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Journal Abstract Search

146 related items for PubMed ID: 28820096

  • 1. Lactobacillus caviae sp. nov., an obligately heterofermentative bacterium isolated from the oral cavity of a guinea pig (Cavia aperea f. porcellus).
    Killer J, Pechar R, Švec P, Salmonová H, Švejstil R, Geigerová M, Rada V, Vlková E, Mekadim C.
    Int J Syst Evol Microbiol; 2017 Aug; 67(8):2903-2909. PubMed ID: 28820096
    [Abstract] [Full Text] [Related]

  • 2. Alloscardovia venturai sp. nov., a fructose 6-phosphate phosphoketolase-positive species isolated from the oral cavity of a guinea-pig (Cavia aperea f. porcellus).
    Sechovcová H, Killer J, Pechar R, Geigerová M, Švejstil R, Salmonová H, Mekadim C, Rada V, Vlková E, Kofroňová O, Benada O.
    Int J Syst Evol Microbiol; 2017 Aug; 67(8):2842-2847. PubMed ID: 28820091
    [Abstract] [Full Text] [Related]

  • 3. Lactobacillus rodentium sp. nov., from the digestive tract of wild rodents.
    Killer J, Havlík J, Vlková E, Rada V, Pechar R, Benada O, Kopečný J, Kofroňová O, Sechovcová H.
    Int J Syst Evol Microbiol; 2014 May; 64(Pt 5):1526-1533. PubMed ID: 24478214
    [Abstract] [Full Text] [Related]

  • 4. Lactobacillus mudanjiangensis sp. nov., Lactobacillus songhuajiangensis sp. nov. and Lactobacillus nenjiangensis sp. nov., isolated from Chinese traditional pickle and sourdough.
    Gu CT, Li CY, Yang LJ, Huo GC.
    Int J Syst Evol Microbiol; 2013 Dec; 63(Pt 12):4698-4706. PubMed ID: 23950151
    [Abstract] [Full Text] [Related]

  • 5. Lactobacillus hegangensis sp. nov., Lactobacillus suibinensis sp. nov., Lactobacillus daqingensis sp. nov., Lactobacillus yichunensis sp. nov., Lactobacillus mulanensis sp. nov., Lactobacillus achengensis sp. nov., Lactobacillus wuchangensis sp. nov., Lactobacillus gannanensis sp. nov., Lactobacillus binensis sp. nov. and Lactobacillus angrenensis sp. nov., isolated from Chinese traditional pickle and yogurt.
    Long GY, Wei YX, Tu W, Gu CT.
    Int J Syst Evol Microbiol; 2020 Apr; 70(4):2467-2484. PubMed ID: 32101512
    [Abstract] [Full Text] [Related]

  • 6. Lactobacillus yilanensis sp. nov., Lactobacillus bayanensis sp. nov., Lactobacillus keshanensis sp. nov., Lactobacillus kedongensis sp. nov., Lactobacillus baiquanensis sp. nov., Lactobacillus jidongensis sp. nov., Lactobacillus hulinensis sp. nov., Lactobacillus mishanensis sp. nov. and Lactobacillus zhongbaensis sp. nov., isolated from Chinese traditional pickle and yogurt.
    Wei YX, Gu CT.
    Int J Syst Evol Microbiol; 2019 Oct; 69(10):3178-3190. PubMed ID: 31339481
    [Abstract] [Full Text] [Related]

