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Journal Abstract Search

231 related items for PubMed ID: 28627186

  • 1. [Glycemic index, glycemic load and insulin response of two formulas of isoglucose with different sweeteners and dietary fiber in healthy adults and type-2 diabetes].
    Angarita Dávila L, López Miranda J, Aparicio Camargo D, Parra Zuleta K, Uzcátegui González M, Céspedes Nava V, Durán Agüero S, Reyna Villasmil N.
    Nutr Hosp; 2017 Jun 05; 34(3):532-539. PubMed ID: 28627186
    [Abstract] [Full Text] [Related]

  • 2. Effect of 2 liquid nutritional supplements for diabetes patients on postprandial glucose, insulin secretion, and insulin sensitivity in healthy individuals.
    González-Ortiz M, Ramos-Zavala MG, González-López RC, Robles-Cervantes JA, Martínez-Abundis E.
    JPEN J Parenter Enteral Nutr; 2009 Jun 05; 33(1):67-70. PubMed ID: 19011145
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  • 3. Fructose acute effects on glucose, insulin, and triglyceride after a solid meal compared with sucralose and sucrose in a randomized crossover study.
    Gallagher C, Keogh JB, Pedersen E, Clifton PM.
    Am J Clin Nutr; 2016 Jun 05; 103(6):1453-7. PubMed ID: 27099245
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  • 4. Glycemic index and glycemic load used in combination to characterize metabolic responses of mixed meals in healthy lean young adults.
    Micha R, Nelson M.
    J Am Coll Nutr; 2011 Apr 05; 30(2):113-25. PubMed ID: 21730219
    [Abstract] [Full Text] [Related]

  • 5. Effects of soy-soluble fiber and flaxseed gum on the glycemic and insulinemic responses to glucose solutions and dairy products in healthy adult males.
    Au MM, Goff HD, Kisch JA, Coulson A, Wright AJ.
    J Am Coll Nutr; 2013 Apr 05; 32(2):98-110. PubMed ID: 24015717
    [Abstract] [Full Text] [Related]

  • 6. [Role of the stevia and L-carnitine of a nutritional supplement on glycemic impact in adults].
    Angarita Dávila L, Durán Agüero S, Apaicio D, Parra K, Uzcátegui M, Céspedes V, Reina Villasmil N, López Miranda J.
    Nutr Hosp; 2017 Nov 16; 34(5):1455-1462. PubMed ID: 29280664
    [Abstract] [Full Text] [Related]

  • 7. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.
    Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG.
    Eur J Clin Nutr; 2006 Sep 16; 60(9):1122-9. PubMed ID: 16670695
    [Abstract] [Full Text] [Related]

  • 8. Consumption effect of a formula with extended release carbohydrates on the glycemic response and post prandial insulin in healthy individuals.
    Angarita L, Lopez J, Aparicio D, Parra K, Uzctitegui M, Cespedes V, Bermudez V, Reina N.
    Arch Latinoam Nutr; 2016 Jun 16; 66(2):113-120. PubMed ID: 29737667
    [Abstract] [Full Text] [Related]

  • 9. Glycemic responses, appetite ratings and gastrointestinal hormone responses of most common breads consumed in Spain. A randomized control trial in healthy humans.
    Gonzalez-Anton C, Rico MC, Sanchez-Rodriguez E, Ruiz-Lopez MD, Gil A, Mesa MD.
    Nutrients; 2015 May 27; 7(6):4033-53. PubMed ID: 26024293
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  • 11. Postprandial glucose and insulin levels in type 2 diabetes mellitus patients after consumption of ready-to-eat mixed meals.
    Manios Y, Moschonis G, Mavrogianni C, Tsoutsoulopoulou K, Kogkas S, Lambrinou CP, Efstathopoulou E.
    Eur J Nutr; 2017 Apr 27; 56(3):1359-1367. PubMed ID: 26919992
    [Abstract] [Full Text] [Related]

  • 12. Postprandial glucose and insulin response to a high-fiber muffin top containing resistant starch type 4 in healthy adults: a double-blind, randomized, controlled trial.
    Stewart ML, Zimmer JP.
    Nutrition; 2018 Sep 27; 53():59-63. PubMed ID: 29655779
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  • 16. The Glycemic Index of standard and diabetes-specific enteral formulas.
    Hofman Z, De Van Drunen J, Kuipers H.
    Asia Pac J Clin Nutr; 2006 Sep 27; 15(3):412-7. PubMed ID: 16837435
    [Abstract] [Full Text] [Related]

  • 17. A High Fiber Cookie Made with Resistant Starch Type 4 Reduces Post-Prandial Glucose and Insulin Responses in Healthy Adults.
    Stewart ML, Zimmer JP.
    Nutrients; 2017 Mar 05; 9(3):. PubMed ID: 28273870
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  • 19. Post-prandial glucose and insulin responses of hummus alone or combined with a carbohydrate food: a dose-response study.
    Augustin LS, Chiavaroli L, Campbell J, Ezatagha A, Jenkins AL, Esfahani A, Kendall CW.
    Nutr J; 2016 Jan 27; 15():13. PubMed ID: 26818604
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