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PUBMED FOR HANDHELDS

Journal Abstract Search


177 related items for PubMed ID: 28481284

  • 1. Cultivar-Specific Changes in Primary and Secondary Metabolites in Pak Choi (Brassica Rapa, Chinensis Group) by Methyl Jasmonate.
    Kim MJ, Chiu YC, Kim NK, Park HM, Lee CH, Juvik JA, Ku KM.
    Int J Mol Sci; 2017 May 07; 18(5):. PubMed ID: 28481284
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  • 2. Induced production of 1-methoxy-indol-3-ylmethyl glucosinolate by jasmonic acid and methyl jasmonate in sprouts and leaves of pak choi (Brassica rapa ssp. chinensis).
    Wiesner M, Hanschen FS, Schreiner M, Glatt H, Zrenner R.
    Int J Mol Sci; 2013 Jul 18; 14(7):14996-5016. PubMed ID: 23873294
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  • 3. Optimization of methyl jasmonate application to broccoli florets to enhance health-promoting phytochemical content.
    Ku KM, Jeffery EH, Juvik JA.
    J Sci Food Agric; 2014 Aug 18; 94(10):2090-6. PubMed ID: 24338840
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  • 4. Leaf and root glucosinolate profiles of Chinese cabbage (Brassica rapa ssp. pekinensis) as a systemic response to methyl jasmonate and salicylic acid elicitation.
    Zang YX, Ge JL, Huang LH, Gao F, Lv XS, Zheng WW, Hong SB, Zhu ZJ.
    J Zhejiang Univ Sci B; 2015 Aug 18; 16(8):696-708. PubMed ID: 26238545
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  • 8. Enhanced glucosinolates in root exudates of Brassica rapa ssp. rapa mediated by salicylic acid and methyl jasmonate.
    Schreiner M, Krumbein A, Knorr D, Smetanska I.
    J Agric Food Chem; 2011 Feb 23; 59(4):1400-5. PubMed ID: 21265537
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  • 10. Methyl jasmonate and 1-methylcyclopropene treatment effects on quinone reductase inducing activity and post-harvest quality of broccoli.
    Ku KM, Choi JH, Kim HS, Kushad MM, Jeffery EH, Juvik JA.
    PLoS One; 2013 Feb 23; 8(10):e77127. PubMed ID: 24146962
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  • 11. Methyl jasmonate treated broccoli: Impact on the production of glucosinolates and consumer preferences.
    Chiu YC, Matak K, Ku KM.
    Food Chem; 2019 Nov 30; 299():125099. PubMed ID: 31299513
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  • 12. Biotic elicitors effectively increase the glucosinolates content in Brassicaceae sprouts.
    Baenas N, García-Viguera C, Moreno DA.
    J Agric Food Chem; 2014 Feb 26; 62(8):1881-9. PubMed ID: 24484436
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  • 13. Nutrient Supply and Simulated Herbivory Differentially Alter the Metabolite Pools and the Efficacy of the Glucosinolate-Based Defense System in Brassica Species.
    Almuziny M, Decker C, Wang D, Gerard P, Tharayil N.
    J Chem Ecol; 2017 Feb 26; 43(2):129-142. PubMed ID: 28050732
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  • 15. Genotypic variation of the glucosinolate profile in pak choi (Brassica rapa ssp. chinensis).
    Wiesner M, Zrenner R, Krumbein A, Glatt H, Schreiner M.
    J Agric Food Chem; 2013 Feb 27; 61(8):1943-53. PubMed ID: 23350944
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  • 16. Comparative transcriptome analyses of genes involved in sulforaphane metabolism at different treatment in Chinese kale using full-length transcriptome sequencing.
    Wu Q, Wang J, Mao S, Xu H, Wu Q, Liang M, Yuan Y, Liu M, Huang K.
    BMC Genomics; 2019 May 14; 20(1):377. PubMed ID: 31088374
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  • 18. Isolation and expression of glucosinolate synthesis genes CYP83A1 and CYP83B1 in Pak Choi (Brassica rapa L. ssp. chinensis var. communis (N. Tsen & S.H. Lee) Hanelt).
    Zhu B, Wang Z, Yang J, Zhu Z, Wang H.
    Int J Mol Sci; 2012 May 14; 13(5):5832-5843. PubMed ID: 22754334
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  • 19. Effects of seed priming, salinity and methyl jasmonate treatment on bioactive composition of Brassica oleracea var. capitata (white and red varieties) sprouts.
    Hassini I, Baenas N, Moreno DA, Carvajal M, Boughanmi N, Martinez Ballesta MDC.
    J Sci Food Agric; 2017 Jun 14; 97(8):2291-2299. PubMed ID: 27625158
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  • 20. Metabolomic analysis of methyl jasmonate treated Brassica rapa leaves by 2-dimensional NMR spectroscopy.
    Liang YS, Choi YH, Kim HK, Linthorst HJ, Verpoorte R.
    Phytochemistry; 2006 Nov 14; 67(22):2503-11. PubMed ID: 17046035
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