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Journal Abstract Search

324 related items for PubMed ID: 28983746

  • 1. Performance of Granular Starch with Controlled Pore Size during Hydrolysis with Digestive Enzymes.
    Benavent-Gil Y, Rosell CM.
    Plant Foods Hum Nutr; 2017 Dec; 72(4):353-359. PubMed ID: 28983746
    [Abstract] [Full Text] [Related]

  • 2. Comparison of porous starches obtained from different enzyme types and levels.
    Benavent-Gil Y, Rosell CM.
    Carbohydr Polym; 2017 Feb 10; 157():533-540. PubMed ID: 27987959
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  • 3. Morphological and physicochemical characterization of porous starches obtained from different botanical sources and amylolytic enzymes.
    Benavent-Gil Y, Rosell CM.
    Int J Biol Macromol; 2017 Oct 10; 103():587-595. PubMed ID: 28533017
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  • 4. Mechanism and enzymatic contribution to in vitro test method of digestion for maize starches differing in amylose content.
    Brewer LR, Cai L, Shi YC.
    J Agric Food Chem; 2012 May 02; 60(17):4379-87. PubMed ID: 22480190
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  • 5. Porous rice starch produced by combined ultrasound-assisted ice recrystallization and enzymatic hydrolysis.
    Keeratiburana T, Hansen AR, Soontaranon S, Tongta S, Blennow A.
    Int J Biol Macromol; 2020 Feb 15; 145():100-107. PubMed ID: 31862366
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  • 7. Functionality of porous starch obtained by amylase or amyloglucosidase treatments.
    Dura A, Błaszczak W, Rosell CM.
    Carbohydr Polym; 2014 Jan 30; 101():837-45. PubMed ID: 24299846
    [Abstract] [Full Text] [Related]

  • 8. Enzymatic Modification of Corn Starch Influences Human Fecal Fermentation Profiles.
    Dura A, Rose DJ, Rosell CM.
    J Agric Food Chem; 2017 Jun 14; 65(23):4651-4657. PubMed ID: 28553713
    [Abstract] [Full Text] [Related]

  • 9. Glycemic Response to Corn Starch Modified with Cyclodextrin Glycosyltransferase and its Relationship to Physical Properties.
    Dura A, Yokoyama W, Rosell CM.
    Plant Foods Hum Nutr; 2016 Sep 14; 71(3):252-8. PubMed ID: 27277075
    [Abstract] [Full Text] [Related]

  • 10. Porous starches modified with double enzymes: Structure and adsorption properties.
    Guo L, Li J, Gui Y, Zhu Y, Yu B, Tan C, Fang Y, Cui B.
    Int J Biol Macromol; 2020 Dec 01; 164():1758-1765. PubMed ID: 32763394
    [Abstract] [Full Text] [Related]

  • 11. Quantifying the surface properties of enzymatically-made porous starches by using a surface energy analyzer.
    Martinez-Alejo JM, Benavent-Gil Y, Rosell CM, Carvajal T, Martinez MM.
    Carbohydr Polym; 2018 Nov 15; 200():543-551. PubMed ID: 30177197
    [Abstract] [Full Text] [Related]

  • 12. Physico-chemical properties of corn starch modified with cyclodextrin glycosyltransferase.
    Dura A, Rosell CM.
    Int J Biol Macromol; 2016 Jun 15; 87():466-72. PubMed ID: 26970178
    [Abstract] [Full Text] [Related]

  • 13. Hydrolysis of native and heat-treated starches at sub-gelatinization temperature using granular starch hydrolyzing enzyme.
    Uthumporn U, Shariffa YN, Karim AA.
    Appl Biochem Biotechnol; 2012 Mar 15; 166(5):1167-82. PubMed ID: 22203397
    [Abstract] [Full Text] [Related]

  • 14. Effect of domestic cooking on the starch digestibility, predicted glycemic indices, polyphenol contents and alpha amylase inhibitory properties of beans (Phaseolis vulgaris) and breadfruit (Treculia africana).
    Chinedum E, Sanni S, Theressa N, Ebere A.
    Int J Biol Macromol; 2018 Jan 15; 106():200-206. PubMed ID: 28802846
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  • 17. Carbohydrate-binding module 74 is a novel starch-binding domain associated with large and multidomain α-amylase enzymes.
    Valk V, Lammerts van Bueren A, van der Kaaij RM, Dijkhuizen L.
    FEBS J; 2016 Jun 15; 283(12):2354-68. PubMed ID: 27101946
    [Abstract] [Full Text] [Related]

  • 18. Influence of enzymatic hydrolysis on the properties of red rice starch.
    Almeida RLJ, Dos Santos Pereira T, de Andrade Freire V, Santiago ÂM, Oliveira HML, de Sousa Conrado L, de Gusmão RP.
    Int J Biol Macromol; 2019 Dec 01; 141():1210-1219. PubMed ID: 31521658
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  • 19. Effects of alpha-amylase reaction mechanisms on analysis of resistant-starch contents.
    Moore SA, Ai Y, Chang F, Jane JL.
    Carbohydr Polym; 2015 Jan 22; 115():465-71. PubMed ID: 25439920
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