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Journal Abstract Search

303 related items for PubMed ID: 29140539

  • 21.
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  • 22. Effect of Brönsted acidic ionic liquid 1-(1-propylsulfonic)-3-methylimidazolium chloride on growth and co-fermentation of glucose, xylose and arabinose by Zymomonas mobilis AX101.
    Gyamerah M, Ampaw-Asiedu M, Mackey J, Menezes B, Woldesenbet S.
    Lett Appl Microbiol; 2018 Jun; 66(6):549-557. PubMed ID: 29573262
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  • 25. Screening for L-arabinose fermenting yeasts.
    Dien BS, Kurtzman CP, Saha BC, Bothast RJ.
    Appl Biochem Biotechnol; 1996 Jun; 57-58():233-42. PubMed ID: 8669899
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  • 26. Establishment of L-arabinose fermentation in glucose/xylose co-fermenting recombinant Saccharomyces cerevisiae 424A(LNH-ST) by genetic engineering.
    Bera AK, Sedlak M, Khan A, Ho NW.
    Appl Microbiol Biotechnol; 2010 Aug; 87(5):1803-11. PubMed ID: 20449743
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  • 27. Xylose, arabinose, and rhamnose fermentation by Bacteroides ruminicola.
    Turner KW, Roberton AM.
    Appl Environ Microbiol; 1979 Jul; 38(1):7-12. PubMed ID: 485153
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  • 29. Microbial synthesis of 3-dehydroshikimic acid: a comparative analysis of D-xylose, L-arabinose, and D-glucose carbon sources.
    Li K, Frost JW.
    Biotechnol Prog; 1999 Jul; 15(5):876-83. PubMed ID: 10514257
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  • 32. Pentose utilization and transport by the ruminal bacterium Prevotella ruminicola.
    Strobel HJ.
    Arch Microbiol; 1993 Jul; 159(5):465-71. PubMed ID: 8484709
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  • 36. The influence of Aspergillus niger transcription factors AraR and XlnR in the gene expression during growth in D-xylose, L-arabinose and steam-exploded sugarcane bagasse.
    de Souza WR, Maitan-Alfenas GP, de Gouvêa PF, Brown NA, Savoldi M, Battaglia E, Goldman MH, de Vries RP, Goldman GH.
    Fungal Genet Biol; 2013 Nov; 60():29-45. PubMed ID: 23892063
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  • 37. Synergistic co-utilization of biomass-derived sugars enhances aromatic amino acid production by engineered Escherichia coli.
    Liu A, Machas M, Mhatre A, Hajinajaf N, Sarnaik A, Nichols N, Frazer S, Wang X, Varman AM, Nielsen DR.
    Biotechnol Bioeng; 2024 Feb; 121(2):784-794. PubMed ID: 37926950
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  • 39. Evolution of Escherichia coli in different carbon environments for 2,000 generations.
    Choudhury D, Saini S.
    J Evol Biol; 2019 Dec; 32(12):1331-1341. PubMed ID: 31397932
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