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Journal Abstract Search

331 related items for PubMed ID: 2864379

  • 1. Metabolism of n-3 polyunsaturated fatty acids and modification of phospholipids in cultured rabbit aortic smooth muscle cells.
    Morisaki N, Kanzaki T, Fujiyama Y, Osawa I, Shirai K, Matsuoka N, Saito Y, Yoshida S.
    J Lipid Res; 1985 Aug; 26(8):930-9. PubMed ID: 2864379
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  • 2. alpha-Linolenic, eicosapentaenoic and docosahexaenoic acids affect lipid metabolism differently in rats.
    Ikeda I, Wakamatsu K, Inayoshi A, Imaizumi K, Sugano M, Yazawa K.
    J Nutr; 1994 Oct; 124(10):1898-906. PubMed ID: 7931698
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  • 3. Incorporation of arachidonic, dihomogamma linolenic and eicosapentaenoic acids into cultured V79 cells.
    Weithmann KU, Peterson H, Sevanian A.
    Lipids; 1989 Mar; 24(3):173-8. PubMed ID: 2569656
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  • 4. [Nutrition physiology studies with formula diets: metabolism of multiple unsaturated fatty acids and prostaglandin biosynthesis in the human].
    Adam O.
    Klin Wochenschr; 1985 Aug 16; 63(16):731-9. PubMed ID: 2864469
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  • 5. Incorporation of linoleic and arachidonic acids into ovine placental phospholipids in vitro.
    Shand JH, Noble RC.
    Biol Neonate; 1985 Aug 16; 48(5):299-306. PubMed ID: 3933581
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  • 9. Effects of dietary conjugated linoleic acid and linoleic:linolenic acid ratio on polyunsaturated fatty acid status in laying hens.
    Du M, Ahn DU, Sell JL.
    Poult Sci; 2000 Dec 16; 79(12):1749-56. PubMed ID: 11194037
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  • 12. Effect of dietary linoleic, alpha-linolenic and arachidonic acids on lipid metabolism, tissue fatty acid composition and eicosanoid production in rats.
    Ikeda I, Mitsui K, Imaizumi K.
    J Nutr Sci Vitaminol (Tokyo); 1996 Dec 16; 42(6):541-51. PubMed ID: 9089480
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  • 15. Regulatory effects of individual n-6 and n-3 polyunsaturated fatty acids on LDL transport in the rat.
    Spady DK.
    J Lipid Res; 1993 Aug 16; 34(8):1337-46. PubMed ID: 8105015
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  • 16. Metabolic fate of long-chain unsaturated fatty acids and their effects on palmitic acid metabolism and gluconeogenesis in bovine hepatocytes.
    Mashek DG, Bertics SJ, Grummer RR.
    J Dairy Sci; 2002 Sep 16; 85(9):2283-9. PubMed ID: 12362461
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  • 17. Formation of 8,11,14-octadecatrienoic acid (18:3 n-4) from naturally occurring unique fatty acid, 9,12-hexadecadienoic acid (16:2 n-4), in animal cell cultures.
    Nakano N, Shirasaka N, Murakami T, Shimizu S, Yoshizumi H.
    J Nutr Sci Vitaminol (Tokyo); 1999 Apr 16; 45(2):203-12. PubMed ID: 10450561
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