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Journal Abstract Search

1078 related items for PubMed ID: 28567597

  • 1. Presence of pesticide residues on produce cultivated in Suriname.
    Abdoel Wahid F, Wickliffe J, Wilson M, Van Sauers A, Bond N, Hawkins W, Mans D, Lichtveld M.
    Environ Monit Assess; 2017 Jun; 189(6):303. PubMed ID: 28567597
    [Abstract] [Full Text] [Related]

  • 2. Estimation of human health risk associated with the consumption of pesticide-contaminated vegetables from Kumasi, Ghana.
    Akoto O, Gavor S, Appah MK, Apau J.
    Environ Monit Assess; 2015 May; 187(5):244. PubMed ID: 25864079
    [Abstract] [Full Text] [Related]

  • 3. Occurrence and estimation of pesticide residues in edible minor crops in southeastern Poland in 2013-2014.
    Podbielska M, Szpyrka E, Matyaszek A, Słowik-Borowiec M, Rupar J, Kurdziel A.
    Environ Monit Assess; 2016 Jul; 188(7):386. PubMed ID: 27251221
    [Abstract] [Full Text] [Related]

  • 4. Pesticides in persimmons, jujubes and soil from China: Residue levels, risk assessment and relationship between fruits and soils.
    Liu Y, Li S, Ni Z, Qu M, Zhong D, Ye C, Tang F.
    Sci Total Environ; 2016 Jan 15; 542(Pt A):620-8. PubMed ID: 26544891
    [Abstract] [Full Text] [Related]

  • 5. Monitoring of pesticidal contamination of farmgate vegetables from Hisar.
    Kumari B, Madan VK, Singh J, Singh S, Kathpal TS.
    Environ Monit Assess; 2004 Jan 15; 90(1-3):65-71. PubMed ID: 15887363
    [Abstract] [Full Text] [Related]

  • 6. Monitoring pesticide residues in Egyptian fruits and vegetables in 1995.
    Dogheim SM, Gad Alla SA, el-Marsafy AM, Fahmy SM.
    J AOAC Int; 1999 Jan 15; 82(4):948-55. PubMed ID: 10444832
    [Abstract] [Full Text] [Related]

  • 7. Evaluation of pesticide residues in fruits and vegetables from Algeria.
    Mebdoua S, Lazali M, Ounane SM, Tellah S, Nabi F, Ounane G.
    Food Addit Contam Part B Surveill; 2017 Jun 15; 10(2):91-98. PubMed ID: 28043208
    [Abstract] [Full Text] [Related]

  • 8. Risk assessment of pesticide usage by farmers in Commewijne, Suriname, South America: a pilot study for the Alkmaar and Tamanredjo regions.
    Mahabali S, Spanoghe P.
    Environ Monit Assess; 2015 Mar 15; 187(3):153. PubMed ID: 25726027
    [Abstract] [Full Text] [Related]

  • 9. Pesticide residues in nut-planted soils of China and their relationship between nut/soil.
    Han Y, Mo R, Yuan X, Zhong D, Tang F, Ye C, Liu Y.
    Chemosphere; 2017 Aug 15; 180():42-47. PubMed ID: 28391151
    [Abstract] [Full Text] [Related]

  • 10. Co-exposure risks of pesticides residues and bacterial contamination in fresh fruits and vegetables under smallholder horticultural production systems in Tanzania.
    Kapeleka JA, Sauli E, Sadik O, Ndakidemi PA.
    PLoS One; 2020 Aug 15; 15(7):e0235345. PubMed ID: 32667930
    [Abstract] [Full Text] [Related]

  • 11. Dietary exposure of Hong Kong adults to pesticide residues: results of the first Hong Kong Total Diet Study.
    Wong WW, Yau AT, Chung SW, Lam CH, Ma S, Ho YY, Xiao Y.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014 Aug 15; 31(5):852-71. PubMed ID: 24588687
    [Abstract] [Full Text] [Related]

  • 12. Successive monitoring surveys of selected banned and restricted pesticide residues in vegetables from the northwest region of China from 2011 to 2013.
    Yu Y, Hu S, Yang Y, Zhao X, Xue J, Zhang J, Gao S, Yang A.
    BMC Public Health; 2017 Aug 02; 18(1):91. PubMed ID: 28768508
    [Abstract] [Full Text] [Related]

  • 13. Pesticide residues in raw agricultural products from the south-eastern region of Poland and the acute risk assessment.
    Szpyrka E, Słowik-Borowiec M, Matyaszek A, Podbielska M, Rupar J.
    Rocz Panstw Zakl Hig; 2016 Aug 02; 67(3):237-45. PubMed ID: 27546320
    [Abstract] [Full Text] [Related]

  • 14. Occurrence of insecticide residues in selected crops and natural resources.
    Ratna Kumari B, Ranga Rao GV, Sahrawat KL, Rajasekhar P.
    Bull Environ Contam Toxicol; 2012 Jul 02; 89(1):187-92. PubMed ID: 22544378
    [Abstract] [Full Text] [Related]

  • 15. Dissipation kinetics and consumer risk assessment of novaluron + lambda-cyhalothrin co-formulation in cabbage.
    Sharma KK, Tripathy V, Mohapatra S, Matadha NY, Pathan ARK, Sharma BN, Dubey JK, Katna S, George T, Tayade A, Sharma K, Gupta R, Walia S.
    Ecotoxicol Environ Saf; 2021 Jan 15; 208():111494. PubMed ID: 33120258
    [Abstract] [Full Text] [Related]

  • 16. Assessment of pesticide residues in vegetables from the Western Usambara and Uruguru Mountains in Tanzania.
    Mtashobya LA.
    Environ Monit Assess; 2017 Sep 25; 189(10):519. PubMed ID: 28948449
    [Abstract] [Full Text] [Related]

  • 17. Food safety in Thailand 2: Pesticide residues found in Chinese kale (Brassica oleracea), a commonly consumed vegetable in Asian countries.
    Wanwimolruk S, Kanchanamayoon O, Phopin K, Prachayasittikul V.
    Sci Total Environ; 2015 Nov 01; 532():447-55. PubMed ID: 26093223
    [Abstract] [Full Text] [Related]

  • 18. Estimation of sampling uncertainty for determination of pesticide residues in plant commodities.
    Ambrus A.
    J Environ Sci Health B; 2009 Sep 01; 44(7):627-39. PubMed ID: 20183072
    [Abstract] [Full Text] [Related]

  • 19. Examining pyrethroids, carbamates and neonicotenoids in fish, water and sediments from the Indus River for potential health risks.
    Jabeen F, Chaudhry AS, Manzoor S, Shaheen T.
    Environ Monit Assess; 2015 Feb 01; 187(2):29. PubMed ID: 25632902
    [Abstract] [Full Text] [Related]

  • 20. Pesticide residues in cow milk consumed in São Paulo City (Brazil).
    Ciscato CH, Gebara AB, Spinosa Hde S.
    J Environ Sci Health B; 2002 Jul 01; 37(4):323-30. PubMed ID: 12081024
    [Abstract] [Full Text] [Related]

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