These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

218 related items for PubMed ID: 28683415

  • 41. Fast sensing of imidacloprid residue in tea using surface-enhanced Raman scattering by comparative multivariate calibration.
    Chen Q, Hassan MM, Xu J, Zareef M, Li H, Xu Y, Wang P, Agyekum AA, Kutsanedzie FYH, Viswadevarayalu A.
    Spectrochim Acta A Mol Biomol Spectrosc; 2019 Mar 15; 211():86-93. PubMed ID: 30521997
    [Abstract] [Full Text] [Related]

  • 42.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 43.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 44. Residue evaluation of imidacloprid, spirotetramat, and spirotetramat-enol in/on grapes (Vitis vinifera L.) and soil.
    Mohapatra S, Kumar S, Prakash GS.
    Environ Monit Assess; 2015 Oct 15; 187(10):632. PubMed ID: 26383737
    [Abstract] [Full Text] [Related]

  • 45.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 46. Residue behavior and safety evaluation of pymetrozine in tea.
    Yu H, Sun H, Wang X, Liang Y, Guo M, Yu J, Yang M, Zhang X, Luo F, Zhou L.
    J Sci Food Agric; 2021 Aug 15; 101(10):4118-4124. PubMed ID: 33368323
    [Abstract] [Full Text] [Related]

  • 47.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 48.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 49. Residue dissipation and dietary exposure risk assessment of methoxyfenozide in cauliflower and tea via modified QuEChERS using UPLC/MS/MS.
    Sun H, Zhou L, Zhang X, Luo F, Yang M, Wang X, Lou Z, Chen Z.
    J Sci Food Agric; 2020 Apr 15; 100(6):2358-2363. PubMed ID: 31802504
    [Abstract] [Full Text] [Related]

  • 50.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 51. Enantioselectivity and residue analysis of fipronil in tea (Camellia sinensis) by ultra-performance liquid chromatography Orbitrap mass spectrometry.
    Chen H, Gao G, Yin P, Dai J, Chai Y, Liu X, Lu C.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Oct 15; 35(10):2000-2010. PubMed ID: 30188805
    [Abstract] [Full Text] [Related]

  • 52. Residue transfer and risk assessment of carbendazim in tea.
    Zhou L, Jiang Y, Lin Q, Wang X, Zhang X, Xu J, Chen Z.
    J Sci Food Agric; 2018 Nov 15; 98(14):5329-5334. PubMed ID: 29656529
    [Abstract] [Full Text] [Related]

  • 53. Maximum residue limit and risk assessment of spiromesifen (BAY BSN 2060; Oberon 240SC) on tea (Camellia sinensis (L) O' Kuntze).
    Sharma DC, Choudhary A, Sharma DK.
    Bull Environ Contam Toxicol; 2005 Oct 15; 75(4):768-74. PubMed ID: 16400559
    [No Abstract] [Full Text] [Related]

  • 54. Comparison of the relative dissipation rates of endosulfan pesticide residues between oolong and green tea.
    Xia H, Ma X, Tu Y.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jan 15; 25(1):70-5. PubMed ID: 17952756
    [Abstract] [Full Text] [Related]

  • 55.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 56.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 57.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 58.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 59.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 60.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Previous] [Next] [New Search]
    of 11.