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Journal Abstract Search

296 related items for PubMed ID: 28551221

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  • 2. Inhibitory effect of black tea and its combination with acarbose on small intestinal α-glucosidase activity.
    Satoh T, Igarashi M, Yamada S, Takahashi N, Watanabe K.
    J Ethnopharmacol; 2015 Feb 23; 161():147-55. PubMed ID: 25523370
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  • 3. Combined effects of green tea extracts, green tea polyphenols or epigallocatechin gallate with acarbose on inhibition against α-amylase and α-glucosidase in vitro.
    Gao J, Xu P, Wang Y, Wang Y, Hochstetter D.
    Molecules; 2013 Sep 18; 18(9):11614-23. PubMed ID: 24051476
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  • 7. Chemical compositions and bioactivities of crude polysaccharides from tea leaves beyond their useful date.
    Xiao J, Huo J, Jiang H, Yang F.
    Int J Biol Macromol; 2011 Dec 01; 49(5):1143-51. PubMed ID: 21946077
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  • 16. Quadruple high-resolution α-glucosidase/α-amylase/PTP1B/radical scavenging profiling combined with high-performance liquid chromatography-high-resolution mass spectrometry-solid-phase extraction-nuclear magnetic resonance spectroscopy for identification of antidiabetic constituents in crude root bark of Morus alba L.
    Zhao Y, Kongstad KT, Jäger AK, Nielsen J, Staerk D.
    J Chromatogr A; 2018 Jun 29; 1556():55-63. PubMed ID: 29729863
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  • 18. Hibiscus sabdariffa L. polyphenolic-rich extract promotes muscle glucose uptake and inhibits intestinal glucose absorption with concomitant amelioration of Fe2+ -induced hepatic oxidative injury.
    Mohamed AI, Salau VF, Erukainure OL, Islam MS.
    J Food Biochem; 2022 Dec 29; 46(12):e14399. PubMed ID: 36259155
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