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Journal Abstract Search

303 related items for PubMed ID: 28878178

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  • 2. Polyphenolic Profile and Antioxidant Capacity of Extracts from Gordonia axillaris Fruits.
    Li Y, Cao SY, Lin SJ, Zhang JR, Gan RY, Li HB.
    Antioxidants (Basel); 2019 May 29; 8(6):. PubMed ID: 31146432
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  • 5. Green Extraction of Natural Antioxidants from the Sterculia nobilis Fruit Waste and Analysis of Phenolic Profile.
    Zhang JJ, Li Y, Lin SJ, Li HB.
    Molecules; 2018 May 02; 23(5):. PubMed ID: 29724043
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  • 7. Extraction of Natural Antioxidants from the Thelephora ganbajun Mushroom by an Ultrasound-Assisted Extraction Technique and Evaluation of Antiproliferative Activity of the Extract against Human Cancer Cells.
    Xu DP, Zheng J, Zhou Y, Li Y, Li S, Li HB.
    Int J Mol Sci; 2016 Oct 01; 17(10):. PubMed ID: 27706082
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  • 8. Microwave and ultrasound extraction of antioxidant phenolic compounds from Lantana camara Linn. leaves: Optimization, comparative study, and FT-Orbitrap MS analysis.
    de Jesus RA, da Silva WR, Wisniewski A, de Andrade Nascimento LF, Blank AF, de Souza DA, Wartha ERSA, Nogueira PCL, Moraes VRS.
    Phytochem Anal; 2024 Jun 01; 35(4):889-902. PubMed ID: 38369344
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  • 10. Optimization of microwave-assisted extraction of polyphenols from Myrtus communis L. leaves.
    Dahmoune F, Nayak B, Moussi K, Remini H, Madani K.
    Food Chem; 2015 Jan 01; 166():585-595. PubMed ID: 25053097
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  • 11. Influence of Temperature, Solvent and pH on the Selective Extraction of Phenolic Compounds from Tiger Nuts by-Products: Triple-TOF-LC-MS-MS Characterization.
    Roselló-Soto E, Martí-Quijal FJ, Cilla A, Munekata PES, Lorenzo JM, Remize F, Barba FJ.
    Molecules; 2019 Feb 22; 24(4):. PubMed ID: 30813299
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  • 12. Optimization of ultrasound-assisted hydroalcoholic extraction of phenolic compounds from walnut leaves using response surface methodology.
    Nour V, Trandafir I, Cosmulescu S.
    Pharm Biol; 2016 Oct 22; 54(10):2176-87. PubMed ID: 26959811
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  • 14. Influences of Microwave-Assisted Extraction Parameters on Antioxidant Activity of the Extract from Akebia trifoliata Peels.
    Luo M, Zhou DD, Shang A, Gan RY, Li HB.
    Foods; 2021 Jun 21; 10(6):. PubMed ID: 34205582
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  • 15. Microwave-assisted extraction for recovery of polyphenolic antioxidants from ripe mango (Mangifera indica L.) peel using lactic acid/sodium acetate deep eutectic mixtures.
    Pal CBT, Jadeja GC.
    Food Sci Technol Int; 2020 Jan 21; 26(1):78-92. PubMed ID: 31466477
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