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Journal Abstract Search

831 related items for PubMed ID: 28521316

  • 1. Introduction of Complementary Foods to Infants.
    West C.
    Ann Nutr Metab; 2017; 70 Suppl 2():47-54. PubMed ID: 28521316
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  • 2. Solid Food Introduction and the Development of Food Allergies.
    Caffarelli C, Di Mauro D, Mastrorilli C, Bottau P, Cipriani F, Ricci G.
    Nutrients; 2018 Nov 17; 10(11):. PubMed ID: 30453619
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  • 6. Food allergy prevention: current evidence.
    Baker MG, Nowak-Wegrzyn A.
    Curr Opin Clin Nutr Metab Care; 2020 May 17; 23(3):196-202. PubMed ID: 32235268
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  • 7. Update on Timing and Source of 'Allergenic' Foods.
    Palmer DJ.
    Nestle Nutr Inst Workshop Ser; 2017 May 17; 87():39-48. PubMed ID: 28315886
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  • 9. Allergen specificity of early peanut consumption and effect on development of allergic disease in the Learning Early About Peanut Allergy study cohort.
    du Toit G, Sayre PH, Roberts G, Lawson K, Sever ML, Bahnson HT, Fisher HR, Feeney M, Radulovic S, Basting M, Plaut M, Lack G, Immune Tolerance Network Learning Early About Peanut Allergy study team.
    J Allergy Clin Immunol; 2018 Apr 17; 141(4):1343-1353. PubMed ID: 29097103
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  • 11. Randomized Trial of Introduction of Allergenic Foods in Breast-Fed Infants.
    Perkin MR, Logan K, Tseng A, Raji B, Ayis S, Peacock J, Brough H, Marrs T, Radulovic S, Craven J, Flohr C, Lack G, EAT Study Team.
    N Engl J Med; 2016 May 05; 374(18):1733-43. PubMed ID: 26943128
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  • 15. Important risk factors for the development of food allergy and potential options for prevention.
    Koplin JJ, Allen KJ, Tang MLK.
    Expert Rev Clin Immunol; 2019 Feb 05; 15(2):147-152. PubMed ID: 30412431
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  • 16. Revised Swedish infant feeding guidelines are associated with earlier introduction of allergenic foods.
    Österlund J, Granåsen G, Bodén S, Silfverdal SA, Domellöf M, Winberg A, West CE.
    J Allergy Clin Immunol; 2024 Feb 05; 153(2):461-470. PubMed ID: 37813287
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  • 17. Practical Challenges and Considerations for Early Introduction of Potential Food Allergens for Prevention of Food Allergy.
    Schroer B, Groetch M, Mack DP, Venter C.
    J Allergy Clin Immunol Pract; 2021 Jan 05; 9(1):44-56.e1. PubMed ID: 33127520
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  • 18. Evaluation of the introduction of allergen-containing foods: Feeding Infants and Toddlers Study 2016.
    Groetch M, Czerkies L, Quann E, Boccella J, Hampton J, Anater A, Nowak-Wegrzyn A.
    Ann Allergy Asthma Immunol; 2021 May 05; 126(5):555-561.e2. PubMed ID: 33561539
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  • 19. Prevention of allergic disease in childhood: clinical and epidemiological aspects of primary and secondary allergy prevention.
    Halken S.
    Pediatr Allergy Immunol; 2004 Jun 05; 15 Suppl 16():4-5, 9-32. PubMed ID: 15125698
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  • 20. Primary prevention of allergic disease through nutritional interventions.
    Fleischer DM, Spergel JM, Assa'ad AH, Pongracic JA.
    J Allergy Clin Immunol Pract; 2013 Jan 05; 1(1):29-36. PubMed ID: 24229819
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