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Journal Abstract Search

324 related items for PubMed ID: 29105146

  • 1. Effect of the gluten-free diet on cardiovascular risk factors in patients with coeliac disease: A systematic review.
    Potter MDE, Brienesse SC, Walker MM, Boyle A, Talley NJ.
    J Gastroenterol Hepatol; 2018 Apr; 33(4):781-791. PubMed ID: 29105146
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  • 2. Metabolic Alterations in Celiac Disease Occurring after Following a Gluten-Free Diet.
    Ciccone A, Gabrieli D, Cardinale R, Di Ruscio M, Vernia F, Stefanelli G, Necozione S, Melideo D, Viscido A, Frieri G, Latella G.
    Digestion; 2019 Apr; 100(4):262-268. PubMed ID: 30554200
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  • 7. Impact of gluten-free diet on cardiovascular risk factors. A retrospective analysis in a large cohort of coeliac patients.
    Zanini B, Mazzoncini E, Lanzarotto F, Ricci C, Cesana BM, Villanacci V, Lanzini A.
    Dig Liver Dis; 2013 Oct; 45(10):810-5. PubMed ID: 23688807
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  • 8. A comparison of the nutritional status between adult celiac patients on a long-term, strictly gluten-free diet and healthy subjects.
    Barone M, Della Valle N, Rosania R, Facciorusso A, Trotta A, Cantatore FP, Falco S, Pignatiello S, Viggiani MT, Amoruso A, De Filippis R, Di Leo A, Francavilla R.
    Eur J Clin Nutr; 2016 Jan; 70(1):23-7. PubMed ID: 26173865
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  • 9. Proton pump inhibitors as risk factor for metabolic syndrome and hepatic steatosis in coeliac disease patients on gluten-free diet.
    Imperatore N, Tortora R, Testa A, Gerbino N, Caporaso N, Rispo A.
    J Gastroenterol; 2018 Apr; 53(4):507-516. PubMed ID: 28823009
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  • 10. Celiac Disease, Gluten-Free Diet, and Metabolic and Liver Disorders.
    Valvano M, Longo S, Stefanelli G, Frieri G, Viscido A, Latella G.
    Nutrients; 2020 Mar 28; 12(4):. PubMed ID: 32231050
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  • 11. Safety of Adding Oats to a Gluten-Free Diet for Patients With Celiac Disease: Systematic Review and Meta-analysis of Clinical and Observational Studies.
    Pinto-Sánchez MI, Causada-Calo N, Bercik P, Ford AC, Murray JA, Armstrong D, Semrad C, Kupfer SS, Alaedini A, Moayyedi P, Leffler DA, Verdú EF, Green P.
    Gastroenterology; 2017 Aug 28; 153(2):395-409.e3. PubMed ID: 28431885
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  • 12. Celiac disease: understanding the gluten-free diet.
    Bascuñán KA, Vespa MC, Araya M.
    Eur J Nutr; 2017 Mar 28; 56(2):449-459. PubMed ID: 27334430
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  • 13. Gluten-Free Diet and Lipid Profile in Children With Celiac Disease: Comparison With General Population Standards.
    Forchielli ML, Fernicola P, Diani L, Scrivo B, Salfi NC, Pessina AC, Lima M, Conti V, Pession A.
    J Pediatr Gastroenterol Nutr; 2015 Aug 28; 61(2):224-9. PubMed ID: 25782659
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  • 14. Impact of Gluten-free Diet on Anthropometric Indicators in Individuals With and Without Celiac Disease: A Systematic Review and Meta-analysis.
    Xin C, Imanifard R, Jarahzadeh M, Rohani P, Velu P, Sohouli MH.
    Clin Ther; 2023 Dec 28; 45(12):e243-e251. PubMed ID: 37903705
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  • 15. Impact of gluten-free diet (GFD) on some of cardiovascular risk factors: a systematic review and meta-analysis.
    Rohani P, Izze da Silva Magalhães E, Imanifard R, Jarahzadeh M, Ziamanesh F, Fatahi S, Jalalieh HG, Sohouli MH.
    J Nutr Sci; 2024 Dec 28; 13():e37. PubMed ID: 39345238
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  • 16. The relationship between gluten free diet adherence and depressive symptoms in adults with coeliac disease: A systematic review with meta-analysis.
    Sainsbury K, Marques MM.
    Appetite; 2018 Jan 01; 120():578-588. PubMed ID: 29050807
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  • 18. Accumulation of Heavy Metals in People on a Gluten-Free Diet.
    Raehsler SL, Choung RS, Marietta EV, Murray JA.
    Clin Gastroenterol Hepatol; 2018 Feb 01; 16(2):244-251. PubMed ID: 28223206
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  • 19. FTO Polymorphism rs9939609 Contributes to Weight Changes in Children With Celiac Disease on Gluten-Free Diet.
    Grandone A, Marzuillo P, Cirillo G, Squitieri R, Tolone S, Miraglia del Giudice E, Perrone L, Tolone C.
    J Pediatr Gastroenterol Nutr; 2015 Aug 01; 61(2):220-3. PubMed ID: 26222659
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  • 20. Nutritional Deficiencies in Children with Celiac Disease Resulting from a Gluten-Free Diet: A Systematic Review.
    Di Nardo G, Villa MP, Conti L, Ranucci G, Pacchiarotti C, Principessa L, Raucci U, Parisi P.
    Nutrients; 2019 Jul 13; 11(7):. PubMed ID: 31337023
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