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Journal Abstract Search
345 related items for PubMed ID: 29037692
1. Evaluation of sn-2 fatty acid composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stage. Sun C, Wei W, Su H, Zou X, Wang X. Food Chem; 2018 Mar 01; 242():29-36. PubMed ID: 29037692 [Abstract] [Full Text] [Related]
2. Evaluation of triacylglycerol composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stage. Sun C, Wei W, Zou X, Huang J, Jin Q, Wang X. Food Chem; 2018 Jun 30; 252():154-162. PubMed ID: 29478526 [Abstract] [Full Text] [Related]
3. Enzymatic interesterification of tripalmitin with vegetable oil blends for formulation of caprine milk infant formula analogs. Maduko CO, Akoh CC, Park YW. J Dairy Sci; 2007 Feb 30; 90(2):594-601. PubMed ID: 17235135 [Abstract] [Full Text] [Related]
4. Fatty acid and sn-2 fatty acid composition in human milk from Granada (Spain) and in infant formulas. López-López A, López-Sabater MC, Campoy-Folgoso C, Rivero-Urgell M, Castellote-Bargalló AI. Eur J Clin Nutr; 2002 Dec 30; 56(12):1242-54. PubMed ID: 12494309 [Abstract] [Full Text] [Related]
5. Fatty acid positional distribution (sn-2 fatty acids) and phospholipid composition in Chinese breast milk from colostrum to mature stage. Wu K, Gao R, Tian F, Mao Y, Wang B, Zhou L, Shen L, Guan Y, Cai M. Br J Nutr; 2019 Jan 30; 121(1):65-73. PubMed ID: 30378505 [Abstract] [Full Text] [Related]
6. Composition and distribution of fatty acids in triglycerides from goat infant formulas with milk fat. Prosser CG, Svetashev VI, Vyssotski MV, Lowry DJ. J Dairy Sci; 2010 Jul 30; 93(7):2857-62. PubMed ID: 20630202 [Abstract] [Full Text] [Related]
10. Changes in the Fatty Acid Profile of Lactating Women Living in Poland-A Comparison with the Fatty Acid Profile of Selected Infant Formulas. Purkiewicz A, Pietrzak-Fiećko R. Nutrients; 2024 Jul 25; 16(15):. PubMed ID: 39125292 [Abstract] [Full Text] [Related]
11. [Difference of fatty acids in human milk, bovine milk and powdered formulas with the change of lactation period or suitable object]. Yang F, Wu J, Zheng Y. Wei Sheng Yan Jiu; 2017 Jul 25; 46(4):579-614. PubMed ID: 29903179 [Abstract] [Full Text] [Related]
12. A Comparison of Changes in the Fatty Acid Profile of Human Milk of Spanish Lactating Women during the First Month of Lactation Using Gas Chromatography-Mass Spectrometry. A Comparison with Infant Formulas. Sánchez-Hernández S, Esteban-Muñoz A, Giménez-Martínez R, Aguilar-Cordero MJ, Miralles-Buraglia B, Olalla-Herrera M. Nutrients; 2019 Dec 14; 11(12):. PubMed ID: 31847315 [Abstract] [Full Text] [Related]
16. Effect of varying levels of fatty acids from palm oil on feed intake and milk production in Holstein cows. Mosley SA, Mosley EE, Hatch B, Szasz JI, Corato A, Zacharias N, Howes D, McGuire MA. J Dairy Sci; 2007 Feb 14; 90(2):987-93. PubMed ID: 17235176 [Abstract] [Full Text] [Related]
17. Toward Precision Nutrition: Commercial Infant Formulas and Human Milk Compared for Stereospecific Distribution of Fatty Acids Using Metabolomics. Lopes TIB, Cañedo MC, Oliveira FMP, Alcantara GB. OMICS; 2018 Jul 14; 22(7):484-492. PubMed ID: 30004842 [Abstract] [Full Text] [Related]
18. Fat Loss in Continuous Enteral Feeding of the Preterm Infant: How Much, What and When Is It Lost? Zozaya C, García-Serrano A, Fontecha J, Redondo-Bravo L, Sánchez-González V, Montes MT, Saenz de Pipaón M. Nutrients; 2018 Jun 23; 10(7):. PubMed ID: 29937492 [Abstract] [Full Text] [Related]
20. Fatty acid profile and oxidation tests of fat extracted from yogurt using rose hip seed oil. Turek K, Domagała J, Wszołek M. Acta Sci Pol Technol Aliment; 2018 Jun 23; 17(1):51-58. PubMed ID: 29514429 [Abstract] [Full Text] [Related] Page: [Next] [New Search]