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Journal Abstract Search

138 related items for PubMed ID: 2916719

  • 1.
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  • 2. Fish consumption and advisory awareness in the Great Lakes basin.
    He X, Raymond M, LaHue N, Tomasallo C, Anderson H, Meiman J.
    Sci Total Environ; 2022 Jun 25; 827():153974. PubMed ID: 35218843
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  • 3. Health advisories for consumers of Great Lakes sport fish: is the message being received?
    Tilden J, Hanrahan LP, Anderson H, Palit C, Olson J, Kenzie WM.
    Environ Health Perspect; 1997 Dec 25; 105(12):1360-5. PubMed ID: 9405330
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  • 4. Human health research and policy development: experience in the Great Lakes region.
    Ashizawa AE, Hicks HE, De Rosa CT.
    Int J Hyg Environ Health; 2005 Dec 25; 208(1-2):7-13. PubMed ID: 15881973
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  • 6. Mortality among frequent consumers of Great Lakes sport fish.
    Tomasallo C, Anderson H, Haughwout M, Imm P, Knobeloch L.
    Environ Res; 2010 Jan 25; 110(1):62-9. PubMed ID: 19811780
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  • 7. Potential exposure to PCBs, DDT, and PBDEs from sport-caught fish consumption in relation to breast cancer risk in Wisconsin.
    McElroy JA, Kanarek MS, Trentham-Dietz A, Robert SA, Hampton JM, Newcomb PA, Anderson HA, Remington PL.
    Environ Health Perspect; 2004 Feb 25; 112(2):156-62. PubMed ID: 14754569
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  • 8. The role of sport-fish consumption advisories in mercury risk communication: a 1998-1999 12-state survey of women age 18-45.
    Anderson HA, Hanrahan LP, Smith A, Draheim L, Kanarek M, Olsen J.
    Environ Res; 2004 Jul 25; 95(3):315-24. PubMed ID: 15220066
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  • 10. Urban anglers in the Great Lakes region: Fish consumption patterns, influences, and responses to advisory messages.
    Bruce Lauber T, Connelly NA, Niederdeppe J, Knuth BA.
    Sci Total Environ; 2017 Jul 15; 590-591():495-501. PubMed ID: 28285857
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  • 11. Polybrominated diphenyl ethers (PBDE) in serum: findings from a US cohort of consumers of sport-caught fish.
    Anderson HA, Imm P, Knobeloch L, Turyk M, Mathew J, Buelow C, Persky V.
    Chemosphere; 2008 Sep 15; 73(2):187-94. PubMed ID: 18599108
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  • 12. Are Fish Consumption Advisories for the Great Lakes Adequately Protective against Chemical Mixtures?
    Gandhi N, Drouillard KG, Arhonditsis GB, Gewurtz SB, Bhavsar SP.
    Environ Health Perspect; 2017 Apr 15; 125(4):586-593. PubMed ID: 27697747
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  • 13. Using Theory to Identify Beliefs Associated with Intentions to Follow Fish Consumption Advisories Among Anglers Living in the Great Lakes Region.
    Niederdeppe J, Connelly NA, Labuer TB, Knuth BA.
    Risk Anal; 2015 Nov 15; 35(11):1996-2008. PubMed ID: 25946393
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  • 14. An ecosystem approach to the health effects of mercury in the Great Lakes basin ecosystem.
    Gilbertson M, Carpenter DO.
    Environ Res; 2004 Jul 15; 95(3):240-6. PubMed ID: 15220059
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  • 15. Fish consumption and advisory awareness in the Great Lakes Basin.
    Imm P, Knobeloch L, Anderson HA, Great Lakes Sport Fish Consortium.
    Environ Health Perspect; 2005 Oct 15; 113(10):1325-9. PubMed ID: 16203241
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  • 17. Profiles of Great Lakes critical pollutants: a sentinel analysis of human blood and urine. The Great Lakes Consortium.
    Anderson HA, Falk C, Hanrahan L, Olson J, Burse VW, Needham L, Paschal D, Patterson D, Hill RH.
    Environ Health Perspect; 1998 May 15; 106(5):279-89. PubMed ID: 9560354
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  • 18. Estimating sediment quality thresholds to prevent restrictions on fish consumption: Application to polychlorinated biphenyls and dioxins-furans in the Canadian Great Lakes.
    Bhavsar SP, Gewurtz SB, Helm PA, Labencki TL, Marvin CH, Fletcher R, Hayton A, Reiner EJ, Boyd D.
    Integr Environ Assess Manag; 2010 Oct 15; 6(4):641-52. PubMed ID: 20872645
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  • 20. Characterizing Latino anglers' environmental risk perceptions, sport fish consumption, and advisory awareness.
    Beehler GP, McGuinness BM, Vena JE.
    Med Anthropol Q; 2003 Mar 15; 17(1):99-116. PubMed ID: 12703391
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