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Journal Abstract Search

362 related items for PubMed ID: 28392166

  • 1. Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study.
    Becerra-Tomás N, Díaz-López A, Rosique-Esteban N, Ros E, Buil-Cosiales P, Corella D, Estruch R, Fitó M, Serra-Majem L, Arós F, Lamuela-Raventós RM, Fiol M, Santos-Lozano JM, Díez-Espino J, Portoles O, Salas-Salvadó J, PREDIMED Study Investigators.
    Clin Nutr; 2018 Jun; 37(3):906-913. PubMed ID: 28392166
    [Abstract] [Full Text] [Related]

  • 2. Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study.
    Papandreou C, Becerra-Tomás N, Bulló M, Martínez-González MÁ, Corella D, Estruch R, Ros E, Arós F, Schroder H, Fitó M, Serra-Majem L, Lapetra J, Fiol M, Ruiz-Canela M, Sorli JV, Salas-Salvadó J.
    Clin Nutr; 2019 Feb; 38(1):348-356. PubMed ID: 29352655
    [Abstract] [Full Text] [Related]

  • 3. Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study.
    Guasch-Ferré M, Becerra-Tomás N, Ruiz-Canela M, Corella D, Schröder H, Estruch R, Ros E, Arós F, Gómez-Gracia E, Fiol M, Serra-Majem L, Lapetra J, Basora J, Martín-Calvo N, Portoles O, Fitó M, Hu FB, Forga L, Salas-Salvadó J.
    Am J Clin Nutr; 2017 Mar; 105(3):723-735. PubMed ID: 28202478
    [Abstract] [Full Text] [Related]

  • 4. Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study.
    Díez-Espino J, Basterra-Gortari FJ, Salas-Salvadó J, Buil-Cosiales P, Corella D, Schröder H, Estruch R, Ros E, Gómez-Gracia E, Arós F, Fiol M, Lapetra J, Serra-Majem L, Pintó X, Babio N, Quiles L, Fito M, Marti A, Toledo E, PREDIMED Investigators.
    Clin Nutr; 2017 Aug; 36(4):1015-1021. PubMed ID: 27448949
    [Abstract] [Full Text] [Related]

  • 5. Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.
    Díaz-López A, Bulló M, Martínez-González MA, Corella D, Estruch R, Fitó M, Gómez-Gracia E, Fiol M, García de la Corte FJ, Ros E, Babio N, Serra-Majem L, Pintó X, Muñoz MÁ, Francés F, Buil-Cosiales P, Salas-Salvadó J.
    Eur J Nutr; 2016 Feb; 55(1):349-60. PubMed ID: 25663611
    [Abstract] [Full Text] [Related]

  • 6. Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial.
    Buil-Cosiales P, Toledo E, Salas-Salvadó J, Zazpe I, Farràs M, Basterra-Gortari FJ, Diez-Espino J, Estruch R, Corella D, Ros E, Marti A, Gómez-Gracia E, Ortega-Calvo M, Arós F, Moñino M, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Babio N, Gonzalez JI, Fitó M, Martínez-González MA, PREDIMED investigators.
    Br J Nutr; 2016 Aug; 116(3):534-46. PubMed ID: 27264785
    [Abstract] [Full Text] [Related]

  • 7. Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome.
    Becerra-Tomás N, Babio N, Martínez-González MÁ, Corella D, Estruch R, Ros E, Fitó M, Serra-Majem L, Salaverria I, Lamuela-Raventós RM, Lapetra J, Gómez-Gracia E, Fiol M, Toledo E, Sorlí JV, Pedret-Llaberia MR, Salas-Salvadó J.
    Clin Nutr; 2016 Dec; 35(6):1442-1449. PubMed ID: 27087650
    [Abstract] [Full Text] [Related]

  • 8. Plasma branched chain/aromatic amino acids, enriched Mediterranean diet and risk of type 2 diabetes: case-cohort study within the PREDIMED Trial.
    Ruiz-Canela M, Guasch-Ferré M, Toledo E, Clish CB, Razquin C, Liang L, Wang DD, Corella D, Estruch R, Hernáez Á, Yu E, Gómez-Gracia E, Zheng Y, Arós F, Romaguera D, Dennis C, Ros E, Lapetra J, Serra-Majem L, Papandreou C, Portoles O, Fitó M, Salas-Salvadó J, Hu FB, Martínez-González MA.
    Diabetologia; 2018 Jul; 61(7):1560-1571. PubMed ID: 29663011
    [Abstract] [Full Text] [Related]