  • 7. Lactobacillus formosensis sp. nov., a lactic acid bacterium isolated from fermented soybean meal.
    Chang CH, Chen YS, Lee TT, Chang YC, Yu B.
    Int J Syst Evol Microbiol; 2015 Jan; 65(Pt 1):101-106. PubMed ID: 25281727
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  • 11. Lactobacillus porci sp. nov., isolated from small intestine of a swine.
    Kim JS, Choe H, Kim KM, Lee YR, Rhee MS, Park DS.
    Int J Syst Evol Microbiol; 2018 Oct; 68(10):3118-3124. PubMed ID: 30117800
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  • 12. Lactobacillus jixianensis sp. nov., Lactobacillus baoqingensis sp. nov., Lactobacillus jiayinensis sp. nov., Lactobacillus zhaoyuanensis sp. nov., Lactobacillus lindianensis sp. nov., Lactobacillus huananensis sp. nov., Lactobacillus tangyuanensis sp. nov., Lactobacillus fuyuanensis sp. nov., Lactobacillus tongjiangensis sp. nov., Lactobacillus fujinensis sp. nov. and Lactobacillus mulengensis sp. nov., isolated from Chinese traditional pickle.
    Long GY, Gu CT.
    Int J Syst Evol Microbiol; 2019 Aug; 69(8):2340-2353. PubMed ID: 31162009
    [Abstract] [Full Text] [Related]

  • 13. Lactobacillus shenzhenensis sp. nov., isolated from a fermented dairy beverage.
    Zou Y, Liu F, Fang C, Wan D, Yang R, Su Q, Yang R, Zhao J.
    Int J Syst Evol Microbiol; 2013 May; 63(Pt 5):1817-1823. PubMed ID: 23002044
    [Abstract] [Full Text] [Related]

  • 14. Lactobacillus bombi sp. nov., from the digestive tract of laboratory-reared bumblebee queens (Bombus terrestris).
    Killer J, Votavová A, Valterová I, Vlková E, Rada V, Hroncová Z.
    Int J Syst Evol Microbiol; 2014 Aug; 64(Pt 8):2611-2617. PubMed ID: 24824637
    [Abstract] [Full Text] [Related]

  • 15. Lactobacillus odoratitofui sp. nov., isolated from stinky tofu brine.
    Chao SH, Sasamoto M, Kudo Y, Fujimoto J, Tsai YC, Watanabe K.
    Int J Syst Evol Microbiol; 2010 Dec; 60(Pt 12):2903-2907. PubMed ID: 20097799
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  • 16. Lactobacillus cerevisiae sp. nov., isolated from a spoiled brewery sample.
    Koob J, Jacob F, Wenning M, Hutzler M.
    Int J Syst Evol Microbiol; 2017 Sep; 67(9):3452-3457. PubMed ID: 28867002
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  • 17. Lactobacillus panisapium sp. nov., from honeybee Apis cerana bee bread.
    Wang C, Huang Y, Li L, Guo J, Wu Z, Deng Y, Dai L, Ma S.
    Int J Syst Evol Microbiol; 2018 Mar; 68(3):703-708. PubMed ID: 29458462
    [Abstract] [Full Text] [Related]

  • 18. Lactobacillus suantsaicola sp. nov. and Lactobacillus suantsaiihabitans sp. nov., isolated from suan-tsai, a traditional fermented mustard green product of Taiwan.
    Lin ST, Wang LT, Wang HM, Tamura T, Mori K, Huang L, Watanabe K.
    Int J Syst Evol Microbiol; 2020 May; 70(5):2972-2980. PubMed ID: 31199229
    [Abstract] [Full Text] [Related]

  • 19. Lactobacillus gorillae sp. nov., isolated from the faeces of captive and wild western lowland gorillas (Gorilla gorilla gorilla).
    Tsuchida S, Kitahara M, Nguema PPM, Norimitsu S, Fujita S, Yamagiwa J, Ngomanda A, Ohkuma M, Ushida K.
    Int J Syst Evol Microbiol; 2014 Dec; 64(Pt 12):4001-4006. PubMed ID: 25240022
    [Abstract] [Full Text] [Related]

  • 20. Lactobacillus pingfangensis sp. nov., Lactobacillus daoliensis sp. nov., Lactobacillus nangangensis sp. nov., Lactobacillus daowaiensis sp. nov., Lactobacillus dongliensis sp. nov., Lactobacillus songbeiensis sp. nov. and Lactobacillus kaifaensis sp. nov., isolated from traditional Chinese pickle.
    Liu DD, Gu CT.
    Int J Syst Evol Microbiol; 2019 Oct; 69(10):3237-3247. PubMed ID: 31361212
    [Abstract] [Full Text] [Related]

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