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Journal Abstract Search

401 related items for PubMed ID: 28738571

  • 1. Determination of polycyclic aromatic hydrocarbons in infant formula using solid state urea clathrate formation with gas chromatography - tandem mass spectrometry.
    Nyiri Z, Novák M, Bodai Z, Petrovics N, Eke Z.
    Talanta; 2017 Nov 01; 174():214-220. PubMed ID: 28738571
    [Abstract] [Full Text] [Related]

  • 2. Optimizing separation conditions of 19 polycyclic aromatic hydrocarbons by cyclodextrin-modified capillary electrophoresis and applications to edible oils.
    Ferey L, Delaunay N, Rutledge DN, Cordella CB, This H, Huertas A, Raoul Y, Gareil P.
    Talanta; 2014 Feb 01; 119():572-81. PubMed ID: 24401457
    [Abstract] [Full Text] [Related]

  • 3. Validation of analytical conditions for determination of polycyclic aromatic hydrocarbons in roasted coffee by gas chromatography-mass spectrometry.
    Guatemala-Morales GM, Beltrán-Medina EA, Murillo-Tovar MA, Ruiz-Palomino P, Corona-González RI, Arriola-Guevara E.
    Food Chem; 2016 Apr 15; 197(Pt A):747-53. PubMed ID: 26617012
    [Abstract] [Full Text] [Related]

  • 4. Occurrence of polycyclic aromatic hydrocarbons in human diet - exposure and risk assessment to consumer health.
    Starski A, Kukielska A, Postupolski J.
    Rocz Panstw Zakl Hig; 2021 Apr 15; 72(3):253-265. PubMed ID: 34553879
    [Abstract] [Full Text] [Related]

  • 5. Effects of steaming on contaminants of emerging concern levels in seafood.
    Barbosa V, Maulvault AL, Alves RN, Kwadijk C, Kotterman M, Tediosi A, Fernández-Tejedor M, Sloth JJ, Granby K, Rasmussen RR, Robbens J, De Witte B, Trabalón L, Fernandes JO, Cunha SC, Marques A.
    Food Chem Toxicol; 2018 Aug 15; 118():490-504. PubMed ID: 29787848
    [Abstract] [Full Text] [Related]

  • 6. [Simultaneous determination of 15 polycyclic aromatic hydrocarbons in cigarette filter by gas chromatography-tandem mass spectrometry].
    Zhang X, Zhang L, Ruan Y, Wang W, Ji H, Wan Q, Lin F, Liu J.
    Se Pu; 2017 Oct 08; 35(10):1105-1110. PubMed ID: 29048810
    [Abstract] [Full Text] [Related]

  • 7. Determination of particulate phase polycyclic aromatic hydrocarbons and their nitrated and oxygenated derivatives using gas chromatography-mass spectrometry and liquid chromatography-tandem mass spectrometry.
    Nyiri Z, Novák M, Bodai Z, Szabó BS, Eke Z, Záray G, Szigeti T.
    J Chromatogr A; 2016 Nov 11; 1472():88-98. PubMed ID: 27776771
    [Abstract] [Full Text] [Related]

  • 8. Aryl hydrocarbon receptor-mediated activity of mutagenic polycyclic aromatic hydrocarbons determined using in vitro reporter gene assay.
    Machala M, Vondrácek J, Bláha L, Ciganek M, Neca JV.
    Mutat Res; 2001 Oct 18; 497(1-2):49-62. PubMed ID: 11525907
    [Abstract] [Full Text] [Related]

  • 9. Polycyclic aromatic hydrocarbons in Italian preserved food products in oil.
    Sannino A.
    Food Addit Contam Part B Surveill; 2016 Jun 18; 9(2):98-105. PubMed ID: 26886159
    [Abstract] [Full Text] [Related]

