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Journal Abstract Search


153 related items for PubMed ID: 28899499

  • 21. Chimarrão, terere and mate-tea in legitimate technology modes of preparation and consume: A comparative study of chemical composition, antioxidant, anti-inflammatory and anti-anxiety properties of the mostly consumed beverages of Ilex paraguariensis St. Hil.
    Mesquita M, Santos E, Kassuya CA, Salvador MJ.
    J Ethnopharmacol; 2021 Oct 28; 279():114401. PubMed ID: 34245836
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  • 23. Antiobesity effects of yerba maté extract (Ilex paraguariensis) in high-fat diet-induced obese mice.
    Arçari DP, Bartchewsky W, dos Santos TW, Oliveira KA, Funck A, Pedrazzoli J, de Souza MF, Saad MJ, Bastos DH, Gambero A, Carvalho Pde O, Ribeiro ML.
    Obesity (Silver Spring); 2009 Dec 28; 17(12):2127-33. PubMed ID: 19444227
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  • 24. In Vitro Free Radical Scavenging Properties and Anti-Inflammatory Activity of Ilex paraguariensis (Maté) and the Ability of Its Major Chemical Markers to Inhibit the Production of Proinflammatory Mediators.
    Farias IV, Fratoni E, Theindl LC, de Campos AM, Dalmarco EM, Reginatto FH.
    Mediators Inflamm; 2021 Dec 28; 2021():7688153. PubMed ID: 34759771
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  • 25. Beneficial effects of Yerba Mate tea (Ilex paraguariensis) on hyperlipidemia in high-fat-fed hamsters.
    Gao H, Long Y, Jiang X, Liu Z, Wang D, Zhao Y, Li D, Sun BL.
    Exp Gerontol; 2013 Jun 28; 48(6):572-8. PubMed ID: 23562841
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  • 27. NMR-based approach reveals seasonal metabolic changes in mate (Ilex paraguariensis A. St.-Hil.).
    Freitas DDS, Nunes WDS, do Prado Apparecido R, Lopes TIB, Alcantara GB.
    Magn Reson Chem; 2018 May 28; 56(5):311-320. PubMed ID: 29315783
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  • 29. Aqueous extract of Ilex paraguariensis decreases nucleotide hydrolysis in rat blood serum.
    Görgen M, Turatti K, Medeiros AR, Buffon A, Bonan CD, Sarkis JJ, Pereira GS.
    J Ethnopharmacol; 2005 Feb 10; 97(1):73-7. PubMed ID: 15652278
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  • 31. Concentration of biologically active compounds extracted from Ilex paraguariensis St. Hil. by nanofiltration.
    Murakami AN, Amboni RD, Prudêncio ES, Amante ER, Fritzen-Freire CB, Boaventura BC, Muñoz Ide B, Branco Cdos S, Salvador M, Maraschin M.
    Food Chem; 2013 Nov 01; 141(1):60-5. PubMed ID: 23768327
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  • 32. Antioxidant potential of yerba mate (Ilex paraguariensis St. Hil.) extracts in Saccharomyces cerevisae deficient in oxidant defense genes.
    Piovezan-Borges AC, Valério-Júnior C, Gonçalves IL, Mielniczki-Pereira AA, Valduga AT.
    Braz J Biol; 2016 Jun 01; 76(2):539-44. PubMed ID: 26934149
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  • 33. Long-term administration of 3-deazaadenosine does not alter progression of advanced atherosclerotic lesions in apolipoprotein E-deficient mice.
    Preusch MR, Bea F, Yang SH, Kreuzer J, Isermann B, Pedal I, Rosenfeld ME, Katus HA, Blessing E.
    J Cardiovasc Pharmacol; 2007 Aug 01; 50(2):206-12. PubMed ID: 17703138
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  • 35. Yerba mate (Ilex paraguariensis) improves microcirculation of volunteers with high blood viscosity: a randomized, double-blind, placebo-controlled trial.
    Yu S, Yue Sw, Liu Z, Zhang T, Xiang N, Fu H.
    Exp Gerontol; 2015 Feb 01; 62():14-22. PubMed ID: 25562195
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  • 36. Anticonvulsant, neuroprotective and behavioral effects of organic and conventional yerba mate (Ilex paraguariensis St. Hil.) on pentylenetetrazol-induced seizures in Wistar rats.
    Branco Cdos S, Scola G, Rodrigues AD, Cesio V, Laprovitera M, Heinzen H, Dos Santos MT, Fank B, de Freitas SC, Coitinho AS, Salvador M.
    Brain Res Bull; 2013 Mar 01; 92():60-8. PubMed ID: 23270878
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  • 37. Antiatherogenic effect of antioxidant polyphenols from Phellinus baumii in apolipoprotein E-deficient mice.
    Noh JR, Lee IK, Kim YH, Gang GT, Hwang JH, Ly SY, Yun BS, Lee CH.
    Ann Nutr Metab; 2011 Mar 01; 59(2-4):145-53. PubMed ID: 22142871
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  • 38. Ilex paraguariensis hydroalcoholic extract exerts antidepressant-like and neuroprotective effects: involvement of the NMDA receptor and the L-arginine-NO pathway.
    Ludka FK, Tandler Lde F, Kuminek G, Olescowicz G, Jacobsen J, Molz S.
    Behav Pharmacol; 2016 Jun 01; 27(4):384-92. PubMed ID: 26703367
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  • 40. Effects of in vitro digestion and in vitro colonic fermentation on stability and functional properties of yerba mate (Ilex paraguariensis A. St. Hil.) beverages.
    Correa VG, Gonçalves GA, de Sá-Nakanishi AB, Ferreira ICFR, Barros L, Dias MI, Koehnlein EA, de Souza CGM, Bracht A, Peralta RM.
    Food Chem; 2017 Dec 15; 237():453-460. PubMed ID: 28764019
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