These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

67 related items for PubMed ID: 2841605

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. ESR study of free radicals in mango.
    Kikuchi M, Hussain MS, Morishita N, Ukai M, Kobayashi Y, Shimoyama Y.
    Spectrochim Acta A Mol Biomol Spectrosc; 2010 Jan; 75(1):310-3. PubMed ID: 19939729
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. An ESR protocol based on relaxation phenomena of irradiated Japanese pepper.
    Ukai M, Nakamura H, Shimoyama Y.
    Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar 13; 63(4):879-82. PubMed ID: 16495128
    [Abstract] [Full Text] [Related]

  • 5. Detection of irradiated ingredients included in low quantity in non-irradiated food matrix. 1. Extraction and ESR analysis of bones from mechanically recovered poultry meat.
    Marchioni E, Horvatovich P, Charon H, Kuntz F.
    J Agric Food Chem; 2005 May 18; 53(10):3769-73. PubMed ID: 15884794
    [Abstract] [Full Text] [Related]

  • 6. Detection of irradiated ingredients included in low quantity in non-irradiated food matrix. 2. ESR analysis of mechanically recovered poultry meat and TL analysis of spices.
    Marchioni E, Horvatovich P, Charon H, Kuntz F.
    J Agric Food Chem; 2005 May 18; 53(10):3774-8. PubMed ID: 15884795
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Detection of gamma-irradiated sesame seeds before and after roasting by analyzing photostimulated luminescence, thermoluminescence, and electron spin resonance.
    Lee J, Kausar T, Kim BK, Kwon JH.
    J Agric Food Chem; 2008 Aug 27; 56(16):7184-8. PubMed ID: 18656935
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Application of electron spin resonance (ESR) spectrometry in nutraceutical and food research.
    Yu LL, Cheng Z.
    Mol Nutr Food Res; 2008 Jan 27; 52(1):62-78. PubMed ID: 18080243
    [Abstract] [Full Text] [Related]

  • 15. [Status of the development of electron spin resonance measurement for the detection of irradiated food].
    Helle N, Linke B, Mager M, Schreiber G, Bögl KW.
    Z Ernahrungswiss; 1992 Sep 27; 31(3):205-18. PubMed ID: 1332268
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. [Application of electron spin resonance spectroscopy for the detection of irradiated crustaceans (prawn, shrimp, and crabs)].
    Kameya H, Takatsuki S, Matsuda R, Tsutsumi T, Todoriki S.
    Shokuhin Eiseigaku Zasshi; 2014 Sep 27; 55(5):193-204. PubMed ID: 25743382
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Automated detection of irradiated food with the comet assay.
    Verbeek F, Koppen G, Schaeken B, Verschaeve L.
    Radiat Prot Dosimetry; 2008 Sep 27; 128(4):421-6. PubMed ID: 17921509
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 4.