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968 related items for PubMed ID: 28814349

  • 1. Breakfast consumption and nutrient intakes in 4-18-year-olds: UK National Diet and Nutrition Survey Rolling Programme (2008-2012).
    Coulthard JD, Palla L, Pot GK.
    Br J Nutr; 2017 Aug; 118(4):280-290. PubMed ID: 28814349
    [Abstract] [Full Text] [Related]

  • 2. Associations between free sugars and nutrient intakes among children and adolescents in the UK.
    Gibson S, Francis L, Newens K, Livingstone B.
    Br J Nutr; 2016 Oct; 116(7):1265-1274. PubMed ID: 27641637
    [Abstract] [Full Text] [Related]

  • 3. Breakfast and Breakfast Cereal Choice and Its Impact on Nutrient and Sugar Intakes and Anthropometric Measures among a Nationally Representative Sample of Australian Children and Adolescents.
    Fayet-Moore F, McConnell A, Tuck K, Petocz P.
    Nutrients; 2017 Sep 21; 9(10):. PubMed ID: 28934111
    [Abstract] [Full Text] [Related]

  • 4. The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006.
    Deshmukh-Taskar PR, Nicklas TA, O'Neil CE, Keast DR, Radcliffe JD, Cho S.
    J Am Diet Assoc; 2010 Jun 21; 110(6):869-78. PubMed ID: 20497776
    [Abstract] [Full Text] [Related]

  • 5. Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group.
    Gaal S, Kerr MA, Ward M, McNulty H, Livingstone MBE.
    Nutrients; 2018 Jul 30; 10(8):. PubMed ID: 30061542
    [Abstract] [Full Text] [Related]

  • 6. Nutrient intake, diet quality, and weight/adiposity parameters in breakfast patterns compared with no breakfast in adults: National Health and Nutrition Examination Survey 2001-2008.
    O'Neil CE, Nicklas TA, Fulgoni VL.
    J Acad Nutr Diet; 2014 Dec 30; 114(12 Suppl):S27-43. PubMed ID: 25458992
    [Abstract] [Full Text] [Related]

  • 7. Breakfast and the diets of Australian children and adolescents: an analysis of data from the 1995 National Nutrition Survey.
    Williams P.
    Int J Food Sci Nutr; 2007 May 30; 58(3):201-16. PubMed ID: 17514538
    [Abstract] [Full Text] [Related]

  • 8. Do breakfast skipping and breakfast type affect energy intake, nutrient intake, nutrient adequacy, and diet quality in young adults? NHANES 1999-2002.
    Deshmukh-Taskar PR, Radcliffe JD, Liu Y, Nicklas TA.
    J Am Coll Nutr; 2010 Aug 30; 29(4):407-18. PubMed ID: 21041816
    [Abstract] [Full Text] [Related]

  • 9. Comparison of dietary intakes according to breakfast choice in Australian boys.
    Grieger JA, Cobiac L.
    Eur J Clin Nutr; 2012 Jun 30; 66(6):667-72. PubMed ID: 22234045
    [Abstract] [Full Text] [Related]

  • 10. The contribution of breakfast cereals to the nutritional intake of the materially deprived UK population.
    Holmes BA, Kaffa N, Campbell K, Sanders TA.
    Eur J Clin Nutr; 2012 Jan 30; 66(1):10-7. PubMed ID: 21829218
    [Abstract] [Full Text] [Related]

  • 11. Impact of Breakfast Skipping and Breakfast Choice on the Nutrient Intake and Body Mass Index of Australian Children.
    Fayet-Moore F, Kim J, Sritharan N, Petocz P.
    Nutrients; 2016 Aug 10; 8(8):. PubMed ID: 27517957
    [Abstract] [Full Text] [Related]

  • 12. Missing Lunch is Associated with Lower Intakes of Micronutrients from Foods and Beverages among Children and Adolescents in the United States.
    Mathias KC, Jacquier E, Eldridge AL.
    J Acad Nutr Diet; 2016 Apr 10; 116(4):667-76.e6. PubMed ID: 26899193
    [Abstract] [Full Text] [Related]

  • 13. Micronutrient intakes, micronutrient status and lipid profiles among young people consuming different amounts of breakfast cereals: further analysis of data from the National Diet and Nutrition Survey of Young People aged 4 to 18 years.
    Gibson S.
    Public Health Nutr; 2003 Dec 10; 6(8):815-20. PubMed ID: 14641953
    [Abstract] [Full Text] [Related]

  • 14. Energy and nutrient intakes of young children in the UK: findings from the Gemini twin cohort.
    Syrad H, Llewellyn CH, van Jaarsveld CH, Johnson L, Jebb SA, Wardle J.
    Br J Nutr; 2016 May 28; 115(10):1843-50. PubMed ID: 27093345
    [Abstract] [Full Text] [Related]

  • 15. Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults.
    Galvin MA, Kiely M, Flynn A.
    Public Health Nutr; 2003 Jun 28; 6(4):351-63. PubMed ID: 12795823
    [Abstract] [Full Text] [Related]

  • 16. Low Calorie Beverage Consumption Is Associated with Energy and Nutrient Intakes and Diet Quality in British Adults.
    Gibson SA, Horgan GW, Francis LE, Gibson AA, Stephen AM.
    Nutrients; 2016 Jan 02; 8(1):. PubMed ID: 26729159
    [Abstract] [Full Text] [Related]

  • 17. Contribution of Milk Beverages to Nutrient Adequacy of Young Children and Preschool Children in the Philippines.
    Mak TN, Angeles-Agdeppa I, Tassy M, Capanzana MV, Offord EA.
    Nutrients; 2020 Feb 01; 12(2):. PubMed ID: 32024102
    [Abstract] [Full Text] [Related]

  • 18. Meal and snack patterns are associated with dietary intake of energy and nutrients in US adults.
    Kerver JM, Yang EJ, Obayashi S, Bianchi L, Song WO.
    J Am Diet Assoc; 2006 Jan 01; 106(1):46-53. PubMed ID: 16390666
    [Abstract] [Full Text] [Related]

  • 19. Nutrient intakes and compliance with nutrient recommendations in children aged 1-4 years in Ireland.
    Walton J, Kehoe L, McNulty BA, Nugent AP, Flynn A.
    J Hum Nutr Diet; 2017 Oct 01; 30(5):665-676. PubMed ID: 28150350
    [Abstract] [Full Text] [Related]

  • 20. Whole grain intake and its association with intakes of other foods, nutrients and markers of health in the National Diet and Nutrition Survey rolling programme 2008-11.
    Mann KD, Pearce MS, McKevith B, Thielecke F, Seal CJ.
    Br J Nutr; 2015 May 28; 113(10):1595-602. PubMed ID: 25893512
    [Abstract] [Full Text] [Related]

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