  • 10. Rapid determination of polycyclic aromatic hydrocarbons (PAHs) in tea using two-dimensional gas chromatography coupled with time of flight mass spectrometry.
    Drabova L, Pulkrabova J, Kalachova K, Tomaniova M, Kocourek V, Hajslova J.
    Talanta; 2012 Oct 15; 100():207-16. PubMed ID: 23141329
    [Abstract] [Full Text] [Related]

  • 11. Modified ion source triple quadrupole mass spectrometer gas chromatograph for polycyclic aromatic hydrocarbon analyses.
    Anderson KA, Szelewski MJ, Wilson G, Quimby BD, Hoffman PD.
    J Chromatogr A; 2015 Nov 06; 1419():89-98. PubMed ID: 26454790
    [Abstract] [Full Text] [Related]

  • 12. Polycyclic aromatic hydrocarbon levels and risk assessment for food from service facilities in Korea.
    Park SW, Jeong JH, Her JY, Kim MK, Lee KG.
    Food Addit Contam Part B Surveill; 2017 Jun 06; 10(2):143-148. PubMed ID: 28100150
    [Abstract] [Full Text] [Related]

  • 13. Determination of light-medium-heavy polycyclic aromatic hydrocarbons in vegetable oils by solid-phase extraction and high-performance liquid chromatography with diode array and fluorescence detection.
    Zhao WJ, Chen XB, Fang L, Li CL, Zhao DY.
    J Agric Food Chem; 2013 Feb 27; 61(8):1804-9. PubMed ID: 23363025
    [Abstract] [Full Text] [Related]

  • 14. Polycyclic aromatic hydrocarbons in spanish olive oils: relationship between benzo(a)pyrene and total polycyclic aromatic hydrocarbon content.
    Rodríguez-Acuña R, del Carmen Pérez-Camino M, Cert A, Moreda W.
    J Agric Food Chem; 2008 Nov 12; 56(21):10428-32. PubMed ID: 18831590
    [Abstract] [Full Text] [Related]

  • 15. Method validation for determination of the 15 European-priority polycyclic aromatic hydrocarbons in primary smoke condensates by gas chromatography/mass spectrometry: interlaboratory study.
    Simon R, Palme S, Anklam E.
    J AOAC Int; 2006 Nov 12; 89(3):772-81. PubMed ID: 16792075
    [Abstract] [Full Text] [Related]

  • 16. Determination of polycyclic aromatic hydrocarbons in smoked and non-smoked black teas and tea infusions.
    Pincemaille J, Schummer C, Heinen E, Moris G.
    Food Chem; 2014 Feb 15; 145():807-13. PubMed ID: 24128549
    [Abstract] [Full Text] [Related]

  • 17. Polycyclic aromatic hydrocarbons (PAHs) in yerba mate (Ilex paraguariensis) from the Argentinean market.
    Garcia Londoño VA, Reynoso M, Resnik S.
    Food Addit Contam Part B Surveill; 2014 Feb 15; 7(4):247-53. PubMed ID: 24867160
    [Abstract] [Full Text] [Related]

  • 18. Rapid magnetic solid-phase extraction based on magnetic multiwalled carbon nanotubes for the determination of polycyclic aromatic hydrocarbons in edible oils.
    Zhao Q, Wei F, Luo YB, Ding J, Xiao N, Feng YQ.
    J Agric Food Chem; 2011 Dec 28; 59(24):12794-800. PubMed ID: 22103676
    [Abstract] [Full Text] [Related]

  • 19. Evaluation of gas chromatography columns for the analysis of the 15 + 1 EU-priority polycyclic aromatic hydrocarbons (PAHs).
    Gómez-Ruiz JA, Wenzl T.
    Anal Bioanal Chem; 2009 Mar 28; 393(6-7):1697-707. PubMed ID: 19132352
    [Abstract] [Full Text] [Related]

  • 20. Polycyclic aromatic hydrocarbon profile analysis of high-protein foods, oils, and fats by gas chromatography.
    Grimmer G, Böhnke H.
    J Assoc Off Anal Chem; 1975 Jul 28; 58(4):725-33. PubMed ID: 1150612
    [Abstract] [Full Text] [Related]

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