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363 related items for PubMed ID: 28304346

  • 1. Consumption of Fruit or Fiber-Fruit Decreases the Risk of Cardiovascular Disease in a Mediterranean Young Cohort.
    Buil-Cosiales P, Martinez-Gonzalez MA, Ruiz-Canela M, Díez-Espino J, García-Arellano A, Toledo E.
    Nutrients; 2017 Mar 17; 9(3):. PubMed ID: 28304346
    [Abstract] [Full Text] [Related]

  • 2. Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial.
    Buil-Cosiales P, Toledo E, Salas-Salvadó J, Zazpe I, Farràs M, Basterra-Gortari FJ, Diez-Espino J, Estruch R, Corella D, Ros E, Marti A, Gómez-Gracia E, Ortega-Calvo M, Arós F, Moñino M, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Babio N, Gonzalez JI, Fitó M, Martínez-González MA, PREDIMED investigators.
    Br J Nutr; 2016 Aug 17; 116(3):534-46. PubMed ID: 27264785
    [Abstract] [Full Text] [Related]

  • 3. Cereal, fruit, and vegetable fiber intake and the risk of cardiovascular disease in elderly individuals.
    Mozaffarian D, Kumanyika SK, Lemaitre RN, Olson JL, Burke GL, Siscovick DS.
    JAMA; 2003 Apr 02; 289(13):1659-66. PubMed ID: 12672734
    [Abstract] [Full Text] [Related]

  • 4. Association between a dietary carbohydrate index and cardiovascular disease in the SUN (Seguimiento Universidad de Navarra) Project.
    Zazpe I, Santiago S, Gea A, Ruiz-Canela M, Carlos S, Bes-Rastrollo M, Martínez-González MA.
    Nutr Metab Cardiovasc Dis; 2016 Nov 02; 26(11):1048-1056. PubMed ID: 27524801
    [Abstract] [Full Text] [Related]

  • 5. A Prospective Study of Different Types of Dietary Fiber and Risk of Cardiovascular Disease: Tehran Lipid and Glucose Study.
    Mirmiran P, Bahadoran Z, Khalili Moghadam S, Zadeh Vakili A, Azizi F.
    Nutrients; 2016 Nov 07; 8(11):. PubMed ID: 27827978
    [Abstract] [Full Text] [Related]

  • 6. Fiber intake and all-cause mortality in the Prevención con Dieta Mediterránea (PREDIMED) study.
    Buil-Cosiales P, Zazpe I, Toledo E, Corella D, Salas-Salvadó J, Diez-Espino J, Ros E, Fernandez-Creuet Navajas J, Santos-Lozano JM, Arós F, Fiol M, Castañer O, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Marti A, Basterra-Gortari FJ, Sorlí JV, Verdú-Rotellar JM, Basora J, Ruiz-Gutierrez V, Estruch R, Martínez-González MÁ.
    Am J Clin Nutr; 2014 Dec 07; 100(6):1498-507. PubMed ID: 25411285
    [Abstract] [Full Text] [Related]

  • 7. Dietary fiber intake and mortality in a Mediterranean population: the "Seguimiento Universidad de Navarra" (SUN) project.
    Dominguez LJ, Bes-Rastrollo M, Toledo E, Gea A, Fresán U, Barbagallo M, Martínez-González MA.
    Eur J Nutr; 2019 Dec 07; 58(8):3009-3022. PubMed ID: 30367237
    [Abstract] [Full Text] [Related]

  • 8. Fruit and vegetable consumption is inversely associated with blood pressure in a Mediterranean population with a high vegetable-fat intake: the Seguimiento Universidad de Navarra (SUN) Study.
    Alonso A, de la Fuente C, Martín-Arnau AM, de Irala J, Martínez JA, Martínez-González MA.
    Br J Nutr; 2004 Aug 07; 92(2):311-9. PubMed ID: 15333163
    [Abstract] [Full Text] [Related]

  • 9. Intake of fiber and fiber-rich plant foods is associated with a lower risk of renal cell carcinoma in a large US cohort.
    Daniel CR, Park Y, Chow WH, Graubard BI, Hollenbeck AR, Sinha R.
    Am J Clin Nutr; 2013 May 07; 97(5):1036-43. PubMed ID: 23515007
    [Abstract] [Full Text] [Related]

