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Journal Abstract Search

180 related items for PubMed ID: 29120795

  • 1. Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits.
    Erdemir US, Gucer S.
    Food Chem; 2018 Apr 01; 244():364-370. PubMed ID: 29120795
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  • 4. Effect of milk and brewing method on black tea catechin bioaccessibility.
    van der Burg-Koorevaar MC, Miret S, Duchateau GS.
    J Agric Food Chem; 2011 Jul 27; 59(14):7752-8. PubMed ID: 21692489
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  • 15. Comparative characterisation of green tea and black tea cream: physicochemical and phytochemical nature.
    Lin X, Chen Z, Zhang Y, Luo W, Tang H, Deng B, Deng J, Li B.
    Food Chem; 2015 Apr 15; 173():432-40. PubMed ID: 25466042
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  • 17. Soil nutrient deficiency decreases the postharvest quality-related metabolite contents of tea (Camellia sinensis (L.) Kuntze) leaves.
    Zhou B, Chen Y, Zeng L, Cui Y, Li J, Tang H, Liu J, Tang J.
    Food Chem; 2022 May 30; 377():132003. PubMed ID: 35008025
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  • 20. Nontargeted metabolomics predicts the storage duration of white teas with 8-C N-ethyl-2-pyrrolidinone-substituted flavan-3-ols as marker compounds.
    Xie D, Dai W, Lu M, Tan J, Zhang Y, Chen M, Lin Z.
    Food Res Int; 2019 Nov 30; 125():108635. PubMed ID: 31554114
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