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PUBMED FOR HANDHELDS

Journal Abstract Search


395 related items for PubMed ID: 28322745

  • 1. Role of the small intestine, colon and microbiota in determining the metabolic fate of polyphenols.
    Williamson G, Clifford MN.
    Biochem Pharmacol; 2017 Sep 01; 139():24-39. PubMed ID: 28322745
    [Abstract] [Full Text] [Related]

  • 2. Role of Intestinal Microbiota in the Bioavailability and Physiological Functions of Dietary Polyphenols.
    Kawabata K, Yoshioka Y, Terao J.
    Molecules; 2019 Jan 21; 24(2):. PubMed ID: 30669635
    [Abstract] [Full Text] [Related]

  • 3. Bioaccessibility of Tudela artichoke (Cynara scolymus cv. Blanca de Tudela) (poly)phenols: the effects of heat treatment, simulated gastrointestinal digestion and human colonic microbiota.
    Domínguez-Fernández M, Ludwig IA, De Peña MP, Cid C.
    Food Funct; 2021 Mar 07; 12(5):1996-2011. PubMed ID: 33537693
    [Abstract] [Full Text] [Related]

  • 4. Metabolic transformations of dietary polyphenols: comparison between in vitro colonic and hepatic models and in vivo urinary metabolites.
    Vetrani C, Rivellese AA, Annuzzi G, Adiels M, Borén J, Mattila I, Orešič M, Aura AM.
    J Nutr Biochem; 2016 Jul 07; 33():111-8. PubMed ID: 27155917
    [Abstract] [Full Text] [Related]

  • 5. Metabolic and Microbial Modulation of the Large Intestine Ecosystem by Non-Absorbed Diet Phenolic Compounds: A Review.
    Mosele JI, Macià A, Motilva MJ.
    Molecules; 2015 Sep 18; 20(9):17429-68. PubMed ID: 26393570
    [Abstract] [Full Text] [Related]

  • 6. Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites--a position paper focusing on carotenoids and polyphenols.
    Bohn T, McDougall GJ, Alegría A, Alminger M, Arrigoni E, Aura AM, Brito C, Cilla A, El SN, Karakaya S, Martínez-Cuesta MC, Santos CN.
    Mol Nutr Food Res; 2015 Jul 18; 59(7):1307-23. PubMed ID: 25988374
    [Abstract] [Full Text] [Related]

  • 7. An in vitro exploratory study of dietary strategies based on polyphenol-rich beverages, fruit juices and oils to control trimethylamine production in the colon.
    Bresciani L, Dall'Asta M, Favari C, Calani L, Del Rio D, Brighenti F.
    Food Funct; 2018 Dec 13; 9(12):6470-6483. PubMed ID: 30465688
    [Abstract] [Full Text] [Related]

  • 8. Systematic review of the effects of the intestinal microbiota on selected nutrients and non-nutrients.
    Shortt C, Hasselwander O, Meynier A, Nauta A, Fernández EN, Putz P, Rowland I, Swann J, Türk J, Vermeiren J, Antoine JM.
    Eur J Nutr; 2018 Feb 13; 57(1):25-49. PubMed ID: 29086061
    [Abstract] [Full Text] [Related]

  • 9. The gut microbiota: A key factor in the therapeutic effects of (poly)phenols.
    Espín JC, González-Sarrías A, Tomás-Barberán FA.
    Biochem Pharmacol; 2017 Sep 01; 139():82-93. PubMed ID: 28483461
    [Abstract] [Full Text] [Related]

  • 10. Host: Microbiome co-metabolic processing of dietary polyphenols - An acute, single blinded, cross-over study with different doses of apple polyphenols in healthy subjects.
    Trošt K, Ulaszewska MM, Stanstrup J, Albanese D, De Filippo C, Tuohy KM, Natella F, Scaccini C, Mattivi F.
    Food Res Int; 2018 Oct 01; 112():108-128. PubMed ID: 30131118
    [Abstract] [Full Text] [Related]

  • 11. A polyphenol-enriched diet and Ascaris suum infection modulate mucosal immune responses and gut microbiota composition in pigs.
    Williams AR, Krych L, Fauzan Ahmad H, Nejsum P, Skovgaard K, Nielsen DS, Thamsborg SM.
    PLoS One; 2017 Oct 01; 12(10):e0186546. PubMed ID: 29028844
    [Abstract] [Full Text] [Related]

  • 12. Bioavailability of dietary (poly)phenols: a study with ileostomists to discriminate between absorption in small and large intestine.
    Borges G, Lean ME, Roberts SA, Crozier A.
    Food Funct; 2013 Apr 30; 4(5):754-62. PubMed ID: 23471276
    [Abstract] [Full Text] [Related]

  • 13. Colonic metabolites of berry polyphenols: the missing link to biological activity?
    Williamson G, Clifford MN.
    Br J Nutr; 2010 Oct 30; 104 Suppl 3():S48-66. PubMed ID: 20955650
    [Abstract] [Full Text] [Related]

  • 14. Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review.
    Duda-Chodak A, Tarko T, Satora P, Sroka P.
    Eur J Nutr; 2015 Apr 30; 54(3):325-41. PubMed ID: 25672526
    [Abstract] [Full Text] [Related]

  • 15. Metabolomic insights into the profile, bioaccessibility, and transepithelial transport of polyphenols from germinated quinoa during in vitro gastrointestinal digestion/Caco-2 cell transport, and their prebiotic effects during colonic fermentation.
    Li M, Zhang X, Gao Z, Wu M, Ren T, Wu C, Wang J, Geng Y, Lv W, Zhou Q, Zhao W.
    Food Res Int; 2024 Jun 30; 186():114339. PubMed ID: 38729694
    [Abstract] [Full Text] [Related]

  • 16. Gut Microbiota: A Pivotal Hub for Polyphenols as Antidepressants.
    Zhou N, Gu X, Zhuang T, Xu Y, Yang L, Zhou M.
    J Agric Food Chem; 2020 Jun 03; 68(22):6007-6020. PubMed ID: 32394713
    [Abstract] [Full Text] [Related]

  • 17. An exploratory study of red raspberry (Rubus idaeus L.) (poly)phenols/metabolites in human biological samples.
    Zhang X, Sandhu A, Edirisinghe I, Burton-Freeman B.
    Food Funct; 2018 Feb 21; 9(2):806-818. PubMed ID: 29344587
    [Abstract] [Full Text] [Related]

  • 18. Exploring and disentangling the production of potentially bioactive phenolic catabolites from dietary (poly)phenols, phenylalanine, tyrosine and catecholamines.
    Clifford MN, Ludwig IA, Pereira-Caro G, Zeraik L, Borges G, Almutairi TM, Dobani S, Bresciani L, Mena P, Gill CIR, Crozier A.
    Redox Biol; 2024 May 21; 71():103068. PubMed ID: 38377790
    [Abstract] [Full Text] [Related]

  • 19. Polyphenols-Gut Microbiota Interrelationship: A Transition to a New Generation of Prebiotics.
    Plamada D, Vodnar DC.
    Nutrients; 2021 Dec 28; 14(1):. PubMed ID: 35011012
    [Abstract] [Full Text] [Related]

  • 20. Berry flavonoids and phenolics: bioavailability and evidence of protective effects.
    Del Rio D, Borges G, Crozier A.
    Br J Nutr; 2010 Oct 28; 104 Suppl 3():S67-90. PubMed ID: 20955651
    [Abstract] [Full Text] [Related]


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