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Journal Abstract Search

236 related items for PubMed ID: 28337740

  • 1. Proteome comparison for discrimination between honeydew and floral honeys from botanical species Mimosa scabrella Bentham by principal component analysis.
    Azevedo MS, Valentim-Neto PA, Seraglio SKT, da Luz CFP, Arisi ACM, Costa ACO.
    J Sci Food Agric; 2017 Oct; 97(13):4515-4519. PubMed ID: 28337740
    [Abstract] [Full Text] [Related]

  • 2. Honeydew Honeys: A Review on the Characterization and Authentication of Botanical and Geographical Origins.
    Pita-Calvo C, Vázquez M.
    J Agric Food Chem; 2018 Mar 21; 66(11):2523-2537. PubMed ID: 29462557
    [Abstract] [Full Text] [Related]

  • 3. Physicochemical characteristics of bracatinga honeydew honey and blossom honey produced in the state of Santa Catarina: An approach to honey differentiation.
    Bergamo G, Seraglio SKT, Gonzaga LV, Fett R, Costa ACO.
    Food Res Int; 2019 Feb 21; 116():745-754. PubMed ID: 30717004
    [Abstract] [Full Text] [Related]

  • 4. Aliphatic organic acids as promising authenticity markers of bracatinga honeydew honey.
    Seraglio SKT, Bergamo G, Brugnerotto P, Gonzaga LV, Fett R, Costa ACO.
    Food Chem; 2021 May 01; 343():128449. PubMed ID: 33131950
    [Abstract] [Full Text] [Related]

  • 5. Use of visible spectrophotometric fingerprint and chemometric approaches for the differentiation of Mimosa scabrella Bentham honeydew honey.
    Bergamo G, Seraglio SKT, Gonzaga LV, Fett R, Costa ACO.
    J Food Sci Technol; 2020 Nov 01; 57(11):3966-3972. PubMed ID: 33071318
    [Abstract] [Full Text] [Related]

  • 6. Effect of in vitro gastrointestinal digestion on the bioaccessibility of phenolic compounds, minerals, and antioxidant capacity of Mimosa scabrella Bentham honeydew honeys.
    Seraglio SKT, Valese AC, Daguer H, Bergamo G, Azevedo MS, Nehring P, Gonzaga LV, Fett R, Costa ACO.
    Food Res Int; 2017 Sep 01; 99(Pt 1):670-678. PubMed ID: 28784530
    [Abstract] [Full Text] [Related]

  • 7. Comparative quantification and differentiation of bracatinga (Mimosa scabrella Bentham) honeydew honey proteins using targeted peptide markers identified by high-resolution mass spectrometry.
    Silva B, Costa ACO, Tchewonpi SS, Bönick J, Huschek G, Gonzaga LV, Fett R, Baldermann S, Rawel HM.
    Food Res Int; 2021 Mar 01; 141():109991. PubMed ID: 33641949
    [Abstract] [Full Text] [Related]

  • 8. Differentiation of honeydew honeys and blossom honeys: a new model based on colour parameters.
    Bergamo G, Seraglio SKT, Gonzaga LV, Fett R, de Mello Castanho Amboni RD, Dias CO, Costa ACO.
    J Food Sci Technol; 2019 May 01; 56(5):2771-2777. PubMed ID: 31168159
    [Abstract] [Full Text] [Related]

  • 9. Optical spectroscopy methods combined with multivariate statistical analysis for the classification of Cretan thyme, multi-floral and honeydew honey.
    Orfanakis E, Markoulidakis M, Philippidis A, Zoumi A, Velegrakis M.
    J Sci Food Agric; 2021 Oct 01; 101(13):5337-5347. PubMed ID: 33650153
    [Abstract] [Full Text] [Related]

  • 10. Simplex-centroid design and Derringer's desirability function approach for simultaneous separation of phenolic compounds from Mimosa scabrella Bentham honeydew honeys by HPLC/DAD.
    Silva BD, Valdomiro Gonzaga L, Fett R, Oliveira Costa AC.
    J Chromatogr A; 2019 Jan 25; 1585():182-191. PubMed ID: 30522772
    [Abstract] [Full Text] [Related]

  • 11. Phenolic profile and in vitro anti-inflammatory activity of Mimosa scabrella Bentham honeydew honey in RAW 264.7 murine macrophages.
    da Silva B, Caon T, Mohr ETB, Biluca FC, Gonzaga LV, Fett R, Dalmarco EM, Costa ACO.
    J Food Biochem; 2022 Feb 25; 46(2):e14076. PubMed ID: 34997588
    [Abstract] [Full Text] [Related]

  • 12. Differentiation of Honeydew Honeys from Blossom Honeys and According to Their Botanical Origin by Electrical Conductivity and Phenolic and Sugar Spectra.
    Recklies K, Peukert C, Kölling-Speer I, Speer K.
    J Agric Food Chem; 2021 Feb 03; 69(4):1329-1347. PubMed ID: 33476168
    [Abstract] [Full Text] [Related]

  • 13. Phenolic compounds profile and biochemical properties of honeys in relationship to the honey floral sources.
    Ciucure CT, Geană EI.
    Phytochem Anal; 2019 Jul 03; 30(4):481-492. PubMed ID: 31025476
    [Abstract] [Full Text] [Related]

  • 14. Authentication of the botanical and geographical origin of honey by mid-infrared spectroscopy.
    Ruoff K, Luginbühl W, Künzli R, Iglesias MT, Bogdanov S, Bosset JO, von der Ohe K, von der Ohe W, Amado R.
    J Agric Food Chem; 2006 Sep 06; 54(18):6873-80. PubMed ID: 16939352
    [Abstract] [Full Text] [Related]

  • 15. Authentication of the botanical origin of honey by near-infrared spectroscopy.
    Ruoff K, Luginbühl W, Bogdanov S, Bosset JO, Estermann B, Ziolko T, Amado R.
    J Agric Food Chem; 2006 Sep 06; 54(18):6867-72. PubMed ID: 16939351
    [Abstract] [Full Text] [Related]

  • 16. Usefulness of amino acid composition to discriminate between honeydew and floral honeys. Application to honeys from a small geographic area.
    Iglesias MT, De Lorenzo C, Del Carmen Polo M, Martín-Alvarez PJ, Pueyo E.
    J Agric Food Chem; 2004 Jan 14; 52(1):84-9. PubMed ID: 14709017
    [Abstract] [Full Text] [Related]

  • 17. Protein analysis of honeys by fast protein liquid chromatography: application to differentiate floral and honeydew honeys.
    Iglesias MT, Martín-Alvarez PJ, Polo MC, de Lorenzo C, Pueyo E.
    J Agric Food Chem; 2006 Oct 18; 54(21):8322-7. PubMed ID: 17032046
    [Abstract] [Full Text] [Related]

  • 18. A chemometric approach for the differentiation of 15 monofloral honeys based on physicochemical parameters.
    Rodopoulou MA, Tananaki C, Kanelis D, Liolios V, Dimou M, Thrasyvoulou A.
    J Sci Food Agric; 2022 Jan 15; 102(1):139-146. PubMed ID: 34056719
    [Abstract] [Full Text] [Related]

  • 19. Authentication of the botanical and geographical origin of honey by front-face fluorescence spectroscopy.
    Ruoff K, Luginbühl W, Künzli R, Bogdanov S, Bosset JO, von der Ohe K, von der Ohe W, Amado R.
    J Agric Food Chem; 2006 Sep 06; 54(18):6858-66. PubMed ID: 16939350
    [Abstract] [Full Text] [Related]

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