  • 10. Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project.
    Zazpe I, Sánchez-Taínta A, Santiago S, de la Fuente-Arrillaga C, Bes-Rastrollo M, Martínez JA, Martínez-González MÁ, SUN Project Investigators.
    Br J Nutr; 2014 Jun 14; 111(11):2000-9. PubMed ID: 24666554
    [Abstract] [Full Text] [Related]

  • 11. Vitamin C Intake is Inversely Associated with Cardiovascular Mortality in a Cohort of Spanish Graduates: the SUN Project.
    Martín-Calvo N, Martínez-González MÁ.
    Nutrients; 2017 Aug 29; 9(9):. PubMed ID: 28850099
    [Abstract] [Full Text] [Related]

  • 12. Association of fiber intake and fruit/vegetable consumption with weight gain in a Mediterranean population.
    Bes-Rastrollo M, Martínez-González MA, Sánchez-Villegas A, de la Fuente Arrillaga C, Martínez JA.
    Nutrition; 2006 May 29; 22(5):504-11. PubMed ID: 16500082
    [Abstract] [Full Text] [Related]

  • 13. Dietary fiber intake is associated with reduced risk of mortality from cardiovascular disease among Japanese men and women.
    Eshak ES, Iso H, Date C, Kikuchi S, Watanabe Y, Wada Y, Wakai K, Tamakoshi A, JACC Study Group.
    J Nutr; 2010 Aug 29; 140(8):1445-53. PubMed ID: 20573945
    [Abstract] [Full Text] [Related]

  • 14. A prospective study of dietary fiber intake and risk of cardiovascular disease among women.
    Liu S, Buring JE, Sesso HD, Rimm EB, Willett WC, Manson JE.
    J Am Coll Cardiol; 2002 Jan 02; 39(1):49-56. PubMed ID: 11755286
    [Abstract] [Full Text] [Related]

  • 15. Fruit and vegetables consumption and breast cancer risk: the EPIC Italy study.
    Masala G, Assedi M, Bendinelli B, Ermini I, Sieri S, Grioni S, Sacerdote C, Ricceri F, Panico S, Mattiello A, Tumino R, Giurdanella MC, Berrino F, Saieva C, Palli D.
    Breast Cancer Res Treat; 2012 Apr 02; 132(3):1127-36. PubMed ID: 22215387
    [Abstract] [Full Text] [Related]

  • 16. Fruit, vegetable, and legume intake and the risk of all-cause, cardiovascular, and cancer mortality: A prospective study.
    Liu W, Hu B, Dehghan M, Mente A, Wang C, Yan R, Rangarajan S, Tse LA, Yusuf S, Liu X, Wang Y, Qiang D, Hu L, Han A, Tang X, Liu L, Li W, PURE-China Investigators.
    Clin Nutr; 2021 Jun 02; 40(6):4316-4323. PubMed ID: 33581953
    [Abstract] [Full Text] [Related]

  • 17. Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study.
    Liu S, Manson JE, Lee IM, Cole SR, Hennekens CH, Willett WC, Buring JE.
    Am J Clin Nutr; 2000 Oct 02; 72(4):922-8. PubMed ID: 11010932
    [Abstract] [Full Text] [Related]

  • 18. Pre-pregnancy adherences to empirically derived dietary patterns and gestational diabetes risk in a Mediterranean cohort: the Seguimiento Universidad de Navarra (SUN) project.
    Donazar-Ezcurra M, Lopez-Del Burgo C, Martinez-Gonzalez MA, Basterra-Gortari FJ, de Irala J, Bes-Rastrollo M.
    Br J Nutr; 2017 Nov 02; 118(9):715-721. PubMed ID: 28974271
    [Abstract] [Full Text] [Related]

  • 19. Fruit and vegetable consumption and cancer mortality in the Caerphilly Study.
    Hertog MG, Bueno-de-Mesquita HB, Fehily AM, Sweetnam PM, Elwood PC, Kromhout D.
    Cancer Epidemiol Biomarkers Prev; 1996 Sep 02; 5(9):673-7. PubMed ID: 8877056
    [Abstract] [Full Text] [Related]

  • 20. A score appraising Paleolithic diet and the risk of cardiovascular disease in a Mediterranean prospective cohort.
    de la O V, Zazpe I, Goni L, Santiago S, Martín-Calvo N, Bes-Rastrollo M, Martínez JA, Martínez-González MÁ, Ruiz-Canela M.
    Eur J Nutr; 2022 Mar 02; 61(2):957-971. PubMed ID: 34671828
    [Abstract] [Full Text] [Related]

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