):835-41. PubMed ID: 11102555
    [Abstract] [Full Text] [Related]

  • 4. The influence of dietary nucleotides on erythrocyte membrane fatty acids and plasma lipids in preterm infants.
    Axelsson I, Flodmark CE, Räihä N, Tacconi M, Visentin M, Minoli I, Moro G, Warm A.
    Acta Paediatr; 1997 May; 86(5):539-44. PubMed ID: 9183496
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  • 5. [Fatty acids of plasma and erythrocyte phospholipids in malnourished infants well-fed by breast feeding or formula].
    Marin MC, Rey GE, Rodrigo MA, de Alaniz MJ.
    Medicina (B Aires); 2001 May; 61(1):41-8. PubMed ID: 11265622
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  • 6. Influences of diet and postnatal age on the lipid composition of red blood cell membrane in newborn infants.
    De-Lucchi C, Pita ML, Faus MJ, Periago JL, Gil A.
    Ann Nutr Metab; 1988 May; 32(4):231-9. PubMed ID: 3195991
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  • 7. Fatty acid balance studies in term infants fed formula milk containing long-chain polyunsaturated fatty acids.
    Morgan C, Davies L, Corcoran F, Stammers J, Colley J, Spencer SA, Hull D.
    Acta Paediatr; 1998 Feb; 87(2):136-42. PubMed ID: 9512197
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  • 8. Human milk as a source of long-chain polyunsaturated fatty acids for preterm human infant neural tissues.
    Nutr Rev; 1984 Jul; 42(7):247-9. PubMed ID: 6382073
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  • 9. Nutritional effect of including egg yolk in the weaning diet of breast-fed and formula-fed infants: a randomized controlled trial.
    Makrides M, Hawkes JS, Neumann MA, Gibson RA.
    Am J Clin Nutr; 2002 Jun; 75(6):1084-92. PubMed ID: 12036817
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  • 10. Sources of energy and nutrients in the diets of infants and toddlers.
    Fox MK, Reidy K, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S28-42. PubMed ID: 16376628
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  • 11. Long chain omega 3 polyunsaturates in formula-fed term infants.
    Gibson RA, Makrides M, Clark KJ, Neumann MA, Lines DR.
    Adv Exp Med Biol; 1992 Jan; 318():341-5. PubMed ID: 1353286
    [No Abstract] [Full Text] [Related]

  • 12. Egg yolk as a source of long-chain polyunsaturated fatty acids in infant feeding.
    Simopoulos AP, Salem N.
    Am J Clin Nutr; 1992 Feb; 55(2):411-4. PubMed ID: 1734678
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  • 13. Infant feeding practices.
    Marlin DW, Picciano MF, Livant EC.
    J Am Diet Assoc; 1980 Dec; 77(6):668-76. PubMed ID: 7440862
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  • 14. [Long-chain polyunsaturated fatty acids in breast-fed and formula fed healthy infants].
    Decsi T, Adamovich K, Szász M, Berthold K.
    Orv Hetil; 1995 Mar 26; 136(13):643-7. PubMed ID: 7708393
    [Abstract] [Full Text] [Related]

  • 15. Human milk fatty acids and growth of infants in Brazzaville (The Congo) and Ouagadougou (Burkina Faso).
    Rocquelin G, Tapsoba S, Kiffer J, Eymard-Duvernay S.
    Public Health Nutr; 2003 May 26; 6(3):241-8. PubMed ID: 12740073
    [Abstract] [Full Text] [Related]

  • 16. Assessment of the efficacious dose of arachidonic and docosahexaenoic acids in preterm infant formulas: fatty acid composition of erythrocyte membrane lipids.
    Clandinin MT, Van Aerde JE, Parrott A, Field CJ, Euler AR, Lien EL.
    Pediatr Res; 1997 Dec 26; 42(6):819-25. PubMed ID: 9396564
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  • 18. Effects of dietary nucleotides on the fatty acid composition of erythrocyte membrane lipids in term infants.
    DeLucchi C, Pita ML, Faus MJ, Molina JA, Uauy R, Gil A.
    J Pediatr Gastroenterol Nutr; 1987 Dec 26; 6(4):568-74. PubMed ID: 3430266
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  • 19. Intestinal absorption of long-chain polyunsaturated fatty acids in preterm infants fed breast milk or formula.
    Carnielli VP, Verlato G, Pederzini F, Luijendijk I, Boerlage A, Pedrotti D, Sauer PJ.
    Am J Clin Nutr; 1998 Jan 26; 67(1):97-103. PubMed ID: 9440382
    [Abstract] [Full Text] [Related]

  • 20. Plasma fatty-acid composition and antioxidant capacity in low birth-weight infants fed formula enriched with n-6 and n-3 long-chain polyunsaturated fatty acids from purified phospholipids.
    Ramírez M, Gallardo EM, Souto AS, Weissheimer C, Gil A.
    Clin Nutr; 2001 Feb 26; 20(1):69-76. PubMed ID: 11161546
    [Abstract] [Full Text] [Related]

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