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Journal Abstract Search

239 related items for PubMed ID: 28291386

  • 1. Occurrence of Toxigenic Fungi and Aflatoxin Potential of Aspergillus spp. Strains Associated with Subsistence Farmed Crops in Haiti.
    Aristil J, Venturini G, Spada A.
    J Food Prot; 2017 Apr; 80(4):626-631. PubMed ID: 28291386
    [Abstract] [Full Text] [Related]

  • 2. Polyphasic approach to the identification and characterization of aflatoxigenic strains of Aspergillus section Flavi isolated from peanuts and peanut-based products marketed in Malaysia.
    Norlia M, Jinap S, Nor-Khaizura MAR, Son R, Chin CK, Sardjono.
    Int J Food Microbiol; 2018 Oct 03; 282():9-15. PubMed ID: 29885975
    [Abstract] [Full Text] [Related]

  • 3. Aspergillus section Flavi community structure in Zambia influences aflatoxin contamination of maize and groundnut.
    Kachapulula PW, Akello J, Bandyopadhyay R, Cotty PJ.
    Int J Food Microbiol; 2017 Nov 16; 261():49-56. PubMed ID: 28915412
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  • 4. Population structure and aflatoxin production by Aspergillus Sect. Flavi from maize in Nigeria and Ghana.
    Perrone G, Haidukowski M, Stea G, Epifani F, Bandyopadhyay R, Leslie JF, Logrieco A.
    Food Microbiol; 2014 Aug 16; 41():52-9. PubMed ID: 24750813
    [Abstract] [Full Text] [Related]

  • 5. Study of the genetic diversity of the aflatoxin biosynthesis cluster in Aspergillus section Flavi using insertion/deletion markers in peanut seeds from Georgia, USA.
    Faustinelli PC, Palencia ER, Sobolev VS, Horn BW, Sheppard HT, Lamb MC, Wang XM, Scheffler BE, Martinez Castillo J, Arias RS.
    Mycologia; 2017 Aug 16; 109(2):200-209. PubMed ID: 28506119
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  • 9. Prevalence of Aflatoxin Contamination in Maize and Groundnut in Ghana: Population Structure, Distribution, and Toxigenicity of the Causal Agents.
    Agbetiameh D, Ortega-Beltran A, Awuah RT, Atehnkeng J, Cotty PJ, Bandyopadhyay R.
    Plant Dis; 2018 Apr 16; 102(4):764-772. PubMed ID: 30673407
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  • 10. Assessment of mycoflora and infestation of insects, vector of Aspergillus section Flavi, in stored peanut from Argentina.
    Nesci A, Montemarani A, Etcheverry M, Members of the Research Career of Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina.
    Mycotoxin Res; 2011 Feb 16; 27(1):5-12. PubMed ID: 23605617
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  • 11. Performance of Broilers Fed with Maize Colonized by Either Toxigenic or Atoxigenic Strains of Aspergillus flavus with and without an Aflatoxin-Sequestering Agent.
    Aikore MOS, Ortega-Beltran A, Eruvbetine D, Atehnkeng J, Falade TDO, Cotty PJ, Bandyopadhyay R.
    Toxins (Basel); 2019 Sep 26; 11(10):. PubMed ID: 31561495
    [Abstract] [Full Text] [Related]

  • 12. Preharvest Maize Fungal Microbiome and Mycotoxin Contamination: Case of Zambia's Different Rainfall Patterns.
    Katati B, Schoenmakers P, Njapau H, Kachapulula PW, Zwaan BJ, van Diepeningen AD, Schoustra SE.
    Appl Environ Microbiol; 2023 Jun 28; 89(6):e0007823. PubMed ID: 37255465
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  • 13. Does Use of Atoxigenic Biocontrol Products to Mitigate Aflatoxin in Maize Increase Fumonisin Content in Grains?
    Ortega-Beltran A, Agbetiameh D, Atehnkeng J, Falade TDO, Bandyopadhyay R.
    Plant Dis; 2021 Aug 28; 105(8):2196-2201. PubMed ID: 33210967
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  • 14. RNAi-mediated Control of Aflatoxins in Peanut: Method to Analyze Mycotoxin Production and Transgene Expression in the Peanut/Aspergillus Pathosystem.
    Arias RS, Dang PM, Sobolev VS.
    J Vis Exp; 2015 Dec 21; (106):e53398. PubMed ID: 26709851
    [Abstract] [Full Text] [Related]

  • 15. Variability among atoxigenic Aspergillus flavus strains in ability to prevent aflatoxin contamination and production of aflatoxin biosynthetic pathway enzymes.
    Cotty PJ, Bhatnagar D.
    Appl Environ Microbiol; 1994 Jul 21; 60(7):2248-51. PubMed ID: 8074506
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  • 16. Occurrence of Toxigenic Fungi and Mycotoxins on Root Herbs from Chinese Markets.
    Su C, Hu Y, Gao D, Luo YI, Chen AJ, Jiao X, Gao W.
    J Food Prot; 2018 May 21; 81(5):754-761. PubMed ID: 29620485
    [Abstract] [Full Text] [Related]

  • 17. Characterization of Aspergillus section Flavi associated with stored grains.
    El-Dawy EGAM, Gherbawy YA, Hussein MA.
    Mycotoxin Res; 2024 Feb 21; 40(1):187-202. PubMed ID: 38231446
    [Abstract] [Full Text] [Related]

  • 18. Biodiversity of Aspergillus section Flavi in Europe in relation to the management of aflatoxin risk.
    Perrone G, Gallo A, Logrieco AF.
    Front Microbiol; 2014 Feb 21; 5():377. PubMed ID: 25101075
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  • 19. Identification and Quantification of a Toxigenic and Non-Toxigenic Aspergillus flavus Strain in Contaminated Maize Using Quantitative Real-Time PCR.
    Mylroie JE, Ozkan S, Shivaji R, Windham GL, Alpe MN, Williams WP.
    Toxins (Basel); 2016 Jan 04; 8(1):. PubMed ID: 26742074
    [Abstract] [Full Text] [Related]

  • 20. Aflatoxin contamination of maize and groundnut in Burundi: Distribution of contamination, identification of causal agents and potential biocontrol genotypes of Aspergillus flavus.
    Nsabiyumva G, Mutegi CK, Wagacha JM, Mohamed AB, Njeru NK, Ndayihanzamaso P, Niyuhire MC, Atehnkeng J, Njukwe E, Callicott KA, Cotty PJ, Ortega-Beltran A, Bandyopadhyay R.
    Front Microbiol; 2023 Jan 04; 14():1106543. PubMed ID: 37065127
    [Abstract] [Full Text] [Related]

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