These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

284 related items for PubMed ID: 28825674

  • 1. Adapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian National Nutrition Survey.
    Jessri M, Ng AP, L'Abbé MR.
    Nutrients; 2017 Aug 21; 9(8):. PubMed ID: 28825674
    [Abstract] [Full Text] [Related]

  • 2. Evaluation of the Healthy Eating Food Index (HEFI)-2019 measuring adherence to Canada's Food Guide 2019 recommendations on healthy food choices.
    Brassard D, Elvidge Munene LA, St-Pierre S, Gonzalez A, Guenther PM, Jessri M, Vena J, Olstad DL, Vatanparast H, Prowse R, Lemieux S, L'Abbe MR, Garriguet D, Kirkpatrick SI, Lamarche B.
    Appl Physiol Nutr Metab; 2022 May 21; 47(5):582-594. PubMed ID: 35030069
    [Abstract] [Full Text] [Related]

  • 3. The 2015 Dietary Guidelines for Americans is associated with a more nutrient-dense diet and a lower risk of obesity.
    Jessri M, Lou WY, L'Abbé MR.
    Am J Clin Nutr; 2016 Nov 21; 104(5):1378-1392. PubMed ID: 27680992
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Evaluation of the Healthy Eating Index-2015.
    Reedy J, Lerman JL, Krebs-Smith SM, Kirkpatrick SI, Pannucci TE, Wilson MM, Subar AF, Kahle LL, Tooze JA.
    J Acad Nutr Diet; 2018 Sep 21; 118(9):1622-1633. PubMed ID: 30146073
    [Abstract] [Full Text] [Related]

  • 8. Dietary Saturated Fats from Different Food Sources Show Variable Associations with the 2015 Healthy Eating Index in the Canadian Population.
    Harrison S, Brassard D, Lemieux S, Lamarche B.
    J Nutr; 2020 Dec 10; 150(12):3288-3295. PubMed ID: 33188403
    [Abstract] [Full Text] [Related]

  • 9. Relative validity of a web-based, self-administered, 24-h dietary recall to evaluate adherence to Canadian dietary guidelines.
    Lafrenière J, Laramée C, Robitaille J, Lamarche B, Lemieux S.
    Nutrition; 2019 Jan 10; 57():252-256. PubMed ID: 30195246
    [Abstract] [Full Text] [Related]

  • 10. Development of the Healthy Eating Food Index (HEFI)-2019 measuring adherence to Canada's Food Guide 2019 recommendations on healthy food choices.
    Brassard D, Elvidge Munene LA, St-Pierre S, Guenther PM, Kirkpatrick SI, Slater J, Lemieux S, Jessri M, Haines J, Prowse R, Olstad DL, Garriguet D, Vena J, Vatanpatast H, L'Abbe MR, Lamarche B.
    Appl Physiol Nutr Metab; 2022 May 10; 47(5):595-610. PubMed ID: 35030038
    [Abstract] [Full Text] [Related]

  • 11. Diet quality of Montreal-area adults needs improvement: estimates from a self-administered food frequency questionnaire furnishing a dietary indicator score.
    Shatenstein B, Nadon S, Godin C, Ferland G.
    J Am Diet Assoc; 2005 Aug 10; 105(8):1251-60. PubMed ID: 16182642
    [Abstract] [Full Text] [Related]

  • 12. Is the Canadian Healthy Eating Index 2007 an Appropriate Diet Indicator of Metabolic Health? Insights from Dietary Pattern Analysis in the PREDISE Study.
    Lafrenière J, Carbonneau É, Laramée C, Corneau L, Robitaille J, Labonté MÈ, Lamarche B, Lemieux S.
    Nutrients; 2019 Jul 14; 11(7):. PubMed ID: 31337138
    [Abstract] [Full Text] [Related]

  • 13. Diet Quality among the Brazilian Population and Associated Socioeconomic and Demographic Factors: Analysis from the National Dietary Survey 2008-2009.
    de Paula Matos Souza J, Magela de Lima M, Martins Horta P.
    J Acad Nutr Diet; 2019 Nov 14; 119(11):1866-1874. PubMed ID: 31248790
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Development and validity testing of the Canadian Food Scoring System (CFSS), a nutrient profile model based on the recommendations of Canada's Food Guide 2019.
    Lee JJ, Mulligan C, L'Abbé M.
    Appl Physiol Nutr Metab; 2024 Oct 01; 49(10):1363-1376. PubMed ID: 39013203
    [Abstract] [Full Text] [Related]

  • 17. Association between Grain Intake, Nutrient Intake, and Diet Quality of Canadians: Evidence from the Canadian Community Health Survey-Nutrition 2015.
    Hosseini SH, Jones JM, Vatanparast H.
    Nutrients; 2019 Aug 17; 11(8):. PubMed ID: 31426505
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Consumption and Sources of Saturated Fatty Acids According to the 2019 Canada Food Guide: Data from the 2015 Canadian Community Health Survey.
    Harrison S, Brassard D, Lemieux S, Lamarche B.
    Nutrients; 2019 Aug 21; 11(9):. PubMed ID: 31438574
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 15.