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4. Evolution of the BBAA component of bread wheat during its history at the allohexaploid level. Zhang H, Zhu B, Qi B, Gou X, Dong Y, Xu C, Zhang B, Huang W, Liu C, Wang X, Yang C, Zhou H, Kashkush K, Feldman M, Wendel JF, Liu B. Plant Cell; 2014 Jul; 26(7):2761-76. PubMed ID: 24989045 [Abstract] [Full Text] [Related]
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