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Journal Abstract Search
441 related items for PubMed ID: 28926025
1. Animal health and price transmission along livestock supply chains. Aragrande M, Canali M. Rev Sci Tech; 2017 Apr; 36(1):87-96. PubMed ID: 28926025 [Abstract] [Full Text] [Related]
2. Market power in the United States red meatpacking industry. Koontz SR. Vet Clin North Am Food Anim Pract; 2003 Jul; 19(2):519-44. PubMed ID: 12951745 [Abstract] [Full Text] [Related]
5. [Brazil: agricultural modernisation and food production restructuring in the international crisis]. Bertrand JP. Tiers Monde (1960); 1985 Jul; 26(104):879-98. PubMed ID: 12267623 [Abstract] [Full Text] [Related]
6. Demand for red meats: principles, research evidence, and issues. Purcell WD, Lusk J. Vet Clin North Am Food Anim Pract; 2003 Jul; 19(2):463-92, viii. PubMed ID: 12951743 [Abstract] [Full Text] [Related]
13. Imperfect food markets in times of crisis: economic consequences of supply chain disruptions and fragmentation for local market power and urban vulnerability. Ihle R, Rubin OD, Bar-Nahum Z, Jongeneel R. Food Secur; 2020 Aug; 12(4):727-734. PubMed ID: 32837655 [Abstract] [Full Text] [Related]
18. Bovine spongiform encephalopathy, risk perceptions, and beef consumption: differences between Canada and Japan. Muringai V, Goddard E. J Toxicol Environ Health A; 2011 Jul; 74(2-4):167-90. PubMed ID: 21218346 [Abstract] [Full Text] [Related]
19. Assessing actors in rural markets of sheep and goats in the Nyando Basin of Western Kenya: a key to improving productivity from smallholder farms. Ojango JMK, Audho J, Oyieng E, Radeny M, Kimeli P, Recha J, Muigai AWT. Trop Anim Health Prod; 2018 Dec; 50(8):1871-1879. PubMed ID: 29915876 [Abstract] [Full Text] [Related]