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Journal Abstract Search

717 related items for PubMed ID: 28347378

  • 21. The future is bright: Biofortification of common foods can improve vitamin D status.
    Neill HR, Gill CIR, McDonald EJ, McRoberts WC, Pourshahidi LK.
    Crit Rev Food Sci Nutr; 2023; 63(4):505-521. PubMed ID: 34291674
    [Abstract] [Full Text] [Related]

  • 22. A rational approach to vitamin D supplementation.
    Boullata JI.
    Nutrition; 2012; 28(11-12):1204-5. PubMed ID: 23044166
    [No Abstract] [Full Text] [Related]

  • 23. Clinical Trial of Vitamin D2 vs D3 Supplementation in Critically Ill Pediatric Burn Patients.
    Gottschlich MM, Mayes T, Khoury J, Kagan RJ.
    JPEN J Parenter Enteral Nutr; 2017 Mar; 41(3):412-421. PubMed ID: 26059899
    [Abstract] [Full Text] [Related]

  • 24. Nutritional vitamin D supplementation and health-related outcomes in hemodialysis patients: a protocol for a systematic review and meta-analysis.
    Mehrotra A, Leung WY, Joson T.
    Syst Rev; 2015 Feb 21; 4():13. PubMed ID: 25874904
    [Abstract] [Full Text] [Related]

  • 25. Vitamin D: a rapid review.
    Moyad MA.
    Urol Nurs; 2008 Oct 21; 28(5):343-9, 384; quiz 350. PubMed ID: 18980100
    [Abstract] [Full Text] [Related]

  • 26. Evidence that vitamin D3 increases serum 25-hydroxyvitamin D more efficiently than does vitamin D2.
    Trang HM, Cole DE, Rubin LA, Pierratos A, Siu S, Vieth R.
    Am J Clin Nutr; 1998 Oct 21; 68(4):854-8. PubMed ID: 9771862
    [Abstract] [Full Text] [Related]

  • 27. Vitamin D: dietary requirements and food fortification as a means of helping achieve adequate vitamin D status.
    Cashman KD.
    J Steroid Biochem Mol Biol; 2015 Apr 21; 148():19-26. PubMed ID: 25637758
    [Abstract] [Full Text] [Related]

  • 28. Implementation strategies for improving vitamin D status and increasing vitamin D intake in the UK: current controversies and future perspectives: proceedings of the 2nd Rank Prize Funds Forum on vitamin D.
    Buttriss JL, Lanham-New SA, Steenson S, Levy L, Swan GE, Darling AL, Cashman KD, Allen RE, Durrant LR, Smith CP, Magee P, Hill TR, Uday S, Kiely M, Delamare G, Hoyland AE, Larsen L, Street LN, Mathers JC, Prentice A.
    Br J Nutr; 2022 May 28; 127(10):1567-1587. PubMed ID: 34284830
    [Abstract] [Full Text] [Related]

  • 29. Bioavailability of vitamin D(2) and D(3) in healthy volunteers, a randomized placebo-controlled trial.
    Lehmann U, Hirche F, Stangl GI, Hinz K, Westphal S, Dierkes J.
    J Clin Endocrinol Metab; 2013 Nov 28; 98(11):4339-45. PubMed ID: 24001747
    [Abstract] [Full Text] [Related]

  • 30. UVB-exposed wheat germ oil increases serum 25-hydroxyvitamin D2 without improving overall vitamin D status: a randomized controlled trial.
    Bailer AC, Philipp S, Staudt S, Weidauer T, Kiehntopf M, Lorkowski S, Stangl GI, Dawczynski C.
    Eur J Nutr; 2022 Aug 28; 61(5):2571-2583. PubMed ID: 35220442
    [Abstract] [Full Text] [Related]

  • 31. Sugars and health: a review of current evidence and future policy.
    Evans CEL.
    Proc Nutr Soc; 2017 Aug 28; 76(3):400-407. PubMed ID: 27916004
    [Abstract] [Full Text] [Related]

  • 32. Vitamin D3 supplementation in healthy adults: a comparison between capsule and oral spray solution as a method of delivery in a wintertime, randomised, open-label, cross-over study.
    Todd JJ, McSorley EM, Pourshahidi LK, Madigan SM, Laird E, Healy M, Magee PJ.
    Br J Nutr; 2016 Oct 28; 116(8):1402-1408. PubMed ID: 27724992
    [Abstract] [Full Text] [Related]

  • 33. Vitamin D-biofortified beef: A comparison of cholecalciferol with synthetic versus UVB-mushroom-derived ergosterol as feed source.
    Duffy SK, O'Doherty JV, Rajauria G, Clarke LC, Hayes A, Dowling KG, O'Grady MN, Kerry JP, Jakobsen J, Cashman KD, Kelly AK.
    Food Chem; 2018 Aug 01; 256():18-24. PubMed ID: 29606435
    [Abstract] [Full Text] [Related]

  • 34. The case against ergocalciferol (vitamin D2) as a vitamin supplement.
    Houghton LA, Vieth R.
    Am J Clin Nutr; 2006 Oct 01; 84(4):694-7. PubMed ID: 17023693
    [Abstract] [Full Text] [Related]

  • 35. Clinical inquiries. Which regimen treats vitamin D deficiency most effectively?
    Osborn J, Germann A, St Anna L.
    J Fam Pract; 2011 Nov 01; 60(11):682-3. PubMed ID: 22049353
    [Abstract] [Full Text] [Related]

  • 36. New technology in nutrition research and practice.
    Brennan L, McNulty B.
    Proc Nutr Soc; 2017 Aug 01; 76(3):173-174. PubMed ID: 28514985
    [Abstract] [Full Text] [Related]

  • 37. Summary Outcomes of the ODIN Project on Food Fortification for Vitamin D Deficiency Prevention.
    Kiely M, Cashman KD.
    Int J Environ Res Public Health; 2018 Oct 24; 15(11):. PubMed ID: 30352957
    [Abstract] [Full Text] [Related]

  • 38. Future perspectives in addressing the global issue of vitamin D deficiency.
    Mendes MM, Charlton K, Thakur S, Ribeiro H, Lanham-New SA.
    Proc Nutr Soc; 2020 May 24; 79(2):246-251. PubMed ID: 32090719
    [Abstract] [Full Text] [Related]

  • 39. [Skeletal and extra-skeletal consequences of vitamin D deficiency].
    Szabó A.
    Orv Hetil; 2011 Aug 14; 152(33):1312-9. PubMed ID: 21824858
    [Abstract] [Full Text] [Related]

  • 40. Changes in 25-hydroxyvitamin D levels post-vitamin D supplementation in people of Black and Asian ethnicities and its implications during COVID-19 pandemic: A systematic review.
    Vaughan M, Trott M, Sapkota R, Premi G, Roberts J, Ubhi J, Smith L, Pardhan S.
    J Hum Nutr Diet; 2022 Oct 14; 35(5):995-1005. PubMed ID: 34617343
    [Abstract] [Full Text] [Related]

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