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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

201 related items for PubMed ID: 28802169

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  • 43. Dietary exposure to pesticide residues and associated health risks in infants and young children - Results of the French infant total diet study.
    Nougadère A, Sirot V, Cravedi JP, Vasseur P, Feidt C, Fussell RJ, Hu R, Leblanc JC, Jean J, Rivière G, Sarda X, Merlo M, Hulin M.
    Environ Int; 2020 Apr; 137():105529. PubMed ID: 32045778
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  • 45. Pesticide residues in fruits and vegetables from the Aegean region, Turkey.
    Bakırcı GT, Yaman Acay DB, Bakırcı F, Ötleş S.
    Food Chem; 2014 Oct 01; 160():379-92. PubMed ID: 24799252
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  • 47. Simultaneous determination and risk assessment of highly toxic pesticides in the market-sold vegetables and fruits in China: A 4-year investigational study.
    Li H, Chang Q, Bai R, Lv X, Cao T, Shen S, Liang S, Pang G.
    Ecotoxicol Environ Saf; 2021 Sep 15; 221():112428. PubMed ID: 34146981
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  • 53. Results from the monitoring of pesticide residues in fruit and vegetables on the Danish market, 2000-01.
    Poulsen ME, Andersen JH.
    Food Addit Contam; 2003 Aug 15; 20(8):742-57. PubMed ID: 13129791
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  • 56. The variation of pesticide residues in fruits and vegetables and the associated assessment of risk.
    Hamey PY, Harris CA.
    Regul Toxicol Pharmacol; 1999 Oct 15; 30(2 Pt 2):S34-41. PubMed ID: 10597612
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  • 58. Food safety in Thailand 1: it is safe to eat watermelon and durian in Thailand.
    Wanwimolruk S, Kanchanamayoon O, Boonpangrak S, Prachayasittikul V.
    Environ Health Prev Med; 2015 May 15; 20(3):204-15. PubMed ID: 25697579
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  • 59. Cumulative risk assessment of the exposure to pyrethroids through fruits consumption in China - Based on a 3-year investigation.
    Li Z, Nie J, Lu Z, Xie H, Kang L, Chen Q, Li A, Zhao X, Xu G, Yan Z.
    Food Chem Toxicol; 2016 Oct 15; 96():234-43. PubMed ID: 27515867
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