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Journal Abstract Search


206 related items for PubMed ID: 28193424

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  • 7. Structural characterization and inhibition on α-d-glucosidase activity of non-starch polysaccharides from Fagopyrum tartaricum.
    Wang XT, Zhu ZY, Zhao L, Sun HQ, Meng M, Zhang JY, Zhang YM.
    Carbohydr Polym; 2016 Nov 20; 153():679-685. PubMed ID: 27561539
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  • 8. Structural characterization of a low-molecular-weight polysaccharide from Angelica pubescens Maxim. f. biserrata Shan et Yuan root and evaluation of its antioxidant activity.
    Yuan Q, Zhang J, Xiao C, Harqin C, Ma M, Long T, Li Z, Yang Y, Liu J, Zhao L.
    Carbohydr Polym; 2020 May 15; 236():116047. PubMed ID: 32172859
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  • 13. Structural analysis and biological effects of a neutral polysaccharide from the fruits of Rosa laevigata.
    Zhang J, Song Z, Li Y, Zhang S, Bao J, Wang H, Dong C, Ohizumi Y, Xu J, Guo Y.
    Carbohydr Polym; 2021 Aug 01; 265():118080. PubMed ID: 33966844
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  • 15. Purification, characterization and antiglycation activity of a novel polysaccharide from black currant.
    Xu Y, Liu G, Yu Z, Song X, Li X, Yang Y, Wang L, Liu L, Dai J.
    Food Chem; 2016 May 15; 199():694-701. PubMed ID: 26776026
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  • 18. The detection, purity and structural properties of partially soluble mushroom and cereal β-D-glucans: A solid-state NMR study.
    Kremmyda A, MacNaughtan W, Arapoglou D, Eliopoulos C, Metafa M, Harding SE, Israilides C.
    Carbohydr Polym; 2021 Aug 15; 266():118103. PubMed ID: 34044921
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