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PUBMED FOR HANDHELDS

Journal Abstract Search


426 related items for PubMed ID: 28521683

  • 1. Impact of Red Wine Consumption on Cardiovascular Health.
    Liberale L, Bonaventura A, Montecucco F, Dallegri F, Carbone F.
    Curr Med Chem; 2019; 26(19):3542-3566. PubMed ID: 28521683
    [Abstract] [Full Text] [Related]

  • 2. Red Wine Consumption and Cardiovascular Health.
    Castaldo L, Narváez A, Izzo L, Graziani G, Gaspari A, Minno GD, Ritieni A.
    Molecules; 2019 Oct 08; 24(19):. PubMed ID: 31597344
    [Abstract] [Full Text] [Related]

  • 3. Moderate red wine consumption and cardiovascular disease risk: beyond the "French paradox".
    Lippi G, Franchini M, Favaloro EJ, Targher G.
    Semin Thromb Hemost; 2010 Feb 08; 36(1):59-70. PubMed ID: 20391297
    [Abstract] [Full Text] [Related]

  • 4. Mechanism of cardioprotection by resveratrol, a phenolic antioxidant present in red wine (Review).
    Wu JM, Wang ZR, Hsieh TC, Bruder JL, Zou JG, Huang YZ.
    Int J Mol Med; 2001 Jul 08; 8(1):3-17. PubMed ID: 11408943
    [Abstract] [Full Text] [Related]

  • 5. Cardioprotection with alcohol: role of both alcohol and polyphenolic antioxidants.
    Sato M, Maulik N, Das DK.
    Ann N Y Acad Sci; 2002 May 08; 957():122-35. PubMed ID: 12074967
    [Abstract] [Full Text] [Related]

  • 6. The red wine hypothesis: from concepts to protective signalling molecules.
    Opie LH, Lecour S.
    Eur Heart J; 2007 Jul 08; 28(14):1683-93. PubMed ID: 17561496
    [Abstract] [Full Text] [Related]

  • 7. Wine and Cardiovascular Health: A Comprehensive Review.
    Haseeb S, Alexander B, Baranchuk A.
    Circulation; 2017 Oct 10; 136(15):1434-1448. PubMed ID: 28993373
    [Abstract] [Full Text] [Related]

  • 8. Drink to prevent: review on the cardioprotective mechanisms of alcohol and red wine polyphenols.
    de Lange DW, van de Wiel A.
    Semin Vasc Med; 2004 May 10; 4(2):173-86. PubMed ID: 15478039
    [Abstract] [Full Text] [Related]

  • 9. Wine, alcohol and pills: What future for the French paradox?
    Biagi M, Bertelli AA.
    Life Sci; 2015 Jun 15; 131():19-22. PubMed ID: 25841977
    [Abstract] [Full Text] [Related]

  • 10. Moderate wine consumption in the prevention of metabolic syndrome and its related medical complications.
    Liu L, Wang Y, Lam KS, Xu A.
    Endocr Metab Immune Disord Drug Targets; 2008 Jun 15; 8(2):89-98. PubMed ID: 18537695
    [Abstract] [Full Text] [Related]

  • 11. Lowering the alcohol content of red wine does not alter its cardioprotective properties.
    Lamont K, Blackhurst D, Albertyn Z, Marais D, Lecour S.
    S Afr Med J; 2012 May 23; 102(6):565-7. PubMed ID: 22668965
    [Abstract] [Full Text] [Related]

  • 12. Alcohol, ischemic heart disease, and the French paradox.
    Constant J.
    Coron Artery Dis; 1997 Oct 23; 8(10):645-9. PubMed ID: 9457446
    [Abstract] [Full Text] [Related]

  • 13. Resveratrol: a therapeutic promise for cardiovascular diseases.
    Das S, Das DK.
    Recent Pat Cardiovasc Drug Discov; 2007 Jun 23; 2(2):133-8. PubMed ID: 18221111
    [Abstract] [Full Text] [Related]

  • 14. The relationship between wine consumption and cardiovascular risk: from epidemiological evidence to biological plausibility.
    Rotondo S, Di Castelnuovo A, de Gaetano G.
    Ital Heart J; 2001 Jan 23; 2(1):1-8. PubMed ID: 11214695
    [Abstract] [Full Text] [Related]

  • 15. Resveratrol: a cardioprotective substance.
    Wu JM, Hsieh TC.
    Ann N Y Acad Sci; 2011 Jan 23; 1215():16-21. PubMed ID: 21261637
    [Abstract] [Full Text] [Related]

  • 16. Alcohol and cardiovascular health: the dose makes the poison…or the remedy.
    O'Keefe JH, Bhatti SK, Bajwa A, DiNicolantonio JJ, Lavie CJ.
    Mayo Clin Proc; 2014 Mar 23; 89(3):382-93. PubMed ID: 24582196
    [Abstract] [Full Text] [Related]

  • 17. Wine, beer, alcohol and polyphenols on cardiovascular disease and cancer.
    Arranz S, Chiva-Blanch G, Valderas-Martínez P, Medina-Remón A, Lamuela-Raventós RM, Estruch R.
    Nutrients; 2012 Jul 23; 4(7):759-781. PubMed ID: 22852062
    [Abstract] [Full Text] [Related]

  • 18. Dealcoholized red wine containing known amounts of resveratrol suppresses atherosclerosis in hypercholesterolemic rabbits without affecting plasma lipid levels.
    Wang Z, Zou J, Cao K, Hsieh TC, Huang Y, Wu JM.
    Int J Mol Med; 2005 Oct 23; 16(4):533-40. PubMed ID: 16142383
    [Abstract] [Full Text] [Related]

  • 19. Bonum vinum laetificat cor hominum.
    Stoclet JC.
    Med Sci Monit; 2001 Oct 23; 7(4):842-7. PubMed ID: 11433219
    [Abstract] [Full Text] [Related]

  • 20. Moderate red wine intake and cardiovascular health protection: a literature review.
    Serio F, Imbriani G, Acito M, Moretti M, Fanizzi FP, De Donno A, Valacchi G.
    Food Funct; 2023 Jul 17; 14(14):6346-6362. PubMed ID: 37403999
    [Abstract] [Full Text] [Related]


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