These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
295 related items for PubMed ID: 28948465
1. Going Gluten Free: the History and Nutritional Implications of Today's Most Popular Diet. Newberry C, McKnight L, Sarav M, Pickett-Blakely O. Curr Gastroenterol Rep; 2017 Sep 25; 19(11):54. PubMed ID: 28948465 [Abstract] [Full Text] [Related]
2. Intakes of nutrients in Italian children with celiac disease and the role of commercially available gluten-free products. Zuccotti G, Fabiano V, Dilillo D, Picca M, Cravidi C, Brambilla P. J Hum Nutr Diet; 2013 Oct 25; 26(5):436-44. PubMed ID: 23252793 [Abstract] [Full Text] [Related]
8. Nutritional inadequacies of the gluten-free diet in both recently-diagnosed and long-term patients with coeliac disease. Shepherd SJ, Gibson PR. J Hum Nutr Diet; 2013 Aug 25; 26(4):349-58. PubMed ID: 23198728 [Abstract] [Full Text] [Related]
9. Paediatric Patients with Coeliac Disease on a Gluten-Free Diet: Nutritional Adequacy and Macro- and Micronutrient Imbalances. Sue A, Dehlsen K, Ooi CY. Curr Gastroenterol Rep; 2018 Jan 22; 20(1):2. PubMed ID: 29356956 [Abstract] [Full Text] [Related]
10. Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet. Cardo A, Churruca I, Lasa A, Navarro V, Vázquez-Polo M, Perez-Junkera G, Larretxi I. Nutrients; 2021 Aug 21; 13(8):. PubMed ID: 34445038 [Abstract] [Full Text] [Related]
11. Nutritional Deficiencies in Children with Celiac Disease Resulting from a Gluten-Free Diet: A Systematic Review. Di Nardo G, Villa MP, Conti L, Ranucci G, Pacchiarotti C, Principessa L, Raucci U, Parisi P. Nutrients; 2019 Jul 13; 11(7):. PubMed ID: 31337023 [Abstract] [Full Text] [Related]
14. Celiac disease, wheat allergy, and gluten sensitivity: when gluten free is not a fad. Pietzak M. JPEN J Parenter Enteral Nutr; 2012 Jan 13; 36(1 Suppl):68S-75S. PubMed ID: 22237879 [Abstract] [Full Text] [Related]
15. Nutritional Status, Dietary Intake, and Adherence to the Mediterranean Diet of Children with Celiac Disease on a Gluten-Free Diet: A Case-Control Prospective Study. Lionetti E, Antonucci N, Marinelli M, Bartolomei B, Franceschini E, Gatti S, Catassi GN, Verma AK, Monachesi C, Catassi C. Nutrients; 2020 Jan 04; 12(1):. PubMed ID: 31947949 [Abstract] [Full Text] [Related]
16. Impact of FODMAP Content Restrictions on the Quality of Diet for Patients with Celiac Disease on a Gluten-Free Diet. Bascuñán KA, Elli L, Pellegrini N, Scricciolo A, Lombardo V, Doneda L, Vecchi M, Scarpa C, Araya M, Roncoroni L. Nutrients; 2019 Sep 14; 11(9):. PubMed ID: 31540014 [Abstract] [Full Text] [Related]