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PUBMED FOR HANDHELDS

Journal Abstract Search


154 related items for PubMed ID: 28933547

  • 21. Moist and dry heating-induced changes in protein molecular structure, protein subfractions, and nutrient profiles in camelina seeds.
    Peng Q, Khan NA, Wang Z, Yu P.
    J Dairy Sci; 2014; 97(1):446-57. PubMed ID: 24239075
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  • 22. Molecular basis of structural makeup of hulless barley in relation to rumen degradation kinetics and intestinal availability in dairy cattle: A novel approach.
    Damiran D, Yu P.
    J Dairy Sci; 2011 Oct; 94(10):5151-9. PubMed ID: 21943765
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  • 24. Fourier transform infrared microspectroscopic analysis of the effects of cereal type and variety within a type of grain on structural makeup in relation to rumen degradation kinetics.
    Walker AM, Yu P, Christensen CR, Christensen DA, McKinnon JJ.
    J Agric Food Chem; 2009 Aug 12; 57(15):6871-8. PubMed ID: 19588991
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  • 27. Association of Bio-energy Processing-Induced Protein Molecular Structure Changes with CNCPS-Based Protein Degradation and Digestion of Co-products in Dairy Cows.
    Li X, Zhang Y, Yu P.
    J Agric Food Chem; 2016 May 25; 64(20):4086-94. PubMed ID: 27112731
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  • 30. Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS) to study heating process induced changes on protein molecular structure of biodegradation residues in cool-climate adapted faba bean seeds: Relationship with rumen and intestinal protein digestion in ruminant systems.
    Deng G, Rodríguez-Espinosa ME, Feng X, Guevara-Oquendo VH, Lei Y, Yan M, Yang JC, Zhang H, Deng H, Zhang W, Peng Q, Samadi, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Jun 15; 234():118220. PubMed ID: 32200231
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  • 31. Common Prairie feeds with different soluble and insoluble fractions used for CPM diet formulation in dairy cattle: impact of carbohydrate-protein matrix structure on protein and other primary nutrient digestion.
    Peng Q, Wang Z, Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Jun 15; 121():14-22. PubMed ID: 24216152
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  • 34. Characterization of the microchemical structure of seed endosperm within a cellular dimension among six barley varieties with distinct degradation kinetics, using ultraspatially resolved synchrotron-based infrared microspectroscopy.
    Liu N, Yu P.
    J Agric Food Chem; 2010 Jul 14; 58(13):7801-10. PubMed ID: 20524612
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  • 35. Visualizing tissue molecular structure of a black type of canola (Brassica) seed with a thick seed coat after heat-related processing in a chemical way.
    Yu P.
    J Agric Food Chem; 2013 Feb 20; 61(7):1471-6. PubMed ID: 23350902
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  • 38. Relationship of carbohydrate molecular spectroscopic features in combined feeds to carbohydrate utilization and availability in ruminants.
    Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2012 Jun 15; 92():225-33. PubMed ID: 22446771
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  • 39. Application of advanced synchrotron radiation-based Fourier transform infrared (SR-FTIR) microspectroscopy to animal nutrition and feed science: a novel approach.
    Yu P.
    Br J Nutr; 2004 Dec 15; 92(6):869-85. PubMed ID: 15613249
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