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Journal Abstract Search

108 related items for PubMed ID: 28277174

  • 1. Microscopic recognition and identification of fish meal in compound feeds.
    van Raamsdonk LWD, Prins TW, van de Rhee N, Vliege JJM, Pinckaers VGZ.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Aug; 34(8):1364-1376. PubMed ID: 28277174
    [Abstract] [Full Text] [Related]

  • 2. Collaborative study on the effect of grinding on the detection of bones from processed animal proteins in feed by light microscopy.
    Veys P, Planchon V, Colbert R, Cruz C, Frick G, Ioannou I, Marchis D, Nordkvist E, Paradies-Severin I, Pohto A, Weiss R, Baeten V, Berben G.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Aug; 34(8):1451-1460. PubMed ID: 28421870
    [Abstract] [Full Text] [Related]

  • 3. New approach for the quantification of processed animal proteins in feed using light microscopy.
    Veys P, Baeten V.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Jul; 27(7):926-34. PubMed ID: 20432096
    [Abstract] [Full Text] [Related]

  • 4. Comparison of structural, architectural and mechanical aspects of cellular and acellular bone in two teleost fish.
    Cohen L, Dean M, Shipov A, Atkins A, Monsonego-Ornan E, Shahar R.
    J Exp Biol; 2012 Jun 01; 215(Pt 11):1983-93. PubMed ID: 22573778
    [Abstract] [Full Text] [Related]

  • 5. Detection of ruminant meat and bone meal in feeds by sandwich ELISA with monoclonal antibodies.
    Yamamoto T, Kato M, Endo K, Kotoura S, Takeda Z.
    J Vet Med Sci; 2016 Jan 01; 77(12):1605-9. PubMed ID: 26166832
    [Abstract] [Full Text] [Related]

  • 6. Fish bones--a highly available calcium source for growing pigs.
    Malde MK, Graff IE, Siljander-Rasi H, Venäläinen E, Julshamn K, Pedersen JI, Valaja J.
    J Anim Physiol Anim Nutr (Berl); 2010 Oct 01; 94(5):e66-76. PubMed ID: 20487094
    [Abstract] [Full Text] [Related]

  • 7. Determination of processed animal proteins, including meat and bone meal, in animal feed.
    Gizzi G, von Holst C, Baeten V, Berben G, van Raamsdonk L.
    J AOAC Int; 2004 Oct 01; 87(6):1334-41. PubMed ID: 15675445
    [Abstract] [Full Text] [Related]

  • 8. Evaluation of two commercial lateral-flow test kits for detection of animal proteins in animal feed.
    Myers MJ, Yancy HF, Farrell DE, Washington JD, Frobish RA.
    J Food Prot; 2005 Dec 01; 68(12):2656-64. PubMed ID: 16355839
    [Abstract] [Full Text] [Related]

  • 9. Immunological detection of osteocalcin in meat and bone meal: a novel heat stable marker for the investigation of illegal feed adulteration.
    Kreuz G, Zagon J, Broll H, Bernhardt C, Linke B, Lampen A.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012 Dec 01; 29(5):716-26. PubMed ID: 22300169
    [Abstract] [Full Text] [Related]

  • 10. Development of primers for detection of heat-treated cetacean materials in porcine meat and bone meal.
    Shinoda N, Yoshida T, Kusama T, Takagi M, Onodera T, Sugiura K.
    J Food Prot; 2009 Jul 01; 72(7):1496-9. PubMed ID: 19681277
    [Abstract] [Full Text] [Related]

  • 11. Polychlorinated dibenzo-p-dioxins, dibenzofurans and dioxin-like polychlorinated biphenyls in food and feed in Latvia in 2009-2011.
    Zacs D, Bartkevics V.
    Food Addit Contam Part B Surveill; 2014 Jul 01; 7(3):186-201. PubMed ID: 25029402
    [Abstract] [Full Text] [Related]

  • 12. The phylogenetic origin and evolution of acellular bone in teleost fishes: insights into osteocyte function in bone metabolism.
    Davesne D, Meunier FJ, Schmitt AD, Friedman M, Otero O, Benson RBJ.
    Biol Rev Camb Philos Soc; 2019 Aug 01; 94(4):1338-1363. PubMed ID: 30924235
    [Abstract] [Full Text] [Related]

  • 13. Studies of fish consumption as source of methylmercury should consider fish-meal-fed farmed fish and other animal foods.
    Dórea JG.
    Environ Res; 2009 Jan 01; 109(1):131-2; discussion 133-4. PubMed ID: 19027108
    [Abstract] [Full Text] [Related]

  • 14. Detection of ruminant meat and bone meals in animal feed by real-time polymerase chain reaction: result of an interlaboratory study.
    Prado M, Berben G, Fumière O, van Duijn G, Mensinga-Kruize J, Reaney S, Boix A, von Holst C.
    J Agric Food Chem; 2007 Sep 05; 55(18):7495-501. PubMed ID: 17725317
    [Abstract] [Full Text] [Related]

  • 15. An overview of the legislation and light microscopy for detection of processed animal proteins in feeds.
    Liu X, Han L, Veys P, Baeten V, Jiang X, Dardenne P.
    Microsc Res Tech; 2011 Aug 05; 74(8):735-43. PubMed ID: 20945460
    [Abstract] [Full Text] [Related]

  • 16. Identification of undeclared sources of animal origin in canine dry foods used in dietary elimination trials.
    Ricci R, Granato A, Vascellari M, Boscarato M, Palagiano C, Andrighetto I, Diez M, Mutinelli F.
    J Anim Physiol Anim Nutr (Berl); 2013 May 05; 97 Suppl 1():32-8. PubMed ID: 23639015
    [Abstract] [Full Text] [Related]

  • 17. Detection of banned meat and bone meal in feedstuffs by near-infrared microscopic analysis of the dense sediment fraction.
    Baeten V, von Holst C, Garrido A, Vancutsem J, Michotte Renier A, Dardenne P.
    Anal Bioanal Chem; 2005 May 05; 382(1):149-57. PubMed ID: 15900465
    [Abstract] [Full Text] [Related]

  • 18. Trace elements in farmed fish (Cyprinus carpio, Ctenopharyngodon idella and Oncorhynchus mykiss) from Beijing: implication from feed.
    Jiang H, Qin D, Mou Z, Zhao J, Tang S, Wu S, Gao L.
    Food Addit Contam Part B Surveill; 2016 Jun 05; 9(2):132-41. PubMed ID: 26892032
    [Abstract] [Full Text] [Related]

  • 19. Determinations of residual furazolidone and its metabolite, 3-amino-2-oxazolidinone (AOZ), in fish feeds by HPLC-UV and LC-MS/MS, respectively.
    Hu XZ, Xu Y, Yediler A.
    J Agric Food Chem; 2007 Feb 21; 55(4):1144-9. PubMed ID: 17300147
    [Abstract] [Full Text] [Related]

  • 20. Persistent halogenated hydrocarbons in fish feeds manufactured in South China.
    Guo Y, Yu HY, Zhang BZ, Zeng EY.
    J Agric Food Chem; 2009 May 13; 57(9):3674-80. PubMed ID: 19326952
    [Abstract] [Full Text] [Related]

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