  • 9. Yearly attained adherence to Mediterranean diet and incidence of diabetes in a large randomized trial.
    Martínez-González MA, Montero P, Ruiz-Canela M, Toledo E, Estruch R, Gómez-Gracia E, Li J, Ros E, Arós F, Hernáez A, Corella D, Fiol M, Lapetra J, Serra-Majem L, Pintó X, Cofán M, Sorlí JV, Babio N, Márquez-Sandoval YF, Castañer O, Salas-Salvadó J.
    Cardiovasc Diabetol; 2023 Sep 29; 22(1):262. PubMed ID: 37775736
    [Abstract] [Full Text] [Related]

  • 10. Extravirgin olive oil consumption reduces risk of atrial fibrillation: the PREDIMED (Prevención con Dieta Mediterránea) trial.
    Martínez-González MÁ, Toledo E, Arós F, Fiol M, Corella D, Salas-Salvadó J, Ros E, Covas MI, Fernández-Crehuet J, Lapetra J, Muñoz MA, Fitó M, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Sorlí JV, Babio N, Buil-Cosiales P, Ruiz-Gutierrez V, Estruch R, Alonso A, PREDIMED Investigators.
    Circulation; 2014 Jul 01; 130(1):18-26. PubMed ID: 24787471
    [Abstract] [Full Text] [Related]

  • 11. Prediction of Cardiovascular Disease by the Framingham-REGICOR Equation in the High-Risk PREDIMED Cohort: Impact of the Mediterranean Diet Across Different Risk Strata.
    Amor AJ, Serra-Mir M, Martínez-González MA, Corella D, Salas-Salvadó J, Fitó M, Estruch R, Serra-Majem L, Arós F, Babio N, Ros E, Ortega E, PREDIMED Investigators .
    J Am Heart Assoc; 2017 Mar 13; 6(3):. PubMed ID: 28288977
    [Abstract] [Full Text] [Related]

  • 12. Fiber intake and all-cause mortality in the Prevención con Dieta Mediterránea (PREDIMED) study.
    Buil-Cosiales P, Zazpe I, Toledo E, Corella D, Salas-Salvadó J, Diez-Espino J, Ros E, Fernandez-Creuet Navajas J, Santos-Lozano JM, Arós F, Fiol M, Castañer O, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Marti A, Basterra-Gortari FJ, Sorlí JV, Verdú-Rotellar JM, Basora J, Ruiz-Gutierrez V, Estruch R, Martínez-González MÁ.
    Am J Clin Nutr; 2014 Dec 13; 100(6):1498-507. PubMed ID: 25411285
    [Abstract] [Full Text] [Related]

  • 13. Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies.
    Garcia-Arellano A, Martínez-González MA, Ramallal R, Salas-Salvadó J, Hébert JR, Corella D, Shivappa N, Forga L, Schröder H, Muñoz-Bravo C, Estruch R, Fiol M, Lapetra J, Serra-Majem L, Ros E, Rekondo J, Toledo E, Razquin C, Ruiz-Canela M, SUN and PREDIMED Study Investigators.
    Clin Nutr; 2019 Jun 13; 38(3):1221-1231. PubMed ID: 30651193
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  • 15. Effect of legumes as part of a low glycemic index diet on glycemic control and cardiovascular risk factors in type 2 diabetes mellitus: a randomized controlled trial.
    Jenkins DJ, Kendall CW, Augustin LS, Mitchell S, Sahye-Pudaruth S, Blanco Mejia S, Chiavaroli L, Mirrahimi A, Ireland C, Bashyam B, Vidgen E, de Souza RJ, Sievenpiper JL, Coveney J, Leiter LA, Josse RG.
    Arch Intern Med; 2012 Nov 26; 172(21):1653-60. PubMed ID: 23089999
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  • 20. Dietary Marine ω-3 Fatty Acids and Incident Sight-Threatening Retinopathy in Middle-Aged and Older Individuals With Type 2 Diabetes: Prospective Investigation From the PREDIMED Trial.
    Sala-Vila A, Díaz-López A, Valls-Pedret C, Cofán M, García-Layana A, Lamuela-Raventós RM, Castañer O, Zanon-Moreno V, Martinez-Gonzalez MA, Toledo E, Basora J, Salas-Salvadó J, Corella D, Gómez-Gracia E, Fiol M, Estruch R, Lapetra J, Fitó M, Arós F, Serra-Majem L, Pintó X, Ros E, Prevención con Dieta Mediterránea (PREDIMED) Investigators.
    JAMA Ophthalmol; 2016 Oct 01; 134(10):1142-1149. PubMed ID: 27541690
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