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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

481 related items for PubMed ID: 28404576

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  • 2. Whole-Milk Dairy Foods: Biological Mechanisms Underlying Beneficial Effects on Risk Markers for Cardiometabolic Health.
    Torres-Gonzalez M, Rice Bradley BH.
    Adv Nutr; 2023 Nov; 14(6):1523-1537. PubMed ID: 37684008
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  • 3. Dairy Foods, Obesity, and Metabolic Health: The Role of the Food Matrix Compared with Single Nutrients.
    Mozaffarian D.
    Adv Nutr; 2019 Sep 01; 10(5):917S-923S. PubMed ID: 31518410
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  • 5. Symposium review: The dairy matrix-Bioaccessibility and bioavailability of nutrients and physiological effects.
    Turgeon SL, Brisson G.
    J Dairy Sci; 2020 Jul 01; 103(7):6727-6736. PubMed ID: 31785885
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  • 6. Systematic Review of the Association between Dairy Product Consumption and Risk of Cardiovascular-Related Clinical Outcomes.
    Drouin-Chartier JP, Brassard D, Tessier-Grenier M, Côté JA, Labonté MÈ, Desroches S, Couture P, Lamarche B.
    Adv Nutr; 2016 Nov 01; 7(6):1026-1040. PubMed ID: 28140321
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  • 9. Dairy food intake is positively associated with cardiovascular health: findings from Observation of Cardiovascular Risk Factors in Luxembourg study.
    Crichton GE, Alkerwi A.
    Nutr Res; 2014 Dec 01; 34(12):1036-44. PubMed ID: 25476191
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  • 10. Impact of whole dairy matrix on musculoskeletal health and aging-current knowledge and research gaps.
    Geiker NRW, Mølgaard C, Iuliano S, Rizzoli R, Manios Y, van Loon LJC, Lecerf JM, Moschonis G, Reginster JY, Givens I, Astrup A.
    Osteoporos Int; 2020 Apr 01; 31(4):601-615. PubMed ID: 31728607
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  • 13. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials.
    Food Chem Toxicol; 2008 Mar 01; 46 Suppl 1():S2-70. PubMed ID: 18328408
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  • 14. Dairy Consumption and Metabolic Health.
    Timon CM, O'Connor A, Bhargava N, Gibney ER, Feeney EL.
    Nutrients; 2020 Oct 03; 12(10):. PubMed ID: 33023065
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  • 15. Patterns of dairy food intake, body composition and markers of metabolic health in Ireland: results from the National Adult Nutrition Survey.
    Feeney EL, O'Sullivan A, Nugent AP, McNulty B, Walton J, Flynn A, Gibney ER.
    Nutr Diabetes; 2017 Feb 20; 7(2):e243. PubMed ID: 28218736
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  • 16. Potential Cardiometabolic Health Benefits of Full-Fat Dairy: The Evidence Base.
    Hirahatake KM, Astrup A, Hill JO, Slavin JL, Allison DB, Maki KC.
    Adv Nutr; 2020 May 01; 11(3):533-547. PubMed ID: 31904812
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  • 17. Looking beyond traditional nutrients: the role of bioactives and the food matrix on health.
    Cifelli CJ.
    Nutr Rev; 2021 Dec 08; 79(Suppl 2):1-3. PubMed ID: 34879144
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  • 18. Whole milk dairy foods and cardiometabolic health: dairy fat and beyond.
    Pokala A, Kraft J, Taormina VM, Michalski MC, Vors C, Torres-Gonzalez M, Bruno RS.
    Nutr Res; 2024 Jun 08; 126():99-122. PubMed ID: 38669850
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  • 19. The Impact of Dairy Products in the Development of Type 2 Diabetes: Where Does the Evidence Stand in 2019?
    Guo J, Givens DI, Astrup A, Bakker SJL, Goossens GH, Kratz M, Marette A, Pijl H, Soedamah-Muthu SS.
    Adv Nutr; 2019 Nov 01; 10(6):1066-1075. PubMed ID: 31124561
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  • 20. Total Fermented Dairy Food Intake Is Inversely Associated with Cardiovascular Disease Risk in Women.
    Buziau AM, Soedamah-Muthu SS, Geleijnse JM, Mishra GD.
    J Nutr; 2019 Oct 01; 149(10):1797-1804. PubMed ID: 31192363
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