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Journal Abstract Search

296 related items for PubMed ID: 28551221

  • 21. In vivo and in vitro antioxidant activity and α-glucosidase, α-amylase inhibitory effects of flavonoids from Cichorium glandulosum seeds.
    Yao X, Zhu L, Chen Y, Tian J, Wang Y.
    Food Chem; 2013 Aug 15; 139(1-4):59-66. PubMed ID: 23561078
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  • 22. In vitro inhibitory activities of selected Australian medicinal plant extracts against protein glycation, angiotensin converting enzyme (ACE) and digestive enzymes linked to type II diabetes.
    Deo P, Hewawasam E, Karakoulakis A, Claudie DJ, Nelson R, Simpson BS, Smith NM, Semple SJ.
    BMC Complement Altern Med; 2016 Nov 04; 16(1):435. PubMed ID: 27809834
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  • 23. Aqueous extracts of Roselle (Hibiscus sabdariffa Linn.) varieties inhibit α-amylase and α-glucosidase activities in vitro.
    Ademiluyi AO, Oboh G.
    J Med Food; 2013 Jan 04; 16(1):88-93. PubMed ID: 23216107
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  • 24. Inhibitors of α-glucosidase and α-amylase from Cyperus rotundus.
    Tran HH, Nguyen MC, Le HT, Nguyen TL, Pham TB, Chau VM, Nguyen HN, Nguyen TD.
    Pharm Biol; 2014 Jan 04; 52(1):74-7. PubMed ID: 24044731
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  • 27. Screening for potential α-glucosidase and α-amylase inhibitory constituents from selected Vietnamese plants used to treat type 2 diabetes.
    Trinh BTD, Staerk D, Jäger AK.
    J Ethnopharmacol; 2016 Jun 20; 186():189-195. PubMed ID: 27041401
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  • 29. The α-amylase and α-glucosidase inhibitory activities of the dichloromethane extracts and constituents of Ferulago bracteata roots.
    Karakaya S, Gözcü S, Güvenalp Z, Özbek H, Yuca H, Dursunoğlu B, Kazaz C, Kılıç CS.
    Pharm Biol; 2018 Dec 20; 56(1):18-24. PubMed ID: 29233045
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  • 32. Corn silk (Zea mays L.), a source of natural antioxidants with α-amylase, α-glucosidase, advanced glycation and diabetic nephropathy inhibitory activities.
    Wang KJ, Zhao JL.
    Biomed Pharmacother; 2019 Feb 20; 110():510-517. PubMed ID: 30530231
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  • 35. Crocus cancellatus subsp. damascenus stigmas: chemical profile, and inhibition of α-amylase, α-glucosidase and lipase, key enzymes related to type 2 diabetes and obesity.
    Loizzo MR, Marrelli M, Pugliese A, Conforti F, Nadjafi F, Menichini F, Tundis R.
    J Enzyme Inhib Med Chem; 2016 Feb 20; 31(2):212-8. PubMed ID: 25792502
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  • 37. Comparison of α-amylase, α-glucosidase and lipase inhibitory activity of the phenolic substances in two black legumes of different genera.
    Tan Y, Chang SKC, Zhang Y.
    Food Chem; 2017 Jan 01; 214():259-268. PubMed ID: 27507474
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  • 39. Antioxidant properties and inhibitory effect of ethanolic extract of Struchium sparganophora (Ewuro Odo) leaf on α--amylase and α--glucosidase activities.
    Oboh G, Akinyemi AJ, Ademiluyi AO.
    Afr J Tradit Complement Altern Med; 2012 Jan 01; 9(3):342-9. PubMed ID: 23983365
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