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444 related items for PubMed ID: 28923476

  • 21. Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study.
    Vallejo KP, Martínez CM, Matos Adames AA, Fuchs-Tarlovsky V, Nogales GCC, Paz RER, Perman MI, Correia MITD, Waitzberg DL.
    Crit Care; 2017 Aug 25; 21(1):227. PubMed ID: 28841885
    [Abstract] [Full Text] [Related]

  • 22. Seven Deadly Sins of Nutrition Therapy in Critically Ill Patients.
    Loss SH, Franzosi OS, Nunes DSL, Teixeira C, Viana LV.
    Nutr Clin Pract; 2020 Apr 25; 35(2):205-210. PubMed ID: 31642115
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  • 23. Energy deficit and length of hospital stay can be reduced by a two-step quality improvement of nutrition therapy: the intensive care unit dietitian can make the difference.
    Soguel L, Revelly JP, Schaller MD, Longchamp C, Berger MM.
    Crit Care Med; 2012 Feb 25; 40(2):412-9. PubMed ID: 21926572
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  • 24. When early enteral feeding is not possible in critically ill patients: results of a multicenter observational study.
    Cahill NE, Murch L, Jeejeebhoy K, McClave SA, Day AG, Wang M, Heyland DK.
    JPEN J Parenter Enteral Nutr; 2011 Mar 25; 35(2):160-8. PubMed ID: 21378245
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  • 25. Nutrition therapy in the critical care setting: what is "best achievable" practice? An international multicenter observational study.
    Cahill NE, Dhaliwal R, Day AG, Jiang X, Heyland DK.
    Crit Care Med; 2010 Feb 25; 38(2):395-401. PubMed ID: 19851094
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  • 26. Effect of evidence-based feeding guidelines on mortality of critically ill adults: a cluster randomized controlled trial.
    Doig GS, Simpson F, Finfer S, Delaney A, Davies AR, Mitchell I, Dobb G, Nutrition Guidelines Investigators of the ANZICS Clinical Trials Group.
    JAMA; 2008 Dec 17; 300(23):2731-41. PubMed ID: 19088351
    [Abstract] [Full Text] [Related]

  • 27. Applying the 2022 ASPEN adult nutrition support guidelines in a 2024 ICU.
    Cogle SV, Hallum M, Mulherin DW.
    Nutr Clin Pract; 2024 Oct 17; 39(5):1055-1068. PubMed ID: 39077972
    [Abstract] [Full Text] [Related]

  • 28. Italian pediatric nutrition survey.
    Lezo A, Diamanti A, Capriati T, Gandullia P, Fiore P, Lacitignola L, Gatti S, Spagnuolo MI, Cecchi N, Verlato G, Borodani S, Forchielli L, Panceri R, Brunori E, Pastore M, Amarri S, SIGENP Nutrition Day Group.
    Clin Nutr ESPEN; 2017 Oct 17; 21():72-78. PubMed ID: 30014872
    [Abstract] [Full Text] [Related]

  • 29. Early nutrition support in critical care: a European perspective.
    Kreymann KG.
    Curr Opin Clin Nutr Metab Care; 2008 Mar 17; 11(2):156-9. PubMed ID: 18301092
    [Abstract] [Full Text] [Related]

  • 30. Nutritional support in the cardiac intensive care unit.
    Frederiks P, Peetermans M, Wilmer A.
    Eur Heart J Acute Cardiovasc Care; 2024 May 07; 13(4):373-379. PubMed ID: 38333990
    [Abstract] [Full Text] [Related]

  • 31. Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Pediatric Critically Ill Patient: Society of Critical Care Medicine and American Society for Parenteral and Enteral Nutrition.
    Mehta NM, Skillman HE, Irving SY, Coss-Bu JA, Vermilyea S, Farrington EA, McKeever L, Hall AM, Goday PS, Braunschweig C.
    Pediatr Crit Care Med; 2017 Jul 07; 18(7):675-715. PubMed ID: 28691958
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