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PUBMED FOR HANDHELDS

Journal Abstract Search


254 related items for PubMed ID: 29105771

  • 1. Preharvest treatments with salicylates enhance nutrient and antioxidant compounds in plum at harvest and after storage.
    Martínez-Esplá A, Zapata PJ, Valero D, Martínez-Romero D, Díaz-Mula HM, Serrano M.
    J Sci Food Agric; 2018 May; 98(7):2742-2750. PubMed ID: 29105771
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  • 2. Enhancement of Antioxidant Systems and Storability of Two Plum Cultivars by Preharvest Treatments with Salicylates.
    Martínez-Esplá A, Serrano M, Valero D, Martínez-Romero D, Castillo S, Zapata PJ.
    Int J Mol Sci; 2017 Sep 06; 18(9):. PubMed ID: 28878169
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  • 5. Preharvest application of methyl jasmonate increases crop yield, fruit quality and bioactive compounds in pomegranate 'Mollar de Elche' at harvest and during postharvest storage.
    García-Pastor ME, Serrano M, Guillén F, Giménez MJ, Martínez-Romero D, Valero D, Zapata PJ.
    J Sci Food Agric; 2020 Jan 15; 100(1):145-153. PubMed ID: 31471914
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  • 6. Postharvest treatments with salicylic acid, acetylsalicylic acid or oxalic acid delayed ripening and enhanced bioactive compounds and antioxidant capacity in sweet cherry.
    Valero D, Díaz-Mula HM, Zapata PJ, Castillo S, Guillén F, Martínez-Romero D, Serrano M.
    J Agric Food Chem; 2011 May 25; 59(10):5483-9. PubMed ID: 21506518
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  • 9. Enhancing antioxidant systems by preharvest treatments with methyl jasmonate and salicylic acid leads to maintain lemon quality during cold storage.
    Serna-Escolano V, Martínez-Romero D, Giménez MJ, Serrano M, García-Martínez S, Valero D, Valverde JM, Zapata PJ.
    Food Chem; 2021 Feb 15; 338():128044. PubMed ID: 32932092
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  • 11. The addition of rosehip oil to Aloe gels improves their properties as postharvest coatings for maintaining quality in plum.
    Martínez-Romero D, Zapata PJ, Guillén F, Paladines D, Castillo S, Valero D, Serrano M.
    Food Chem; 2017 Feb 15; 217():585-592. PubMed ID: 27664675
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  • 14. Preharvest Salicylate Treatments Enhance Antioxidant Compounds, Color and Crop Yield in Low Pigmented-Table Grape Cultivars and Preserve Quality Traits during Storage.
    García-Pastor ME, Zapata PJ, Castillo S, Martínez-Romero D, Valero D, Serrano M, Guillén F.
    Antioxidants (Basel); 2020 Sep 06; 9(9):. PubMed ID: 32899966
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  • 16. Investigation of the effects of melatonin application on storage in plums (Prunus domestica L.) grown under organic and conventional conditions.
    Karadag H.
    BMC Plant Biol; 2024 Sep 07; 24(1):841. PubMed ID: 39243060
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  • 20. Effects of paper containing 1-MCP postharvest treatment on the disassembly of cell wall polysaccharides and softening in Younai plum fruit during storage.
    Lin Y, Lin Y, Lin H, Lin M, Li H, Yuan F, Chen Y, Xiao J.
    Food Chem; 2018 Oct 30; 264():1-8. PubMed ID: 29853352
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